Edible offal of pigs, fresh, chilled or frozen — Production in Azerbaijan

Azerbaijan: Edible offal of pigs, fresh, chilled or frozen — Production was 33.31 t in 2024. ◆ Volatile

Latest (2024)
33.31 t
Change on year
down 5.0%
World rank
190th
of 225 countries
All-time high
469.64 t
in 1992
All-time low
33.31 t
in 2024
Years of data
33
1992–2024

Edible offal of pigs, fresh, chilled or frozen — Production in Azerbaijan, 1992–2024

01002003004005001992200820241992: 469.6 t1993: 238.4 t1994: 180.4 t1995: 199.5 t1996: 155.4 t1997: 161.1 t1998: 130.6 t1999: 150.9 t2000: 100.7 t2001: 110.4 t2002: 118.5 t2003: 147.6 t2004: 156.1 t2005: 146.4 t2006: 136.4 t2007: 99.9 t2008: 84.5 t2009: 57.1 t2010: 57 t2011: 51.9 t2012: 52.8 t2013: 52.9 t2014: 48 t2015: 50.5 t2016: 33.6 t2017: 33.5 t2018: 34.4 t2019: 35.2 t2020: 34.4 t2021: 35.4 t2022: 35.8 t2023: 35 t2024: 33.3 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for edible offal of pigs, fresh, chilled or frozen — production in Azerbaijan is 33.31 t, measured in 2024. That is the lowest value across all 33 years on record.

That represents a change of down 5.0% on the previous year and down 30.6% over ten years.

Over the whole period, edible offal of pigs, fresh, chilled or frozen — production in Azerbaijan peaked at 469.64 t in 1992 and was at its lowest, 33.31 t, in 2024.

Azerbaijan ranks 190th of 225 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offal of pigs, fresh, chilled or frozen — Production in Azerbaijan, year by year

Annual values for Edible offal of pigs, fresh, chilled or frozen — Production in Azerbaijan, 1992 to 2024.
Year t Change
1992 469.64 t —
1993 238.42 t -49.2%
1994 180.43 t -24.3%
1995 199.52 t +10.6%
1996 155.36 t -22.1%
1997 161.06 t +3.7%
1998 130.64 t -18.9%
1999 150.94 t +15.5%
2000 100.65 t -33.3%
2001 110.41 t +9.7%
2002 118.53 t +7.4%
2003 147.59 t +24.5%
2004 156.07 t +5.7%
2005 146.45 t -6.2%
2006 136.41 t -6.9%
2007 99.87 t -26.8%
2008 84.55 t -15.3%
2009 57.13 t -32.4%
2010 56.99 t -0.2%
2011 51.93 t -8.9%
2012 52.78 t +1.6%
2013 52.93 t +0.3%
2014 48.01 t -9.3%
2015 50.5 t +5.2%
2016 33.62 t -33.4%
2017 33.55 t -0.2%
2018 34.41 t +2.6%
2019 35.19 t +2.3%
2020 34.41 t -2.2%
2021 35.4 t +2.9%
2022 35.76 t +1.0%
2023 35.05 t -2.0%
2024 33.31 t -5.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 210.75 t 130.64 t 469.64 t 8
2000s 115.77 t 57.13 t 156.07 t 10
2010s 44.99 t 33.55 t 56.99 t 10
2020s 34.79 t 33.31 t 35.76 t 5

Countries ranked near Azerbaijan

  1. 187 Sao Tome and Principe 43.24 t compare
  2. 187 Sao Tome and Principe 43.24 t compare
  3. 189 Botswana 42.78 t compare
  4. 190 Azerbaijan 33.31 t compare
  5. 192 French Guiana 32 t compare
  6. 193 Grenada 31.32 t compare

See the full ranking of 255 places →

More agriculture & rural data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is edible offal of pigs, fresh, chilled or frozen — production in Azerbaijan?
Edible offal of pigs, fresh, chilled or frozen — production in Azerbaijan was 33.31 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of pigs, fresh, chilled or frozen — production recorded in Azerbaijan?
The highest recorded value was 469.64 t in 1992.
What is the lowest edible offal of pigs, fresh, chilled or frozen — production recorded in Azerbaijan?
The lowest recorded value was 33.31 t in 2024.
How does Azerbaijan rank for edible offal of pigs, fresh, chilled or frozen — production?
Azerbaijan ranks 190th out of 225 countries with data for 2024.
Is edible offal of pigs, fresh, chilled or frozen — production rising or falling in Azerbaijan?
Over the last ten years it is down 30.6%. The long-run trend across the full record is volatile.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of pigs, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Edible offal of pigs, fresh, chilled or frozen — Production in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-pigs-fresh-chilled-or-frozen-production/azerbaijan-2/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,368 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.