Edible offal of pigs, fresh, chilled or frozen — Production, annual in Senegal
Senegal: Edible offal of pigs, fresh, chilled or frozen — Production, annual was 1.45 % change on previous year in 2024. ◆ Volatile
Edible offal of pigs, fresh, chilled or frozen — Production, annual in Senegal, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for edible offal of pigs, fresh, chilled or frozen — production, annual in Senegal is 1.45 % change on previous year, measured in 2024.
Compared with earlier readings it is down 22.3% on the previous year and down 91.5% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — production, annual in Senegal peaked at 76.3 % change on previous year in 1969 and was at its lowest, -49 % change on previous year, in 1988.
Senegal ranks 60th of 172 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of pigs, fresh, chilled or frozen — Production, annual in Senegal, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 19.35 % change on previous year | — |
| 1963 | 18.92 % change on previous year | -2.3% |
| 1964 | 0 % change on previous year | -100.0% |
| 1965 | 20.45 % change on previous year | — |
| 1966 | 60.38 % change on previous year | +195.2% |
| 1967 | 2.35 % change on previous year | -96.1% |
| 1968 | 3.45 % change on previous year | +46.6% |
| 1969 | 76.3 % change on previous year | +2112.6% |
| 1970 | 5.88 % change on previous year | -92.3% |
| 1971 | 3.97 % change on previous year | -32.5% |
| 1972 | 4.58 % change on previous year | +15.4% |
| 1973 | 3.65 % change on previous year | -20.3% |
| 1974 | 3.52 % change on previous year | -3.5% |
| 1975 | -18.37 % change on previous year | -621.6% |
| 1976 | 3.33 % change on previous year | -118.1% |
| 1977 | 2.42 % change on previous year | -27.4% |
| 1978 | 2.36 % change on previous year | -2.4% |
| 1979 | 0.7692 % change on previous year | -67.4% |
| 1980 | 3.05 % change on previous year | +296.9% |
| 1981 | 2.22 % change on previous year | -27.2% |
| 1982 | 1.45 % change on previous year | -34.8% |
| 1983 | 1.43 % change on previous year | -1.4% |
| 1984 | 0.7042 % change on previous year | -50.7% |
| 1985 | -13.99 % change on previous year | -2086.0% |
| 1986 | 10.57 % change on previous year | -175.6% |
| 1987 | 10.29 % change on previous year | -2.6% |
| 1988 | -49 % change on previous year | -576.0% |
| 1989 | 13.07 % change on previous year | -126.7% |
| 1990 | 1.16 % change on previous year | -91.2% |
| 1991 | 20.46 % change on previous year | +1669.7% |
| 1992 | 17.65 % change on previous year | -13.7% |
| 1993 | -0.8065 % change on previous year | -104.6% |
| 1994 | 4.88 % change on previous year | -704.9% |
| 1995 | 1.16 % change on previous year | -76.2% |
| 1996 | 4.98 % change on previous year | +328.4% |
| 1997 | 11.68 % change on previous year | +134.5% |
| 1998 | 11.76 % change on previous year | +0.7% |
| 1999 | 30.74 % change on previous year | +161.3% |
| 2000 | 38.05 % change on previous year | +23.8% |
| 2001 | 0.4323 % change on previous year | -98.9% |
| 2002 | 20.43 % change on previous year | +4626.0% |
| 2003 | -11.38 % change on previous year | -155.7% |
| 2004 | -6.6 % change on previous year | -42.0% |
| 2005 | 5.44 % change on previous year | -182.4% |
| 2006 | 5.55 % change on previous year | +2.0% |
| 2007 | -2.01 % change on previous year | -136.2% |
| 2008 | -4.96 % change on previous year | +147.1% |
| 2009 | 3.02 % change on previous year | -160.9% |
| 2010 | 7.5 % change on previous year | +148.4% |
| 2011 | 4.39 % change on previous year | -41.4% |
| 2012 | 9.06 % change on previous year | +106.4% |
| 2013 | 4.87 % change on previous year | -46.2% |
| 2014 | 17.15 % change on previous year | +252.2% |
| 2015 | 0.8163 % change on previous year | -95.2% |
| 2016 | 2.63 % change on previous year | +222.6% |
| 2017 | 3.62 % change on previous year | +37.4% |
| 2018 | 12.07 % change on previous year | +233.5% |
| 2019 | 4.93 % change on previous year | -59.1% |
| 2020 | -1.16 % change on previous year | -123.5% |
| 2021 | -14.81 % change on previous year | +1179.4% |
| 2022 | 25.3 % change on previous year | -270.8% |
| 2023 | 1.87 % change on previous year | -92.6% |
| 2024 | 1.45 % change on previous year | -22.3% |
Senegal compared with similar countries
- Senegal's 1.45 % change on previous year is above the median for lower middle income countries, which is 0.2993 % change on previous year, 4.9× the median. (36 countries reporting)
- Senegal's 1.45 % change on previous year is below the median for Sub-Saharan Africa, which is 1.73 % change on previous year, 84% of the median. (40 countries reporting)
Biggest year-on-year movements
Years where Edible offal of pigs, fresh, chilled or frozen — Production, annual in Senegal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2002 | +4626.0% | 0.4323 % change on previous year | 20.43 % change on previous year |
| 1969 | +2112.6% | 3.45 % change on previous year | 76.3 % change on previous year |
| 1985 | -2086.0% | 0.7042 % change on previous year | -13.99 % change on previous year |
| 1991 | +1669.7% | 1.16 % change on previous year | 20.46 % change on previous year |
| 2021 | -1179.4% | -1.16 % change on previous year | -14.81 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25.15 % change on previous year | 0 % change on previous year | 76.3 % change on previous year | 8 |
| 1970s | 1.21 % change on previous year | -18.37 % change on previous year | 5.88 % change on previous year | 10 |
| 1980s | -2.02 % change on previous year | -49 % change on previous year | 13.07 % change on previous year | 10 |
| 1990s | 10.37 % change on previous year | -0.8065 % change on previous year | 30.74 % change on previous year | 10 |
| 2000s | 4.8 % change on previous year | -11.38 % change on previous year | 38.05 % change on previous year | 10 |
| 2010s | 6.7 % change on previous year | 0.8163 % change on previous year | 17.15 % change on previous year | 10 |
| 2020s | 2.53 % change on previous year | -14.81 % change on previous year | 25.3 % change on previous year | 5 |
Countries ranked near Senegal
- 57 Central African Republic 1.62 % change on previous year compare
- 58 Sri Lanka 1.56 % change on previous year compare
- 59 Serbia 1.56 % change on previous year compare
- 61 Republic of Korea 1.39 % change on previous year compare
- 62 Equatorial Guinea 1.33 % change on previous year compare
- 63 Poland 1.2 % change on previous year compare
More agriculture & rural data for Senegal
- Agriculture, forestry, and fishing, value added (current US$), annual 26.22 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1708 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 333.94 current US$ per person (2025)
- Rural population, annual growth rate 1.11 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.4423 units per person (2025)
- Share of GDP from agriculture 17.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 17.1% (2025)
- Agricultural raw materials exports 0.8% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — production, annual in Senegal?
- Edible offal of pigs, fresh, chilled or frozen — production, annual in Senegal was 1.45 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in Senegal?
- The highest recorded value was 76.3 % change on previous year in 1969.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in Senegal?
- The lowest recorded value was -49 % change on previous year in 1988.
- How does Senegal rank for edible offal of pigs, fresh, chilled or frozen — production, annual?
- Senegal ranks 60th out of 172 countries with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — production, annual rising or falling in Senegal?
- Over the last ten years it is down 91.5%. The long-run trend across the full record is volatile.
- Where does this Senegal data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of pigs, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of pigs, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.