Edible offal of pigs, fresh, chilled or frozen — Production, annual in France
France: Edible offal of pigs, fresh, chilled or frozen — Production, annual was -1.05 % change on previous year in 2017. ◆ Volatile
Edible offal of pigs, fresh, chilled or frozen — Production, annual in France, 1962–2017
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for edible offal of pigs, fresh, chilled or frozen — production, annual in France is -1.05 % change on previous year, measured in 2017.
Compared with earlier readings it is down 203.1% on the previous year and down 203.7% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — production, annual in France peaked at 11.96 % change on previous year in 2008 and was at its lowest, -11.58 % change on previous year, in 2006.
France ranks 106th of 172 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of pigs, fresh, chilled or frozen — Production, annual in France, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 7.32 % change on previous year | — |
| 1963 | -4.71 % change on previous year | -164.3% |
| 1964 | 1.23 % change on previous year | -126.2% |
| 1965 | 7.32 % change on previous year | +492.9% |
| 1966 | -1.44 % change on previous year | -119.7% |
| 1967 | 5.61 % change on previous year | -489.9% |
| 1968 | 1.96 % change on previous year | -65.0% |
| 1969 | -7.42 % change on previous year | -477.8% |
| 1970 | 6.01 % change on previous year | -181.0% |
| 1971 | 8.44 % change on previous year | +40.3% |
| 1972 | 2.82 % change on previous year | -66.6% |
| 1973 | -0.3913 % change on previous year | -113.9% |
| 1974 | 1.24 % change on previous year | -418.0% |
| 1975 | 2.65 % change on previous year | +113.1% |
| 1976 | 1.7 % change on previous year | -35.8% |
| 1977 | 2.11 % change on previous year | +23.8% |
| 1978 | 4.79 % change on previous year | +127.5% |
| 1979 | 4.4 % change on previous year | -8.2% |
| 1980 | 0 % change on previous year | -100.0% |
| 1981 | -4.6 % change on previous year | — |
| 1982 | -2.62 % change on previous year | -43.2% |
| 1983 | 0.0595 % change on previous year | -102.3% |
| 1984 | 0.4773 % change on previous year | +701.9% |
| 1985 | -1.31 % change on previous year | -373.7% |
| 1986 | 0.9027 % change on previous year | -169.1% |
| 1987 | 3.1 % change on previous year | +243.5% |
| 1988 | 7.11 % change on previous year | +129.5% |
| 1989 | -0.432 % change on previous year | -106.1% |
| 1990 | -6.36 % change on previous year | +1371.4% |
| 1991 | 2.66 % change on previous year | -141.8% |
| 1992 | 7.35 % change on previous year | +176.6% |
| 1993 | 6.88 % change on previous year | -6.4% |
| 1994 | 4.06 % change on previous year | -41.0% |
| 1995 | 1.3 % change on previous year | -67.9% |
| 1996 | 0.7931 % change on previous year | -39.2% |
| 1997 | 2.68 % change on previous year | +238.4% |
| 1998 | 4.91 % change on previous year | +83.0% |
| 1999 | 1.07 % change on previous year | -78.1% |
| 2000 | -1.74 % change on previous year | -262.3% |
| 2001 | 0.1385 % change on previous year | -107.9% |
| 2002 | 1.33 % change on previous year | +860.7% |
| 2003 | -0.2985 % change on previous year | -122.4% |
| 2004 | -1.98 % change on previous year | +564.9% |
| 2005 | -0.8104 % change on previous year | -59.2% |
| 2006 | -11.58 % change on previous year | +1328.5% |
| 2007 | 1.02 % change on previous year | -108.8% |
| 2008 | 11.96 % change on previous year | +1076.9% |
| 2009 | -0.5501 % change on previous year | -104.6% |
| 2010 | -0.3055 % change on previous year | -44.5% |
| 2011 | -1.66 % change on previous year | +441.8% |
| 2012 | -2.51 % change on previous year | +51.8% |
| 2013 | -1.44 % change on previous year | -42.8% |
| 2014 | -0.4815 % change on previous year | -66.5% |
| 2015 | 1.33 % change on previous year | -375.6% |
| 2016 | 1.02 % change on previous year | -22.9% |
| 2017 | -1.05 % change on previous year | -203.1% |
France compared with similar countries
- France's -1.05 % change on previous year is above the median for high income countries, which is -1.51 % change on previous year, 70% of the median. (50 countries reporting)
- France's -1.05 % change on previous year is above the median for Europe & Central Asia, which is -1.24 % change on previous year, 85% of the median. (43 countries reporting)
Biggest year-on-year movements
Years where Edible offal of pigs, fresh, chilled or frozen — Production, annual in France changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1990 | -1371.4% | -0.432 % change on previous year | -6.36 % change on previous year |
| 2006 | -1328.5% | -0.8104 % change on previous year | -11.58 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.24 % change on previous year | -7.42 % change on previous year | 7.32 % change on previous year | 8 |
| 1970s | 3.38 % change on previous year | -0.3913 % change on previous year | 8.44 % change on previous year | 10 |
| 1980s | 0.2696 % change on previous year | -4.6 % change on previous year | 7.11 % change on previous year | 10 |
| 1990s | 2.54 % change on previous year | -6.36 % change on previous year | 7.35 % change on previous year | 10 |
| 2000s | -0.2518 % change on previous year | -11.58 % change on previous year | 11.96 % change on previous year | 10 |
| 2010s | -0.6371 % change on previous year | -2.51 % change on previous year | 1.33 % change on previous year | 8 |
Countries ranked near France
- 103 Liberia -0.6511 % change on previous year compare
- 104 Turkmenistan -0.8734 % change on previous year compare
- 105 Guadeloupe -1.01 % change on previous year compare
- 107 Somalia -1.1 % change on previous year compare
- 108 Austria -1.24 % change on previous year compare
- 109 Guinea-Bissau -1.45 % change on previous year compare
More agriculture & rural data for France
- Agriculture, forestry, and fishing, value added (current US$), annual 14.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.014 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.36 current US$ per person (2025)
- Rural population, annual growth rate 0.033 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2115 units per person (2025)
- Share of GDP from agriculture 1.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.4% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — production, annual in France?
- Edible offal of pigs, fresh, chilled or frozen — production, annual in France was -1.05 % change on previous year in 2017, according to Statizoid (derived).
- What is the highest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in France?
- The highest recorded value was 11.96 % change on previous year in 2008.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in France?
- The lowest recorded value was -11.58 % change on previous year in 2006.
- How does France rank for edible offal of pigs, fresh, chilled or frozen — production, annual?
- France ranks 106th out of 172 countries with data for 2017.
- Is edible offal of pigs, fresh, chilled or frozen — production, annual rising or falling in France?
- Over the last ten years it is down 203.7%. The long-run trend across the full record is volatile.
- Where does this France data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of pigs, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 56 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of pigs, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.