Eggplants (aubergines) — Production in Mali

Mali: Eggplants (aubergines) — Production was 69,624 t in 2024. ◆ Volatile

Latest (2024)
69,624 t
Change on year
down 34.1%
World rank
24th
of 99 countries
All-time high
106,845 t
in 2022
All-time low
6,985 t
in 1991
Years of data
34
1991–2024

Eggplants (aubergines) — Production in Mali, 1991–2024

020.0k40.0k60.0k80.0k100.0k1991200720241991: 7.0k t1992: 7.0k t1993: 7.0k t1994: 7.0k t1995: 7.0k t1996: 7.0k t1997: 7.3k t1998: 7.7k t1999: 8.1k t2000: 8.4k t2001: 8.8k t2002: 9.2k t2003: 9.6k t2004: 9.9k t2005: 10.3k t2006: 10.7k t2007: 11.1k t2008: 11.3k t2009: 12.0k t2010: 15.5k t2011: 23.1k t2012: 17.2k t2013: 47.1k t2014: 66.2k t2015: 59.7k t2016: 88.8k t2017: 96.9k t2018: 80.5k t2019: 81.6k t2020: 99.8k t2021: 92.8k t2022: 106.8k t2023: 105.6k t2024: 69.6k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, eggplants (aubergines) — production in Mali stood at 69,624 t.

Compared with earlier readings it is down 34.1% on the previous year and up 5.2% over ten years.

Over the whole period, eggplants (aubergines) — production in Mali peaked at 106,845 t in 2022 and was at its lowest, 6,985 t, in 1991.

That places Mali 24th out of 99 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Eggplants (aubergines) — Production in Mali, year by year

Annual values for Eggplants (aubergines) — Production in Mali, 1991 to 2024.
Year t Change
1991 6,985 t —
1992 6,985 t +0.0%
1993 6,985 t +0.0%
1994 6,985 t +0.0%
1995 6,985 t +0.0%
1996 6,985 t +0.0%
1997 7,309 t +4.6%
1998 7,684 t +5.1%
1999 8,060 t +4.9%
2000 8,435 t +4.7%
2001 8,810 t +4.4%
2002 9,185 t +4.3%
2003 9,561 t +4.1%
2004 9,936 t +3.9%
2005 10,311 t +3.8%
2006 10,686 t +3.6%
2007 11,062 t +3.5%
2008 11,350 t +2.6%
2009 11,998 t +5.7%
2010 15,525 t +29.4%
2011 23,105 t +48.8%
2012 17,213 t -25.5%
2013 47,083 t +173.5%
2014 66,207 t +40.6%
2015 59,690 t -9.8%
2016 88,806 t +48.8%
2017 96,943 t +9.2%
2018 80,528 t -16.9%
2019 81,644 t +1.4%
2020 99,840 t +22.3%
2021 92,801 t -7.1%
2022 106,845 t +15.1%
2023 105,635 t -1.1%
2024 69,624 t -34.1%

Mali compared with similar countries

  • Mali's 69,624 t is above the median for low income countries, which is 33,415 t, 2.1× the median. (7 countries reporting)
  • Mali's 69,624 t is above the median for Sub-Saharan Africa, which is 29,503 t, 2.4× the median. (13 countries reporting)

Biggest year-on-year movements

Years where Eggplants (aubergines) — Production in Mali changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +173.5% 17,213 t 47,083 t
2011 +48.8% 15,525 t 23,105 t
2016 +48.8% 59,690 t 88,806 t
2024 -34.1% 105,635 t 69,624 t
2014 +40.6% 47,083 t 66,207 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 7,218 t 6,985 t 8,060 t 9
2000s 10,133 t 8,435 t 11,998 t 10
2010s 57,674 t 15,525 t 96,943 t 10
2020s 94,949 t 69,624 t 106,845 t 5

Countries ranked near Mali

  1. 21 Iraq 86,996 t compare
  2. 22 Rwanda 83,501 t compare
  3. 23 Sudan (former) 76,850 t compare
  4. 25 Jordan 69,160 t compare
  5. 25 Caribbean 37,049 t compare
  6. 26 Lebanon 67,300 t compare
  7. 27 Armenia 65,302 t compare

See the full ranking of 139 places →

More agriculture & rural data for Mali

All data for Mali →

Frequently asked questions

What is eggplants (aubergines) — production in Mali?
Eggplants (aubergines) — production in Mali was 69,624 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggplants (aubergines) — production recorded in Mali?
The highest recorded value was 106,845 t in 2022.
What is the lowest eggplants (aubergines) — production recorded in Mali?
The lowest recorded value was 6,985 t in 1991.
How does Mali rank for eggplants (aubergines) — production?
Mali ranks 24th out of 99 countries with data for 2024.
Is eggplants (aubergines) — production rising or falling in Mali?
Over the last ten years it is up 5.2%. The long-run trend across the full record is volatile.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Production. Statizoid updates them automatically from the source API.

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Eggplants (aubergines) — Production in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/eggplants-aubergines-production/mali/

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About this data

Indicator
Eggplants (aubergines) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 6,616 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.