Edible offals of horses and other equines, fresh, chilled or frozen in Algeria
Algeria: Edible offals of horses and other equines, fresh, chilled or frozen was 105 An in 2024. ◆ Volatile
Edible offals of horses and other equines, fresh, chilled or frozen in Algeria, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for edible offals of horses and other equines, fresh, chilled or frozen in Algeria is 105 An, measured in 2024.
Compared with earlier readings it is down 12.5% on the previous year and up 5.0% over ten years.
Over the whole period, edible offals of horses and other equines, fresh, chilled or frozen in Algeria peaked at 16,464 An in 1973 and was at its lowest, 72 An, in 2020.
Algeria ranks 71st of 83 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offals of horses and other equines, fresh, chilled or frozen in Algeria, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 11,000 An | — |
| 1962 | 11,000 An | +0.0% |
| 1963 | 8,000 An | -27.3% |
| 1964 | 9,000 An | +12.5% |
| 1965 | 13,000 An | +44.4% |
| 1966 | 10,000 An | -23.1% |
| 1967 | 11,000 An | +10.0% |
| 1968 | 9,000 An | -18.2% |
| 1969 | 11,000 An | +22.2% |
| 1970 | 11,221 An | +2.0% |
| 1971 | 10,934 An | -2.6% |
| 1972 | 11,574 An | +5.9% |
| 1973 | 16,464 An | +42.2% |
| 1974 | 15,967 An | -3.0% |
| 1975 | 16,000 An | +0.2% |
| 1976 | 11,000 An | -31.2% |
| 1977 | 12,000 An | +9.1% |
| 1978 | 11,000 An | -8.3% |
| 1979 | 14,000 An | +27.3% |
| 1980 | 14,000 An | +0.0% |
| 1981 | 14,000 An | +0.0% |
| 1982 | 13,000 An | -7.1% |
| 1983 | 14,000 An | +7.7% |
| 1984 | 8,000 An | -42.9% |
| 1985 | 8,500 An | +6.2% |
| 1986 | 5,600 An | -34.1% |
| 1987 | 5,900 An | +5.4% |
| 1988 | 6,000 An | +1.7% |
| 1989 | 6,000 An | +0.0% |
| 1990 | 5,670 An | -5.5% |
| 1991 | 200 An | -96.5% |
| 1992 | 180 An | -10.0% |
| 1993 | 170 An | -5.6% |
| 1994 | 160 An | -5.9% |
| 1995 | 150 An | -6.2% |
| 1996 | 140 An | -6.7% |
| 1997 | 130 An | -7.1% |
| 1998 | 110 An | -15.4% |
| 1999 | 110 An | +0.0% |
| 2000 | 110 An | +0.0% |
| 2001 | 100 An | -9.1% |
| 2002 | 110 An | +10.0% |
| 2003 | 110 An | +0.0% |
| 2004 | 110 An | +0.0% |
| 2005 | 100 An | -9.1% |
| 2006 | 100 An | +0.0% |
| 2007 | 110 An | +10.0% |
| 2008 | 110 An | +0.0% |
| 2009 | 110 An | +0.0% |
| 2010 | 100 An | -9.1% |
| 2011 | 110 An | +10.0% |
| 2012 | 110 An | +0.0% |
| 2013 | 110 An | +0.0% |
| 2014 | 100 An | -9.1% |
| 2015 | 100 An | +0.0% |
| 2016 | 110 An | +10.0% |
| 2017 | 110 An | +0.0% |
| 2018 | 100 An | -9.1% |
| 2019 | 100 An | +0.0% |
| 2020 | 72 An | -28.0% |
| 2021 | 75 An | +4.2% |
| 2022 | 120 An | +60.0% |
| 2023 | 120 An | +0.0% |
| 2024 | 105 An | -12.5% |
Algeria compared with similar countries
- Algeria's 105 An is below the median for upper middle income countries, which is 7,310 An, 1% of the median. (22 countries reporting)
Biggest year-on-year movements
Years where Edible offals of horses and other equines, fresh, chilled or frozen in Algeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | -96.5% | 5,670 An | 200 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,333 An | 8,000 An | 13,000 An | 9 |
| 1970s | 13,016 An | 10,934 An | 16,464 An | 10 |
| 1980s | 9,500 An | 5,600 An | 14,000 An | 10 |
| 1990s | 702 An | 110 An | 5,670 An | 10 |
| 2000s | 107 An | 100 An | 110 An | 10 |
| 2010s | 105 An | 100 An | 110 An | 10 |
| 2020s | 98.4 An | 72 An | 120 An | 5 |
Countries ranked near Algeria
More agriculture & rural data for Algeria
- Agriculture, forestry, and fishing, value added (current US$), annual 10.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1451 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 878.12 current US$ per person (2025)
- Rural population, annual growth rate -0.884 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2418 units per person (2025)
- Share of GDP from agriculture 14.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.5% (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.1% (2017)
Frequently asked questions
- What is edible offals of horses and other equines, fresh, chilled or frozen in Algeria?
- Edible offals of horses and other equines, fresh, chilled or frozen in Algeria was 105 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offals of horses and other equines, fresh, chilled or frozen recorded in Algeria?
- The highest recorded value was 16,464 An in 1973.
- What is the lowest edible offals of horses and other equines, fresh, chilled or frozen recorded in Algeria?
- The lowest recorded value was 72 An in 2020.
- How does Algeria rank for edible offals of horses and other equines, fresh, chilled or frozen?
- Algeria ranks 71st out of 83 countries with data for 2024.
- Is edible offals of horses and other equines, fresh, chilled or frozen rising or falling in Algeria?
- Over the last ten years it is up 5.0%. The long-run trend across the full record is volatile.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offals of horses and other equines, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.