Eastern Asia vs Netherlands (Kingdom of the): Eggplants (aubergines) — Yield
Eggplants (aubergines) — Yield over time
- Eastern Asia
- Netherlands (Kingdom of the)
How they compare
Netherlands (Kingdom of the) currently reports 492,000 kg/ha against 42,600 kg/ha in Eastern Asia, a difference of 449,400 kg/ha.
That makes Netherlands (Kingdom of the)'s figure about 11.5 times Eastern Asia's.
Across all 64 years both countries report, Netherlands (Kingdom of the) has been ahead every year.
Eastern Asia ranks 5th and Netherlands (Kingdom of the) ranks 2nd of 26 groups.
Netherlands (Kingdom of the) has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Asia | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,106 kg/ha | 142,857 kg/ha | 131,751 kg/ha | Netherlands (Kingdom of the) |
| 1970s | 14,294 kg/ha | 144,782 kg/ha | 130,488 kg/ha | Netherlands (Kingdom of the) |
| 1980s | 14,245 kg/ha | 185,112 kg/ha | 170,867 kg/ha | Netherlands (Kingdom of the) |
| 1990s | 17,810 kg/ha | 342,522 kg/ha | 324,712 kg/ha | Netherlands (Kingdom of the) |
| 2000s | 22,736 kg/ha | 438,432 kg/ha | 415,696 kg/ha | Netherlands (Kingdom of the) |
| 2010s | 39,039 kg/ha | 483,824 kg/ha | 444,784 kg/ha | Netherlands (Kingdom of the) |
| 2020s | 42,772 kg/ha | 504,938 kg/ha | 462,167 kg/ha | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggplants (aubergines) — yield, Eastern Asia or Netherlands (Kingdom of the)?
- Netherlands (Kingdom of the), at 492,000 kg/ha against 42,600 kg/ha in Eastern Asia as of 2024.
- What is the difference in eggplants (aubergines) — yield between Eastern Asia and Netherlands (Kingdom of the)?
- 449,400 kg/ha, with Netherlands (Kingdom of the) ahead.
- How many years of comparable data are there for Eastern Asia and Netherlands (Kingdom of the)?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Asia and Netherlands (Kingdom of the) rank globally for eggplants (aubergines) — yield?
- Eastern Asia ranks 5th and Netherlands (Kingdom of the) ranks 2nd of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.