Algeria vs Slovakia: Edible offals of horses and other equines, fresh, chilled or frozen
Edible offals of horses and other equines, fresh, chilled or frozen over time
- Algeria
- Slovakia
How they compare
Algeria currently reports 105 An against 71 An in Slovakia, a difference of 34 An.
That makes Algeria's figure about 1.5 times Slovakia's.
The two have swapped places 1 time across 25 shared years of data; in 1993 it was Slovakia ahead.
Algeria ranks 71st and Slovakia ranks 72nd of 83 countries.
Across the 3 decades both report, Algeria averaged higher in 2 and Slovakia in 1.
Head to head by decade
| Decade | Algeria | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 138.57 An | 147.29 An | 8.71 An | Slovakia |
| 2000s | 107 An | 81.7 An | 25.3 An | Algeria |
| 2010s | 106.25 An | 73.12 An | 33.12 An | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offals of horses and other equines, fresh, chilled or frozen, Algeria or Slovakia?
- Algeria, at 105 An against 71 An in Slovakia as of 2024.
- What is the difference in edible offals of horses and other equines, fresh, chilled or frozen between Algeria and Slovakia?
- 34 An, with Algeria ahead.
- How many years of comparable data are there for Algeria and Slovakia?
- 25 years are reported by both, from 1993 to 2017.
- How do Algeria and Slovakia rank globally for edible offals of horses and other equines, fresh, chilled or frozen?
- Algeria ranks 71st and Slovakia ranks 72nd of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offals of horses and other equines, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.