Eggplants (aubergines) — Production in Jordan

Jordan: Eggplants (aubergines) — Production was 69,160 t in 2024. ▲ Rising

Latest (2024)
69,160 t
Change on year
down 6.6%
World rank
25th
of 99 countries
All-time high
121,172 t
in 2012
All-time low
14,719 t
in 1973
Years of data
64
1961–2024

Eggplants (aubergines) — Production in Jordan, 1961–2024

25.0k50.0k75.0k100.0k125.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for eggplants (aubergines) — production in Jordan is 69,160 t, measured in 2024.

The figure is down 6.6% on the previous year and down 14.3% over ten years.

Over the whole period, eggplants (aubergines) — production in Jordan peaked at 121,172 t in 2012 and was at its lowest, 14,719 t, in 1973.

That places Jordan 25th out of 99 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Eggplants (aubergines) — Production in Jordan, year by year

Annual values for Eggplants (aubergines) — Production in Jordan, 1961 to 2024.
Year t Change
1961 51,800 t —
1962 52,600 t +1.5%
1963 48,000 t -8.7%
1964 41,700 t -13.1%
1965 47,600 t +14.1%
1966 50,400 t +5.9%
1967 58,500 t +16.1%
1968 27,000 t -53.8%
1969 29,695 t +10.0%
1970 23,100 t -22.2%
1971 44,854 t +94.2%
1972 32,518 t -27.5%
1973 14,719 t -54.7%
1974 32,434 t +120.4%
1975 39,639 t +22.2%
1976 41,900 t +5.7%
1977 24,565 t -41.4%
1978 64,085 t +160.9%
1979 52,690 t -17.8%
1980 52,368 t -0.6%
1981 62,393 t +19.1%
1982 45,412 t -27.2%
1983 47,827 t +5.3%
1984 51,084 t +6.8%
1985 57,300 t +12.2%
1986 50,568 t -11.7%
1987 56,607 t +11.9%
1988 72,870 t +28.7%
1989 43,822 t -39.9%
1990 59,489 t +35.8%
1991 61,122 t +2.7%
1992 49,366 t -19.2%
1993 33,558 t -32.0%
1994 37,885 t +12.9%
1995 73,422 t +93.8%
1996 43,067 t -41.3%
1997 39,660 t -7.9%
1998 52,864 t +33.3%
1999 43,670 t -17.4%
2000 35,726 t -18.2%
2001 36,672 t +2.6%
2002 59,356 t +61.9%
2003 51,228 t -13.7%
2004 82,947 t +61.9%
2005 99,240 t +19.6%
2006 95,614 t -3.7%
2007 98,130 t +2.6%
2008 99,902 t +1.8%
2009 106,793 t +6.9%
2010 104,747 t -1.9%
2011 116,969 t +11.7%
2012 121,172 t +3.6%
2013 109,413 t -9.7%
2014 80,680 t -26.3%
2015 77,016 t -4.5%
2016 74,613 t -3.1%
2017 65,319 t -12.5%
2018 61,254 t -6.2%
2019 55,630 t -9.2%
2020 57,356 t +3.1%
2021 72,307 t +26.1%
2022 64,162 t -11.3%
2023 74,087 t +15.5%
2024 69,160 t -6.6%

Jordan compared with similar countries

  • Jordan's 69,160 t is above the median for upper middle income countries, which is 33,361 t, 2.1× the median. (27 countries reporting)
  • Jordan's 69,160 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 32,560 t, 2.1× the median. (20 countries reporting)

Biggest year-on-year movements

Years where Eggplants (aubergines) — Production in Jordan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1978 +160.9% 24,565 t 64,085 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 45,255 t 27,000 t 58,500 t 9
1970s 37,050 t 14,719 t 64,085 t 10
1980s 54,025 t 43,822 t 72,870 t 10
1990s 49,410 t 33,558 t 73,422 t 10
2000s 76,561 t 35,726 t 106,793 t 10
2010s 86,681 t 55,630 t 121,172 t 10
2020s 67,414 t 57,356 t 74,087 t 5

Countries ranked near Jordan

  1. 22 Rwanda 83,501 t compare
  2. 23 Sudan (former) 76,850 t compare
  3. 24 Mali 69,624 t compare
  4. 25 Caribbean 37,049 t compare
  5. 26 Lebanon 67,300 t compare
  6. 27 Armenia 65,302 t compare
  7. 28 Palestine 61,276 t compare

See the full ranking of 139 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is eggplants (aubergines) — production in Jordan?
Eggplants (aubergines) — production in Jordan was 69,160 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggplants (aubergines) — production recorded in Jordan?
The highest recorded value was 121,172 t in 2012.
What is the lowest eggplants (aubergines) — production recorded in Jordan?
The lowest recorded value was 14,719 t in 1973.
How does Jordan rank for eggplants (aubergines) — production?
Jordan ranks 25th out of 99 countries with data for 2024.
Is eggplants (aubergines) — production rising or falling in Jordan?
Over the last ten years it is down 14.3%. The long-run trend across the full record is rising.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Production. Statizoid updates them automatically from the source API.

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Eggplants (aubergines) — Production in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/eggplants-aubergines-production/jordan/

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About this data

Indicator
Eggplants (aubergines) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 6,616 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.