Edible offal of sheep: Producing Animals/Slaughtered in Armenia
Armenia: Edible offal of sheep: Producing Animals/Slaughtered was 490,000 An in 2024. ▲ Rising
Edible offal of sheep, fresh, chilled or frozen — Producing in Armenia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for edible offal of sheep, fresh, chilled or frozen — producing in Armenia is 490,000 An, measured in 2024.
That represents a change of up 1.4% on the previous year and up 0.4% over ten years.
Over the whole period, edible offal of sheep, fresh, chilled or frozen — producing in Armenia peaked at 531,000 An in 2016 and was at its lowest, 243,840 An, in 1999.
That places Armenia 103rd out of 234 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Edible offal of sheep: Producing Animals/Slaughtered in Armenia, year by year
| Year | An | Change |
|---|---|---|
| 1992 | 476,000 An | — |
| 1993 | 494,000 An | +3.8% |
| 1994 | 435,000 An | -11.9% |
| 1995 | 412,000 An | -5.3% |
| 1996 | 315,000 An | -23.5% |
| 1997 | 275,000 An | -12.7% |
| 1998 | 283,000 An | +2.9% |
| 1999 | 243,840 An | -13.8% |
| 2000 | 430,000 An | +76.3% |
| 2001 | 367,800 An | -14.5% |
| 2002 | 371,979 An | +1.1% |
| 2003 | 372,000 An | +0.0% |
| 2004 | 430,000 An | +15.6% |
| 2005 | 395,000 An | -8.1% |
| 2006 | 390,000 An | -1.3% |
| 2007 | 419,000 An | +7.4% |
| 2008 | 425,000 An | +1.4% |
| 2009 | 374,000 An | -12.0% |
| 2010 | 342,000 An | -8.6% |
| 2011 | 358,000 An | +4.7% |
| 2012 | 399,000 An | +11.5% |
| 2013 | 458,000 An | +14.8% |
| 2014 | 488,000 An | +6.6% |
| 2015 | 507,000 An | +3.9% |
| 2016 | 531,000 An | +4.7% |
| 2017 | 497,000 An | -6.4% |
| 2018 | 453,000 An | -8.9% |
| 2019 | 437,000 An | -3.5% |
| 2020 | 454,000 An | +3.9% |
| 2021 | 492,000 An | +8.4% |
| 2022 | 491,000 An | -0.2% |
| 2023 | 483,000 An | -1.6% |
| 2024 | 490,000 An | +1.4% |
Armenia compared with similar countries
- Armenia's 490,000 An is above the median for upper middle income countries, which is 135,499 An, 3.6× the median. (49 countries reporting)
- Armenia's 490,000 An is above the median for Europe & Central Asia, which is 394,148 An, 1.2× the median. (46 countries reporting)
Biggest year-on-year movements
Years where Edible offal of sheep: Producing Animals/Slaughtered in Armenia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | +76.3% | 243,840 An | 430,000 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 366,730 An | 243,840 An | 494,000 An | 8 |
| 2000s | 397,478 An | 367,800 An | 430,000 An | 10 |
| 2010s | 447,000 An | 342,000 An | 531,000 An | 10 |
| 2020s | 482,000 An | 454,000 An | 492,000 An | 5 |
Countries ranked near Armenia
More agriculture & rural data for Armenia
- Cropland extent over the long-term, annual growth rate -0.056 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1629 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0412 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.5419 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 14.53 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0793 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 751.74 current US$ per person (2025)
- Rural population, annual growth rate 1.4 % change on previous year (2025)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — producing in Armenia?
- Edible offal of sheep, fresh, chilled or frozen — producing in Armenia was 490,000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of sheep, fresh, chilled or frozen — producing recorded in Armenia?
- The highest recorded value was 531,000 An in 2016.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — producing recorded in Armenia?
- The lowest recorded value was 243,840 An in 1999.
- How does Armenia rank for edible offal of sheep, fresh, chilled or frozen — producing?
- Armenia ranks 103rd out of 234 countries with data for 2024.
- Is edible offal of sheep, fresh, chilled or frozen — producing rising or falling in Armenia?
- Over the last ten years it is up 0.4%. The long-run trend across the full record is rising.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.