Edible offal of sheep, fresh, chilled or frozen — Production, annual in Côte d'Ivoire
Côte d'Ivoire: Edible offal of sheep, fresh, chilled or frozen — Production, annual was 4 % change on previous year in 2024. ◆ Volatile
Edible offal of sheep, fresh, chilled or frozen — Production, annual in Côte d'Ivoire, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Côte d'Ivoire recorded 4 % change on previous year for edible offal of sheep, fresh, chilled or frozen — production, annual in 2024.
That represents a change of up 153.0% over ten years.
Over the whole period, edible offal of sheep, fresh, chilled or frozen — production, annual in Côte d'Ivoire peaked at 45.34 % change on previous year in 2022 and was at its lowest, -22.71 % change on previous year, in 2007.
That places Côte d'Ivoire 39th out of 194 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of sheep, fresh, chilled or frozen — Production, annual in Côte d'Ivoire, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 2.88 % change on previous year | — |
| 1963 | 6 % change on previous year | +108.3% |
| 1964 | 4.91 % change on previous year | -18.2% |
| 1965 | 6.12 % change on previous year | +24.7% |
| 1966 | 9.83 % change on previous year | +60.8% |
| 1967 | 10.8 % change on previous year | +9.9% |
| 1968 | 10.03 % change on previous year | -7.2% |
| 1969 | 1.27 % change on previous year | -87.4% |
| 1970 | 5 % change on previous year | +295.0% |
| 1971 | 7.14 % change on previous year | +42.9% |
| 1972 | 8.89 % change on previous year | +24.4% |
| 1973 | -2.04 % change on previous year | -123.0% |
| 1974 | 1.04 % change on previous year | -151.0% |
| 1975 | 3.09 % change on previous year | +196.9% |
| 1976 | -8 % change on previous year | -358.7% |
| 1977 | 1.09 % change on previous year | -113.6% |
| 1978 | 16.13 % change on previous year | +1383.9% |
| 1979 | -10.19 % change on previous year | -163.1% |
| 1980 | -2.06 % change on previous year | -79.8% |
| 1981 | 28.63 % change on previous year | -1488.6% |
| 1982 | -8.51 % change on previous year | -129.7% |
| 1983 | 4.65 % change on previous year | -154.7% |
| 1984 | -4.44 % change on previous year | -195.6% |
| 1985 | 10.47 % change on previous year | -335.5% |
| 1986 | -4.21 % change on previous year | -140.2% |
| 1987 | -3.3 % change on previous year | -21.7% |
| 1988 | -2.27 % change on previous year | -31.1% |
| 1989 | 4.65 % change on previous year | -304.7% |
| 1990 | 1.78 % change on previous year | -61.8% |
| 1991 | 0 % change on previous year | -100.0% |
| 1992 | 0.4367 % change on previous year | — |
| 1993 | 5.43 % change on previous year | +1144.6% |
| 1994 | 1.03 % change on previous year | -81.0% |
| 1995 | 1.02 % change on previous year | -1.0% |
| 1996 | 1.01 % change on previous year | -1.0% |
| 1997 | 0.6 % change on previous year | -40.6% |
| 1998 | 19.88 % change on previous year | +3213.5% |
| 1999 | -1.72 % change on previous year | -108.7% |
| 2000 | -3.01 % change on previous year | +74.9% |
| 2001 | 0.8298 % change on previous year | -127.6% |
| 2002 | -5.6 % change on previous year | -775.0% |
| 2003 | 0.2672 % change on previous year | -104.8% |
| 2004 | 12.89 % change on previous year | +4724.0% |
| 2005 | 4.65 % change on previous year | -63.9% |
| 2006 | 2.86 % change on previous year | -38.4% |
| 2007 | -22.71 % change on previous year | -893.9% |
| 2008 | 21.85 % change on previous year | -196.2% |
| 2009 | 0.4902 % change on previous year | -97.8% |
| 2010 | 1.22 % change on previous year | +148.8% |
| 2011 | 0.6024 % change on previous year | -50.6% |
| 2012 | 3.59 % change on previous year | +496.4% |
| 2013 | 1.5 % change on previous year | -58.2% |
| 2014 | -7.56 % change on previous year | -603.1% |
| 2015 | -9.8 % change on previous year | +29.6% |
| 2016 | 3.87 % change on previous year | -139.5% |
| 2017 | 7.81 % change on previous year | +101.8% |
| 2018 | 10.78 % change on previous year | +38.1% |
| 2019 | 4.01 % change on previous year | -62.8% |
| 2020 | 3.84 % change on previous year | -4.1% |
| 2021 | 3.71 % change on previous year | -3.4% |
| 2022 | 45.34 % change on previous year | +1121.7% |
| 2023 | 4 % change on previous year | -91.2% |
| 2024 | 4 % change on previous year | +0.0% |
Biggest year-on-year movements
Years where Edible offal of sheep, fresh, chilled or frozen — Production, annual in Côte d'Ivoire changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2004 | +4724.0% | 0.2672 % change on previous year | 12.89 % change on previous year |
| 1998 | +3213.5% | 0.6 % change on previous year | 19.88 % change on previous year |
| 1981 | +1488.6% | -2.06 % change on previous year | 28.63 % change on previous year |
| 1978 | +1383.9% | 1.09 % change on previous year | 16.13 % change on previous year |
| 1993 | +1144.6% | 0.4367 % change on previous year | 5.43 % change on previous year |
| 2022 | +1121.7% | 3.71 % change on previous year | 45.34 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6.48 % change on previous year | 1.27 % change on previous year | 10.8 % change on previous year | 8 |
| 1970s | 2.22 % change on previous year | -10.19 % change on previous year | 16.13 % change on previous year | 10 |
| 1980s | 2.36 % change on previous year | -8.51 % change on previous year | 28.63 % change on previous year | 10 |
| 1990s | 2.95 % change on previous year | -1.72 % change on previous year | 19.88 % change on previous year | 10 |
| 2000s | 1.25 % change on previous year | -22.71 % change on previous year | 21.85 % change on previous year | 10 |
| 2010s | 1.6 % change on previous year | -9.8 % change on previous year | 10.78 % change on previous year | 10 |
| 2020s | 12.18 % change on previous year | 3.71 % change on previous year | 45.34 % change on previous year | 5 |
Countries ranked near Côte d'Ivoire
- 36 Brunei Darussalam 4.8 % change on previous year compare
- 37 New Zealand 4.57 % change on previous year compare
- 38 Haiti 4.15 % change on previous year compare
- 40 Lesotho 3.9 % change on previous year compare
- 41 Venezuela (Bolivarian Republic of) 3.62 % change on previous year compare
- 42 Gambia 3.49 % change on previous year compare
More agriculture & rural data for Côte d'Ivoire
- Sheep — Stocks, annual growth rate 4 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 3.28 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate 12.86 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 1.64 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 1.64 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 1.64 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth 4 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate 4 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 12.55 % change on previous year (2024)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — production, annual in Côte d'Ivoire?
- Edible offal of sheep, fresh, chilled or frozen — production, annual in Côte d'Ivoire was 4 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of sheep, fresh, chilled or frozen — production, annual recorded in Côte d'Ivoire?
- The highest recorded value was 45.34 % change on previous year in 2022.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — production, annual recorded in Côte d'Ivoire?
- The lowest recorded value was -22.71 % change on previous year in 2007.
- How does Côte d'Ivoire rank for edible offal of sheep, fresh, chilled or frozen — production, annual?
- Côte d'Ivoire ranks 39th out of 194 countries with data for 2024.
- Is edible offal of sheep, fresh, chilled or frozen — production, annual rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 153.0%. The long-run trend across the full record is volatile.
- Where does this Côte d'Ivoire data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of sheep, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.