Edible offal of sheep, fresh, chilled or frozen — Production, per in Bahrain

Bahrain: Edible offal of sheep, fresh, chilled or frozen — Production, per was 0.003 t per person in 2024. ◆ Volatile

Latest (2024)
0.003 t per person
Change on year
down 0.9%
World rank
4th
of 160 countries
All-time high
0.0033 t per person
in 2019
All-time low
0 t per person
in 1966
Years of data
64
1961–2024

Edible offal of sheep, fresh, chilled or frozen — Production, per in Bahrain, 1961–2024

00.0010.0020.003196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for edible offal of sheep, fresh, chilled or frozen — production, per in Bahrain is 0.003 t per person, measured in 2024.

Compared with earlier readings it is down 0.9% on the previous year and up 43.6% over ten years.

Over the whole period, edible offal of sheep, fresh, chilled or frozen — production, per in Bahrain peaked at 0.0033 t per person in 2019 and was at its lowest, 0 t per person, in 1966.

Bahrain ranks 4th of 160 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offal of sheep, fresh, chilled or frozen — Production, per in Bahrain, year by year

Annual values for Edible offal of sheep, fresh, chilled or frozen — Production, per capita in Bahrain, 1961 to 2024.
Year t per person Change
1961 0.0001 t per person
1962 0.0001 t per person +20.1%
1963 0.0001 t per person +15.4%
1964 0.0001 t per person +12.3%
1965 0.0001 t per person -38.0%
1966 0 t per person -46.2%
1967 0 t per person +35.7%
1968 0.0001 t per person +11.6%
1969 0.0001 t per person +11.0%
1970 0 t per person -23.0%
1971 0.0005 t per person +1041.2%
1972 0.0004 t per person -23.3%
1973 0.0003 t per person -19.5%
1974 0.0003 t per person +5.1%
1975 0.0002 t per person -29.5%
1976 0.0004 t per person +65.4%
1977 0.0007 t per person +71.4%
1978 0.0007 t per person +7.3%
1979 0.0007 t per person -1.5%
1980 0.001 t per person +34.1%
1981 0.0011 t per person +9.2%
1982 0.0016 t per person +46.6%
1983 0.0022 t per person +38.6%
1984 0.0022 t per person -0.2%
1985 0.0021 t per person -3.5%
1986 0.0017 t per person -16.4%
1987 0.0016 t per person -7.7%
1988 0.002 t per person +23.9%
1989 0.0019 t per person -4.0%
1990 0.0021 t per person +9.3%
1991 0.0016 t per person -23.2%
1992 0.002 t per person +22.7%
1993 0.0018 t per person -8.3%
1994 0.0022 t per person +23.3%
1995 0.0024 t per person +8.2%
1996 0.0015 t per person -35.7%
1997 0.0016 t per person +6.6%
1998 0.0016 t per person -4.1%
1999 0.0023 t per person +43.1%
2000 0.0017 t per person -24.3%
2001 0.0019 t per person +13.4%
2002 0.0019 t per person -2.6%
2003 0.0015 t per person -19.5%
2004 0.0013 t per person -16.7%
2005 0.002 t per person +56.2%
2006 0.001 t per person -48.2%
2007 0.0017 t per person +62.4%
2008 0.002 t per person +18.5%
2009 0.002 t per person +2.6%
2010 0.0022 t per person +10.3%
2011 0.0023 t per person +4.5%
2012 0.0023 t per person -0.6%
2013 0.0022 t per person -3.7%
2014 0.0021 t per person -7.4%
2015 0.0024 t per person +16.7%
2016 0.0027 t per person +11.9%
2017 0.0032 t per person +19.8%
2018 0.003 t per person -6.4%
2019 0.0033 t per person +8.9%
2020 0.0031 t per person -7.5%
2021 0.003 t per person -2.1%
2022 0.0031 t per person +2.4%
2023 0.003 t per person -2.1%
2024 0.003 t per person -0.9%

Bahrain compared with similar countries

  • Bahrain's 0.003 t per person is above the median for high income countries, which is 0.0001 t per person, 40.1× the median. (54 countries reporting)
  • Bahrain's 0.003 t per person is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0004 t per person, 7.3× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Edible offal of sheep, fresh, chilled or frozen — Production, per in Bahrain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1971 +1041.2% 0 t per person 0.0005 t per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0001 t per person 0 t per person 0.0001 t per person 9
1970s 0.0004 t per person 0 t per person 0.0007 t per person 10
1980s 0.0017 t per person 0.001 t per person 0.0022 t per person 10
1990s 0.0019 t per person 0.0015 t per person 0.0024 t per person 10
2000s 0.0017 t per person 0.001 t per person 0.002 t per person 10
2010s 0.0026 t per person 0.0021 t per person 0.0033 t per person 10
2020s 0.003 t per person 0.003 t per person 0.0031 t per person 5

Countries ranked near Bahrain

  1. 1 New Zealand 0.0105 t per person compare
  2. 2 Mongolia 0.009 t per person compare
  3. 3 Australia 0.0044 t per person compare
  4. 5 Iceland 0.0029 t per person compare
  5. 6 Kyrgyzstan 0.0023 t per person compare
  6. 7 Turkmenistan 0.0022 t per person compare

See the full ranking of 161 places →

More agriculture & rural data for Bahrain

All data for Bahrain →

Frequently asked questions

What is edible offal of sheep, fresh, chilled or frozen — production, per in Bahrain?
Edible offal of sheep, fresh, chilled or frozen — production, per in Bahrain was 0.003 t per person in 2024, according to Statizoid (derived).
What is the highest edible offal of sheep, fresh, chilled or frozen — production, per recorded in Bahrain?
The highest recorded value was 0.0033 t per person in 2019.
What is the lowest edible offal of sheep, fresh, chilled or frozen — production, per recorded in Bahrain?
The lowest recorded value was 0 t per person in 1966.
How does Bahrain rank for edible offal of sheep, fresh, chilled or frozen — production, per?
Bahrain ranks 4th out of 160 countries with data for 2024.
Is edible offal of sheep, fresh, chilled or frozen — production, per rising or falling in Bahrain?
Over the last ten years it is up 43.6%. The long-run trend across the full record is volatile.
Where does this Bahrain data come from?
The figures come from Statizoid (derived), published as part of Edible offal of sheep, fresh, chilled or frozen — Production, per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Edible offal of sheep, fresh, chilled or frozen — Production, per in Bahrain. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-sheep-fresh-chilled-or-frozen-production-per-capita/bahrain/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/edible-offal-of-sheep-fresh-chilled-or-frozen-production-per-capita/bahrain/">Edible offal of sheep, fresh, chilled or frozen — Production, per in Bahrain</a> — Statizoid

How this figure is calculated

Edible offal of sheep, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Edible offal of sheep, fresh, chilled or frozen — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,090 data points, 1961–2024
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.