Eggplants (aubergines) — Production in New Caledonia

New Caledonia: Eggplants (aubergines) — Production was 167.93 t in 2024. ▲ Rising

Latest (2024)
167.93 t
Change on year
up 0.8%
World rank
87th
of 99 countries
All-time high
211 t
in 2013
All-time low
124 t
in 2021
Years of data
34
1991–2024

Eggplants (aubergines) — Production in New Caledonia, 1991–2024

0501001502001991200720241991: 141.4 t1992: 142.7 t1993: 144 t1994: 145.3 t1995: 146.7 t1996: 147.9 t1997: 149.2 t1998: 150.6 t1999: 151.9 t2000: 153.2 t2001: 154.5 t2002: 155.8 t2003: 157.1 t2004: 158.4 t2005: 159.7 t2006: 161 t2007: 162.3 t2008: 163.6 t2009: 164.9 t2010: 166.2 t2011: 168.3 t2012: 171.1 t2013: 211 t2014: 172.3 t2015: 128 t2016: 167.6 t2017: 186.6 t2018: 183 t2019: 146 t2020: 198 t2021: 124 t2022: 153.4 t2023: 166.6 t2024: 167.9 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for eggplants (aubergines) — production in New Caledonia is 167.93 t, measured in 2024.

Compared with earlier readings it is up 0.8% on the previous year and down 2.6% over ten years.

Over the whole period, eggplants (aubergines) — production in New Caledonia peaked at 211 t in 2013 and was at its lowest, 124 t, in 2021.

That places New Caledonia 87th out of 99 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Eggplants (aubergines) — Production in New Caledonia, year by year

Annual values for Eggplants (aubergines) — Production in New Caledonia, 1991 to 2024.
Year t Change
1991 141.43 t —
1992 142.74 t +0.9%
1993 144.04 t +0.9%
1994 145.34 t +0.9%
1995 146.65 t +0.9%
1996 147.95 t +0.9%
1997 149.25 t +0.9%
1998 150.56 t +0.9%
1999 151.86 t +0.9%
2000 153.16 t +0.9%
2001 154.47 t +0.9%
2002 155.77 t +0.8%
2003 157.07 t +0.8%
2004 158.38 t +0.8%
2005 159.68 t +0.8%
2006 160.98 t +0.8%
2007 162.29 t +0.8%
2008 163.59 t +0.8%
2009 164.89 t +0.8%
2010 166.2 t +0.8%
2011 168.35 t +1.3%
2012 171.07 t +1.6%
2013 211 t +23.3%
2014 172.34 t -18.3%
2015 128 t -25.7%
2016 167.6 t +30.9%
2017 186.6 t +11.3%
2018 183 t -1.9%
2019 146 t -20.2%
2020 198 t +35.6%
2021 124 t -37.4%
2022 153.37 t +23.7%
2023 166.6 t +8.6%
2024 167.93 t +0.8%

New Caledonia compared with similar countries

  • New Caledonia's 167.93 t is below the median for high income countries, which is 1,660 t, 10% of the median. (35 countries reporting)
  • New Caledonia's 167.93 t is below the median for East Asia & Pacific, which is 38,608 t, 0% of the median. (10 countries reporting)

Biggest year-on-year movements

Years where Eggplants (aubergines) — Production in New Caledonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2021 -37.4% 198 t 124 t
2020 +35.6% 146 t 198 t
2016 +30.9% 128 t 167.6 t
2015 -25.7% 172.34 t 128 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 146.65 t 141.43 t 151.86 t 9
2000s 159.03 t 153.16 t 164.89 t 10
2010s 170.02 t 128 t 211 t 10
2020s 161.98 t 124 t 198 t 5

Countries ranked near New Caledonia

  1. 84 Brunei Darussalam 326.81 t compare
  2. 85 China, Hong Kong SAR 264.87 t compare
  3. 86 Bhutan 186.75 t compare
  4. 88 Guadeloupe 155.31 t compare
  5. 89 French Polynesia 137.19 t compare
  6. 90 Gabon 102.83 t compare

See the full ranking of 139 places →

More agriculture & rural data for New Caledonia

All data for New Caledonia →

Frequently asked questions

What is eggplants (aubergines) — production in New Caledonia?
Eggplants (aubergines) — production in New Caledonia was 167.93 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggplants (aubergines) — production recorded in New Caledonia?
The highest recorded value was 211 t in 2013.
What is the lowest eggplants (aubergines) — production recorded in New Caledonia?
The lowest recorded value was 124 t in 2021.
How does New Caledonia rank for eggplants (aubergines) — production?
New Caledonia ranks 87th out of 99 countries with data for 2024.
Is eggplants (aubergines) — production rising or falling in New Caledonia?
Over the last ten years it is down 2.6%. The long-run trend across the full record is rising.
Where does this New Caledonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Production. Statizoid updates them automatically from the source API.

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Eggplants (aubergines) — Production in New Caledonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/eggplants-aubergines-production/new-caledonia/

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About this data

Indicator
Eggplants (aubergines) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 6,616 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.