Edible offal of sheep, fresh, chilled or frozen — Producing in Republic of Korea
Republic of Korea: Edible offal of sheep, fresh, chilled or frozen — Producing was -11.32 % change on previous year in 2024. ◆ Volatile
Edible offal of sheep, fresh, chilled or frozen — Producing in Republic of Korea, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Republic of Korea recorded -11.32 % change on previous year for edible offal of sheep, fresh, chilled or frozen — producing in 2024.
The figure is up 1.6% on the previous year and up 52.9% over ten years.
Over the whole period, edible offal of sheep, fresh, chilled or frozen — producing in Republic of Korea peaked at 211.47 % change on previous year in 1983 and was at its lowest, -71.43 % change on previous year, in 1993.
Republic of Korea ranks 162nd of 194 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of sheep, fresh, chilled or frozen — Producing in Republic of Korea, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 3.57 % change on previous year | — |
| 1963 | -17.24 % change on previous year | -582.8% |
| 1964 | -12.5 % change on previous year | -27.5% |
| 1965 | 0 % change on previous year | -100.0% |
| 1966 | 57.14 % change on previous year | — |
| 1967 | 9.09 % change on previous year | -84.1% |
| 1968 | 36.11 % change on previous year | +297.2% |
| 1969 | 63.27 % change on previous year | +75.2% |
| 1970 | -28.75 % change on previous year | -145.4% |
| 1971 | 75.44 % change on previous year | -362.4% |
| 1972 | 80 % change on previous year | +6.0% |
| 1973 | -50 % change on previous year | -162.5% |
| 1974 | 55.56 % change on previous year | -211.1% |
| 1975 | 14.29 % change on previous year | -74.3% |
| 1976 | 56.25 % change on previous year | +293.8% |
| 1977 | -28 % change on previous year | -149.8% |
| 1978 | 13.89 % change on previous year | -149.6% |
| 1979 | 7.32 % change on previous year | -47.3% |
| 1980 | -22.73 % change on previous year | -410.6% |
| 1981 | -41.18 % change on previous year | +81.2% |
| 1982 | 22 % change on previous year | -153.4% |
| 1983 | 211.47 % change on previous year | +861.2% |
| 1984 | -65.79 % change on previous year | -131.1% |
| 1985 | 15.38 % change on previous year | -123.4% |
| 1986 | -13.33 % change on previous year | -186.7% |
| 1987 | -24.62 % change on previous year | +84.6% |
| 1988 | 2.04 % change on previous year | -108.3% |
| 1989 | 3 % change on previous year | +47.0% |
| 1990 | -5.83 % change on previous year | -294.2% |
| 1991 | 4.12 % change on previous year | -170.8% |
| 1992 | 107.92 % change on previous year | +2517.1% |
| 1993 | -71.43 % change on previous year | -166.2% |
| 1994 | -16.67 % change on previous year | -76.7% |
| 1995 | 0 % change on previous year | -100.0% |
| 1996 | 0 % change on previous year | — |
| 1997 | -10 % change on previous year | — |
| 1998 | -15.56 % change on previous year | +55.6% |
| 1999 | -13.16 % change on previous year | -15.4% |
| 2000 | -24.24 % change on previous year | +84.2% |
| 2001 | -4 % change on previous year | -83.5% |
| 2002 | 0 % change on previous year | -100.0% |
| 2003 | 20.83 % change on previous year | — |
| 2004 | 10.34 % change on previous year | -50.3% |
| 2005 | 15.62 % change on previous year | +51.0% |
| 2006 | 8.11 % change on previous year | -48.1% |
| 2007 | 37.5 % change on previous year | +362.5% |
| 2008 | 65.45 % change on previous year | +74.5% |
| 2009 | 7.69 % change on previous year | -88.2% |
| 2010 | 22.45 % change on previous year | +191.8% |
| 2011 | -24.17 % change on previous year | -207.7% |
| 2012 | 0 % change on previous year | -100.0% |
| 2013 | 1.87 % change on previous year | — |
| 2014 | -24.06 % change on previous year | -1387.7% |
| 2015 | 41.9 % change on previous year | -274.2% |
| 2016 | -55.76 % change on previous year | -233.1% |
| 2017 | 57.01 % change on previous year | -202.3% |
| 2018 | -2.02 % change on previous year | -103.5% |
| 2019 | -12.06 % change on previous year | +497.8% |
| 2020 | -1.17 % change on previous year | -90.3% |
| 2021 | 0.846 % change on previous year | -172.3% |
| 2022 | -9.56 % change on previous year | -1230.4% |
| 2023 | -11.5 % change on previous year | +20.3% |
| 2024 | -11.32 % change on previous year | -1.6% |
Biggest year-on-year movements
Years where Edible offal of sheep, fresh, chilled or frozen — Producing in Republic of Korea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1992 | +2517.1% | 4.12 % change on previous year | 107.92 % change on previous year |
| 2014 | -1387.7% | 1.87 % change on previous year | -24.06 % change on previous year |
| 2022 | -1230.4% | 0.846 % change on previous year | -9.56 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 17.43 % change on previous year | -17.24 % change on previous year | 63.27 % change on previous year | 8 |
| 1970s | 19.6 % change on previous year | -50 % change on previous year | 80 % change on previous year | 10 |
| 1980s | 8.63 % change on previous year | -65.79 % change on previous year | 211.47 % change on previous year | 10 |
| 1990s | -2.06 % change on previous year | -71.43 % change on previous year | 107.92 % change on previous year | 10 |
| 2000s | 13.73 % change on previous year | -24.24 % change on previous year | 65.45 % change on previous year | 10 |
| 2010s | 0.5179 % change on previous year | -55.76 % change on previous year | 57.01 % change on previous year | 10 |
| 2020s | -6.54 % change on previous year | -11.5 % change on previous year | 0.846 % change on previous year | 5 |
Countries ranked near Republic of Korea
- 159 Sweden -10.95 % change on previous year compare
- 160 Jordan -11.25 % change on previous year compare
- 161 Türkiye -11.26 % change on previous year compare
- 163 Georgia -12 % change on previous year compare
- 164 Mozambique -12.24 % change on previous year compare
- 165 Lithuania -12.74 % change on previous year compare
More agriculture & rural data for Republic of Korea
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 2.57 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 4.26 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 1.49 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 0.2135 % change on previous year (2024)
- Cattle — Stocks, annual growth rate -3.61 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 7.25 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 5.09 % change on previous year (2024)
- Chickens — Stocks, annual growth rate -2.01 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 7.25 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 5.09 % change on previous year (2024)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — producing in Republic of Korea?
- Edible offal of sheep, fresh, chilled or frozen — producing in Republic of Korea was -11.32 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of sheep, fresh, chilled or frozen — producing recorded in Republic of Korea?
- The highest recorded value was 211.47 % change on previous year in 1983.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — producing recorded in Republic of Korea?
- The lowest recorded value was -71.43 % change on previous year in 1993.
- How does Republic of Korea rank for edible offal of sheep, fresh, chilled or frozen — producing?
- Republic of Korea ranks 162nd out of 194 countries with data for 2024.
- Is edible offal of sheep, fresh, chilled or frozen — producing rising or falling in Republic of Korea?
- Over the last ten years it is up 52.9%. The long-run trend across the full record is volatile.
- Where does this Republic of Korea data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of sheep, fresh, chilled or frozen — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.