Edible offal of pigs, fresh, chilled or frozen — Production, per in Mongolia

Mongolia: Edible offal of pigs, fresh, chilled or frozen — Production, per was 0 t per person in 2024. ◆ Volatile

Latest (2024)
0 t per person
Change on year
down 60.7%
World rank
130th
of 150 countries
All-time high
0.0009 t per person
in 1990
All-time low
0 t per person
in 2021
Years of data
64
1961–2024

Edible offal of pigs, fresh, chilled or frozen — Production, per in Mongolia, 1961–2024

0000.0010.0010.001196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for edible offal of pigs, fresh, chilled or frozen — production, per in Mongolia is 0 t per person, measured in 2024.

Compared with earlier readings it is down 60.7% on the previous year and down 70.1% over ten years.

Over the whole period, edible offal of pigs, fresh, chilled or frozen — production, per in Mongolia peaked at 0.0009 t per person in 1990 and was at its lowest, 0 t per person, in 2021.

Mongolia ranks 130th of 150 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offal of pigs, fresh, chilled or frozen — Production, per in Mongolia, year by year

Annual values for Edible offal of pigs, fresh, chilled or frozen — Production, per capita in Mongolia, 1961 to 2024.
Year t per person Change
1961 0.0001 t per person
1962 0.0001 t per person -3.1%
1963 0.0001 t per person +29.6%
1964 0.0001 t per person -2.6%
1965 0.0001 t per person +21.6%
1966 0.0001 t per person -2.8%
1967 0.0001 t per person -41.7%
1968 0.0001 t per person +29.8%
1969 0.0001 t per person -2.6%
1970 0 t per person -26.9%
1971 0.0001 t per person +29.9%
1972 0.0001 t per person -2.7%
1973 0.0001 t per person +21.6%
1974 0.0001 t per person -2.8%
1975 0.0001 t per person +16.6%
1976 0.0001 t per person -19.0%
1977 0.0001 t per person -22.2%
1978 0.0001 t per person +46.0%
1979 0.0001 t per person +46.3%
1980 0.0001 t per person +8.5%
1981 0.0002 t per person +36.7%
1982 0.0002 t per person -9.4%
1983 0.0002 t per person +12.6%
1984 0.0002 t per person +23.6%
1985 0.0002 t per person +12.9%
1986 0.0003 t per person +25.4%
1987 0.0004 t per person +23.0%
1988 0.0005 t per person +26.9%
1989 0.0006 t per person +35.6%
1990 0.0009 t per person +45.2%
1991 0.0004 t per person -59.7%
1992 0.0002 t per person -54.4%
1993 0.0001 t per person -60.1%
1994 0.0001 t per person -1.1%
1995 0.0001 t per person -15.7%
1996 0 t per person -50.8%
1997 0 t per person -21.1%
1998 0 t per person -17.8%
1999 0 t per person +47.9%
2000 0.0001 t per person +196.1%
2001 0 t per person -45.1%
2002 0 t per person -40.8%
2003 0 t per person -34.2%
2004 0 t per person -1.1%
2005 0 t per person +48.3%
2006 0 t per person -34.1%
2007 0 t per person +48.0%
2008 0 t per person +23.1%
2009 0 t per person +25.2%
2010 0 t per person -22.9%
2011 0 t per person -43.1%
2012 0 t per person +82.2%
2013 0 t per person +28.1%
2014 0.0001 t per person +41.7%
2015 0 t per person -22.7%
2016 0.0001 t per person +25.1%
2017 0 t per person -37.8%
2018 0 t per person +20.7%
2019 0 t per person -0.8%
2020 0 t per person -53.7%
2021 0 t per person -13.2%
2022 0 t per person +3.8%
2023 0 t per person +153.3%
2024 0 t per person -60.7%

Mongolia compared with similar countries

  • Mongolia's 0 t per person is below the median for upper middle income countries, which is 0.0003 t per person, 5% of the median. (47 countries reporting)
  • Mongolia's 0 t per person is below the median for East Asia & Pacific, which is 0.0005 t per person, 3% of the median. (23 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0001 t per person 0.0001 t per person 0.0001 t per person 9
1970s 0.0001 t per person 0 t per person 0.0001 t per person 10
1980s 0.0003 t per person 0.0001 t per person 0.0006 t per person 10
1990s 0.0002 t per person 0 t per person 0.0009 t per person 10
2000s 0 t per person 0 t per person 0.0001 t per person 10
2010s 0 t per person 0 t per person 0.0001 t per person 10
2020s 0 t per person 0 t per person 0 t per person 5

Countries ranked near Mongolia

  1. 127 Gambia 0 t per person compare
  2. 128 Mauritius 0 t per person compare
  3. 129 Botswana 0 t per person compare
  4. 131 Equatorial Guinea 0 t per person compare
  5. 132 Guinea 0 t per person compare
  6. 133 Sierra Leone 0 t per person compare

See the full ranking of 151 places →

More agriculture & rural data for Mongolia

All data for Mongolia →

Frequently asked questions

What is edible offal of pigs, fresh, chilled or frozen — production, per in Mongolia?
Edible offal of pigs, fresh, chilled or frozen — production, per in Mongolia was 0 t per person in 2024, according to Statizoid (derived).
What is the highest edible offal of pigs, fresh, chilled or frozen — production, per recorded in Mongolia?
The highest recorded value was 0.0009 t per person in 1990.
What is the lowest edible offal of pigs, fresh, chilled or frozen — production, per recorded in Mongolia?
The lowest recorded value was 0 t per person in 2021.
How does Mongolia rank for edible offal of pigs, fresh, chilled or frozen — production, per?
Mongolia ranks 130th out of 150 countries with data for 2024.
Is edible offal of pigs, fresh, chilled or frozen — production, per rising or falling in Mongolia?
Over the last ten years it is down 70.1%. The long-run trend across the full record is volatile.
Where does this Mongolia data come from?
The figures come from Statizoid (derived), published as part of Edible offal of pigs, fresh, chilled or frozen — Production, per capita. Statizoid updates them automatically from the source API.

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Edible offal of pigs, fresh, chilled or frozen — Production, per in Mongolia. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-pigs-fresh-chilled-or-frozen-production-per-capita/mongolia/

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<a href="https://agriculture.statizoid.com/stat/edible-offal-of-pigs-fresh-chilled-or-frozen-production-per-capita/mongolia/">Edible offal of pigs, fresh, chilled or frozen — Production, per in Mongolia</a> — Statizoid

How this figure is calculated

Edible offal of pigs, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Edible offal of pigs, fresh, chilled or frozen — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,656 data points, 1961–2024
Last refreshed

Edible offal of pigs, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.