Eggplants (aubergines) — Area harvested in Americas
Americas: Eggplants (aubergines) — Area harvested was 12,694 ha in 2024. ◆ Volatile
Eggplants (aubergines) — Area harvested in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for eggplants (aubergines) — area harvested in Americas is 12,694 ha, measured in 2024.
That represents a change of up 1.1% on the previous year and up 22.2% over ten years.
Over the whole period, eggplants (aubergines) — area harvested in Americas peaked at 12,745 ha in 2019 and was at its lowest, 2,746 ha, in 1962.
That places Americas 17th out of 27 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Eggplants (aubergines) — Area harvested in Americas, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 3,143 ha | — |
| 1962 | 2,746 ha | -12.6% |
| 1963 | 3,062 ha | +11.5% |
| 1964 | 2,991 ha | -2.3% |
| 1965 | 3,021 ha | +1.0% |
| 1966 | 2,990 ha | -1.0% |
| 1967 | 3,199 ha | +7.0% |
| 1968 | 3,159 ha | -1.3% |
| 1969 | 3,502 ha | +10.9% |
| 1970 | 3,442 ha | -1.7% |
| 1971 | 3,068 ha | -10.9% |
| 1972 | 3,646 ha | +18.8% |
| 1973 | 3,833 ha | +5.1% |
| 1974 | 4,018 ha | +4.8% |
| 1975 | 3,989 ha | -0.7% |
| 1976 | 4,014 ha | +0.6% |
| 1977 | 4,058 ha | +1.1% |
| 1978 | 4,281 ha | +5.5% |
| 1979 | 4,173 ha | -2.5% |
| 1980 | 4,127 ha | -1.1% |
| 1981 | 3,771 ha | -8.6% |
| 1982 | 3,426 ha | -9.1% |
| 1983 | 3,599 ha | +5.0% |
| 1984 | 3,885 ha | +7.9% |
| 1985 | 3,916 ha | +0.8% |
| 1986 | 4,332 ha | +10.6% |
| 1987 | 4,653 ha | +7.4% |
| 1988 | 5,346 ha | +14.9% |
| 1989 | 4,957 ha | -7.3% |
| 1990 | 4,145 ha | -16.4% |
| 1991 | 4,535 ha | +9.4% |
| 1992 | 5,235 ha | +15.4% |
| 1993 | 4,666 ha | -10.9% |
| 1994 | 5,177 ha | +11.0% |
| 1995 | 5,026 ha | -2.9% |
| 1996 | 5,480 ha | +9.0% |
| 1997 | 5,536 ha | +1.0% |
| 1998 | 6,257 ha | +13.0% |
| 1999 | 6,151 ha | -1.7% |
| 2000 | 7,869 ha | +27.9% |
| 2001 | 8,189 ha | +4.1% |
| 2002 | 8,373 ha | +2.2% |
| 2003 | 9,340 ha | +11.5% |
| 2004 | 10,076 ha | +7.9% |
| 2005 | 9,889 ha | -1.9% |
| 2006 | 10,217 ha | +3.3% |
| 2007 | 9,639 ha | -5.7% |
| 2008 | 10,820 ha | +12.3% |
| 2009 | 11,534 ha | +6.6% |
| 2010 | 11,659 ha | +1.1% |
| 2011 | 10,961 ha | -6.0% |
| 2012 | 10,913 ha | -0.4% |
| 2013 | 11,625 ha | +6.5% |
| 2014 | 10,388 ha | -10.6% |
| 2015 | 11,659 ha | +12.2% |
| 2016 | 12,461 ha | +6.9% |
| 2017 | 12,209 ha | -2.0% |
| 2018 | 12,207 ha | -0.0% |
| 2019 | 12,745 ha | +4.4% |
| 2020 | 12,031 ha | -5.6% |
| 2021 | 11,719 ha | -2.6% |
| 2022 | 12,118 ha | +3.4% |
| 2023 | 12,550 ha | +3.6% |
| 2024 | 12,694 ha | +1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,090 ha | 2,746 ha | 3,502 ha | 9 |
| 1970s | 3,852 ha | 3,068 ha | 4,281 ha | 10 |
| 1980s | 4,201 ha | 3,426 ha | 5,346 ha | 10 |
| 1990s | 5,221 ha | 4,145 ha | 6,257 ha | 10 |
| 2000s | 9,595 ha | 7,869 ha | 11,534 ha | 10 |
| 2010s | 11,683 ha | 10,388 ha | 12,745 ha | 10 |
| 2020s | 12,222 ha | 11,719 ha | 12,694 ha | 5 |
Countries ranked near Americas
More agriculture & rural data for Americas
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.8368 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.7578 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.7575 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
Frequently asked questions
- What is eggplants (aubergines) — area harvested in Americas?
- Eggplants (aubergines) — area harvested in Americas was 12,694 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggplants (aubergines) — area harvested recorded in Americas?
- The highest recorded value was 12,745 ha in 2019.
- What is the lowest eggplants (aubergines) — area harvested recorded in Americas?
- The lowest recorded value was 2,746 ha in 1962.
- How does Americas rank for eggplants (aubergines) — area harvested?
- Americas ranks 17th out of 27 groups with data for 2024.
- Is eggplants (aubergines) — area harvested rising or falling in Americas?
- Over the last ten years it is up 22.2%. The long-run trend across the full record is volatile.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.