Edible offal of pigs: Producing Animals/Slaughtered in Israel
Israel: Edible offal of pigs: Producing Animals/Slaughtered was 135,796 An in 2024. ▲ Rising
Edible offal of pigs, fresh, chilled or frozen — Producing in Israel, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Israel recorded 135,796 An for edible offal of pigs, fresh, chilled or frozen — producing in 2024.
That represents a change of up 2.1% on the previous year and down 28.1% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — producing in Israel peaked at 197,390 An in 2012 and was at its lowest, 34,211 An, in 1964.
Israel ranks 125th of 225 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Edible offal of pigs: Producing Animals/Slaughtered in Israel, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 49,671 An | — |
| 1962 | 53,947 An | +8.6% |
| 1963 | 48,684 An | -9.8% |
| 1964 | 34,211 An | -29.7% |
| 1965 | 42,105 An | +23.1% |
| 1966 | 43,421 An | +3.1% |
| 1967 | 51,053 An | +17.6% |
| 1968 | 61,513 An | +20.5% |
| 1969 | 59,868 An | -2.7% |
| 1970 | 64,474 An | +7.7% |
| 1971 | 68,092 An | +5.6% |
| 1972 | 81,842 An | +20.2% |
| 1973 | 90,000 An | +10.0% |
| 1974 | 98,947 An | +9.9% |
| 1975 | 112,039 An | +13.2% |
| 1976 | 110,987 An | -0.9% |
| 1977 | 131,974 An | +18.9% |
| 1978 | 120,395 An | -8.8% |
| 1979 | 117,829 An | -2.1% |
| 1980 | 122,368 An | +3.9% |
| 1981 | 121,711 An | -0.5% |
| 1982 | 127,237 An | +4.5% |
| 1983 | 115,658 An | -9.1% |
| 1984 | 109,868 An | -5.0% |
| 1985 | 115,132 An | +4.8% |
| 1986 | 109,868 An | -4.6% |
| 1987 | 117,105 An | +6.6% |
| 1988 | 123,355 An | +5.3% |
| 1989 | 112,829 An | -8.5% |
| 1990 | 121,118 An | +7.3% |
| 1991 | 123,355 An | +1.8% |
| 1992 | 123,355 An | +0.0% |
| 1993 | 115,066 An | -6.7% |
| 1994 | 117,500 An | +2.1% |
| 1995 | 140,000 An | +19.1% |
| 1996 | 142,500 An | +1.8% |
| 1997 | 162,000 An | +13.7% |
| 1998 | 159,500 An | -1.5% |
| 1999 | 120,000 An | -24.8% |
| 2000 | 138,350 An | +15.3% |
| 2001 | 152,180 An | +10.0% |
| 2002 | 157,000 An | +3.2% |
| 2003 | 166,000 An | +5.7% |
| 2004 | 171,000 An | +3.0% |
| 2005 | 178,000 An | +4.1% |
| 2006 | 167,000 An | -6.2% |
| 2007 | 174,000 An | +4.2% |
| 2008 | 173,000 An | -0.6% |
| 2009 | 186,000 An | +7.5% |
| 2010 | 180,000 An | -3.2% |
| 2011 | 182,000 An | +1.1% |
| 2012 | 197,390 An | +8.5% |
| 2013 | 195,747 An | -0.8% |
| 2014 | 188,996 An | -3.4% |
| 2015 | 189,850 An | +0.5% |
| 2016 | 187,645 An | -1.2% |
| 2017 | 189,709 An | +1.1% |
| 2018 | 170,809 An | -10.0% |
| 2019 | 166,000 An | -2.8% |
| 2020 | 183,808 An | +10.7% |
| 2021 | 163,610 An | -11.0% |
| 2022 | 139,543 An | -14.7% |
| 2023 | 133,004 An | -4.7% |
| 2024 | 135,796 An | +2.1% |
Israel compared with similar countries
- Israel's 135,796 An is below the median for high income countries, which is 846,170 An, 16% of the median. (52 countries reporting)
- Israel's 135,796 An is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 14,022 An, 9.7× the median. (7 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 49,386 An | 34,211 An | 61,513 An | 9 |
| 1970s | 99,658 An | 64,474 An | 131,974 An | 10 |
| 1980s | 117,513 An | 109,868 An | 127,237 An | 10 |
| 1990s | 132,439 An | 115,066 An | 162,000 An | 10 |
| 2000s | 166,253 An | 138,350 An | 186,000 An | 10 |
| 2010s | 184,815 An | 166,000 An | 197,390 An | 10 |
| 2020s | 151,152 An | 133,004 An | 183,808 An | 5 |
Countries ranked near Israel
More agriculture & rural data for Israel
- Cropland extent over the long-term, annual growth rate -0.3447 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0465 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0045 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0633 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -2.5 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0129 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 696.75 current US$ per person (2024)
- Rural population, annual growth rate 0.7021 % change on previous year (2025)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — producing in Israel?
- Edible offal of pigs, fresh, chilled or frozen — producing in Israel was 135,796 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of pigs, fresh, chilled or frozen — producing recorded in Israel?
- The highest recorded value was 197,390 An in 2012.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — producing recorded in Israel?
- The lowest recorded value was 34,211 An in 1964.
- How does Israel rank for edible offal of pigs, fresh, chilled or frozen — producing?
- Israel ranks 125th out of 225 countries with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — producing rising or falling in Israel?
- Over the last ten years it is down 28.1%. The long-run trend across the full record is rising.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.