Edible offal of pigs, fresh, chilled or frozen — Production in Slovakia
Slovakia: Edible offal of pigs, fresh, chilled or frozen — Production was 2,249 t in 2017. ▼ Falling
Edible offal of pigs, fresh, chilled or frozen — Production in Slovakia, 1993–2017
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Slovakia recorded 2,249 t for edible offal of pigs, fresh, chilled or frozen — production in 2017.
The figure is up 3.6% on the previous year and down 49.1% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — production in Slovakia peaked at 9,893 t in 1997 and was at its lowest, 2,034 t, in 2015.
That places Slovakia 95th out of 225 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently falling across the 25 years of available data.
Edible offal of pigs, fresh, chilled or frozen — Production in Slovakia, year by year
| Year | t | Change |
|---|---|---|
| 1993 | 9,376 t | — |
| 1994 | 9,484 t | +1.2% |
| 1995 | 9,425 t | -0.6% |
| 1996 | 9,738 t | +3.3% |
| 1997 | 9,893 t | +1.6% |
| 1998 | 8,814 t | -10.9% |
| 1999 | 8,552 t | -3.0% |
| 2000 | 6,352 t | -25.7% |
| 2001 | 5,940 t | -6.5% |
| 2002 | 5,991 t | +0.8% |
| 2003 | 7,114 t | +18.8% |
| 2004 | 6,402 t | -10.0% |
| 2005 | 5,433 t | -15.1% |
| 2006 | 4,746 t | -12.6% |
| 2007 | 4,419 t | -6.9% |
| 2008 | 3,976 t | -10.0% |
| 2009 | 3,433 t | -13.6% |
| 2010 | 3,265 t | -4.9% |
| 2011 | 2,741 t | -16.0% |
| 2012 | 2,741 t | +0.0% |
| 2013 | 2,518 t | -8.1% |
| 2014 | 2,449 t | -2.8% |
| 2015 | 2,034 t | -16.9% |
| 2016 | 2,171 t | +6.7% |
| 2017 | 2,249 t | +3.6% |
Slovakia compared with similar countries
- Slovakia's 2,249 t is below the median for high income countries, which is 4,229 t, 53% of the median. (52 countries reporting)
- Slovakia's 2,249 t is below the median for Europe & Central Asia, which is 6,786 t, 33% of the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 9,326 t | 8,552 t | 9,893 t | 7 |
| 2000s | 5,381 t | 3,433 t | 7,114 t | 10 |
| 2010s | 2,521 t | 2,034 t | 3,265 t | 8 |
Countries ranked near Slovakia
More agriculture & rural data for Slovakia
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2514 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.1932 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3435 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.35 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0159 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 454.7 current US$ per person (2025)
- Rural population, annual growth rate -0.1564 % change on previous year (2025)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — production in Slovakia?
- Edible offal of pigs, fresh, chilled or frozen — production in Slovakia was 2,249 t in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of pigs, fresh, chilled or frozen — production recorded in Slovakia?
- The highest recorded value was 9,893 t in 1997.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — production recorded in Slovakia?
- The lowest recorded value was 2,034 t in 2015.
- How does Slovakia rank for edible offal of pigs, fresh, chilled or frozen — production?
- Slovakia ranks 95th out of 225 countries with data for 2017.
- Is edible offal of pigs, fresh, chilled or frozen — production rising or falling in Slovakia?
- Over the last ten years it is down 49.1%. The long-run trend across the full record is falling.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of pigs, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.