Eggplants (aubergines) — Area harvested in Cameroon

Cameroon: Eggplants (aubergines) — Area harvested was 323 ha in 2024. ▲ Rising

Latest (2024)
323 ha
Change on year
down 0.3%
World rank
55th
of 97 countries
All-time high
357 ha
in 2004
All-time low
30 ha
in 1990
Years of data
35
1990–2024

Eggplants (aubergines) — Area harvested in Cameroon, 1990–2024

01002003004001990200720241990: 30 ha1991: 60 ha1992: 90 ha1993: 150 ha1994: 180 ha1995: 200 ha1996: 230 ha1997: 260 ha1998: 290 ha1999: 320 ha2000: 330 ha2001: 335 ha2002: 346 ha2003: 355 ha2004: 357 ha2005: 351 ha2006: 336 ha2007: 347 ha2008: 349 ha2009: 345 ha2010: 350 ha2011: 341 ha2012: 330 ha2013: 328 ha2014: 324 ha2015: 332 ha2016: 334 ha2017: 330 ha2018: 328 ha2019: 327 ha2020: 327 ha2021: 326 ha2022: 325 ha2023: 324 ha2024: 323 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for eggplants (aubergines) — area harvested in Cameroon is 323 ha, measured in 2024.

The figure is down 0.3% on the previous year and down 0.3% over ten years.

Over the whole period, eggplants (aubergines) — area harvested in Cameroon peaked at 357 ha in 2004 and was at its lowest, 30 ha, in 1990.

Cameroon ranks 55th of 97 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Eggplants (aubergines) — Area harvested in Cameroon, year by year

Annual values for Eggplants (aubergines) — Area harvested in Cameroon, 1990 to 2024.
Year ha Change
1990 30 ha —
1991 60 ha +100.0%
1992 90 ha +50.0%
1993 150 ha +66.7%
1994 180 ha +20.0%
1995 200 ha +11.1%
1996 230 ha +15.0%
1997 260 ha +13.0%
1998 290 ha +11.5%
1999 320 ha +10.3%
2000 330 ha +3.1%
2001 335 ha +1.5%
2002 346 ha +3.3%
2003 355 ha +2.6%
2004 357 ha +0.6%
2005 351 ha -1.7%
2006 336 ha -4.3%
2007 347 ha +3.3%
2008 349 ha +0.6%
2009 345 ha -1.1%
2010 350 ha +1.4%
2011 341 ha -2.6%
2012 330 ha -3.2%
2013 328 ha -0.6%
2014 324 ha -1.2%
2015 332 ha +2.5%
2016 334 ha +0.6%
2017 330 ha -1.2%
2018 328 ha -0.6%
2019 327 ha -0.3%
2020 327 ha +0.0%
2021 326 ha -0.3%
2022 325 ha -0.3%
2023 324 ha -0.3%
2024 323 ha -0.3%

Cameroon compared with similar countries

  • Cameroon's 323 ha is below the median for lower middle income countries, which is 1,094 ha, 30% of the median. (19 countries reporting)
  • Cameroon's 323 ha is below the median for Sub-Saharan Africa, which is 973 ha, 33% of the median. (13 countries reporting)

Biggest year-on-year movements

Years where Eggplants (aubergines) — Area harvested in Cameroon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +100.0% 30 ha 60 ha
1993 +66.7% 90 ha 150 ha
1992 +50.0% 60 ha 90 ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 181 ha 30 ha 320 ha 10
2000s 345.1 ha 330 ha 357 ha 10
2010s 332.4 ha 324 ha 350 ha 10
2020s 325 ha 323 ha 327 ha 5

Countries ranked near Cameroon

  1. 52 Madagascar 440 ha compare
  2. 53 Senegal 431 ha compare
  3. 54 Mauritius 349 ha compare
  4. 56 Kyrgyzstan 306 ha compare
  5. 57 Kuwait 299 ha compare
  6. 58 Republic of Korea 292 ha compare

See the full ranking of 137 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is eggplants (aubergines) — area harvested in Cameroon?
Eggplants (aubergines) — area harvested in Cameroon was 323 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggplants (aubergines) — area harvested recorded in Cameroon?
The highest recorded value was 357 ha in 2004.
What is the lowest eggplants (aubergines) — area harvested recorded in Cameroon?
The lowest recorded value was 30 ha in 1990.
How does Cameroon rank for eggplants (aubergines) — area harvested?
Cameroon ranks 55th out of 97 countries with data for 2024.
Is eggplants (aubergines) — area harvested rising or falling in Cameroon?
Over the last ten years it is down 0.3%. The long-run trend across the full record is rising.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Area harvested. Statizoid updates them automatically from the source API.

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Eggplants (aubergines) — Area harvested in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/eggplants-aubergines-area-harvested/cameroon/

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About this data

Indicator
Eggplants (aubergines) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,491 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.