Eggplants (aubergines) — Yield in Bhutan
Bhutan: Eggplants (aubergines) — Yield was 3,068 kg/ha in 2024. ▲ Rising
Eggplants (aubergines) — Yield in Bhutan, 2006–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for eggplants (aubergines) — yield in Bhutan is 3,068 kg/ha, measured in 2024.
That represents a change of up 7.0% on the previous year and up 86.0% over ten years.
Over the whole period, eggplants (aubergines) — yield in Bhutan peaked at 4,347 kg/ha in 2006 and was at its lowest, 819.6 kg/ha, in 2009.
That places Bhutan 102nd out of 103 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 19 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 2,370 kg/ha | 819.6 kg/ha | 4,347 kg/ha | 4 |
| 2010s | 2,654 kg/ha | 1,650 kg/ha | 3,767 kg/ha | 10 |
| 2020s | 3,141 kg/ha | 2,841 kg/ha | 3,520 kg/ha | 5 |
Countries ranked near Bhutan
- 99 Madagascar 4,157 kg/ha compare
- 100 Antigua and Barbuda 4,055 kg/ha compare
- 101 Georgia 3,618 kg/ha compare
- 103 Kyrgyzstan 1,846 kg/ha compare
More agriculture & rural data for Bhutan
- Agriculture share gdp 13.68 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 13.68 (2025)
- Agricultural raw materials exports 2.0% (2025)
- Agricultural raw materials imports 1.8% (2025)
- Rural population 56.6% (2025)
- Rural population growth -0.9% (2025)
- Rural population 450,682 (2025)
- Agriculture, forestry, and fishing, value added 13.7% (2025)
- Agriculture, forestry, and fishing, value added 489.68 million current US$ (2025)
- Bananas — Production 2,050 t (2024)
Frequently asked questions
- What is eggplants (aubergines) — yield in Bhutan?
- Eggplants (aubergines) — yield in Bhutan was 3,068 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggplants (aubergines) — yield recorded in Bhutan?
- The highest recorded value was 4,347 kg/ha in 2006.
- What is the lowest eggplants (aubergines) — yield recorded in Bhutan?
- The lowest recorded value was 819.6 kg/ha in 2009.
- How does Bhutan rank for eggplants (aubergines) — yield?
- Bhutan ranks 102nd out of 103 countries with data for 2024.
- Is eggplants (aubergines) — yield rising or falling in Bhutan?
- Over the last ten years it is up 86.0%. The long-run trend across the full record is rising.
- Where does this Bhutan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.