Edible offal of pigs: Producing Animals/Slaughtered in Colombia
Colombia: Edible offal of pigs: Producing Animals/Slaughtered was 6.21 million An in 2024. ◆ Volatile
Edible offal of pigs, fresh, chilled or frozen — Producing in Colombia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, edible offal of pigs, fresh, chilled or frozen — producing in Colombia stood at 6.21 million An. That is the highest value across all 64 years on record.
The figure is up 7.2% on the previous year and up 91.8% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — producing in Colombia peaked at 6.21 million An in 2024 and was at its lowest, 921,543 An, in 1998.
Colombia ranks 35th of 225 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of pigs: Producing Animals/Slaughtered in Colombia, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 1.28 million An | — |
| 1962 | 1.24 million An | -3.8% |
| 1963 | 1.23 million An | -0.7% |
| 1964 | 1.12 million An | -8.3% |
| 1965 | 1.10 million An | -2.1% |
| 1966 | 1.11 million An | +1.1% |
| 1967 | 1.25 million An | +12.0% |
| 1968 | 1.18 million An | -5.2% |
| 1969 | 1.14 million An | -3.4% |
| 1970 | 1.18 million An | +3.5% |
| 1971 | 1.22 million An | +3.1% |
| 1972 | 1.23 million An | +1.3% |
| 1973 | 1.43 million An | +15.8% |
| 1974 | 1.42 million An | -0.5% |
| 1975 | 1.68 million An | +18.2% |
| 1976 | 1.52 million An | -9.3% |
| 1977 | 1.53 million An | +0.4% |
| 1978 | 1.76 million An | +15.6% |
| 1979 | 1.56 million An | -11.4% |
| 1980 | 1.55 million An | -1.2% |
| 1981 | 1.62 million An | +5.0% |
| 1982 | 1.55 million An | -4.4% |
| 1983 | 1.70 million An | +9.4% |
| 1984 | 1.76 million An | +3.8% |
| 1985 | 1.80 million An | +2.5% |
| 1986 | 1.87 million An | +3.9% |
| 1987 | 1.87 million An | +0.0% |
| 1988 | 1.97 million An | +5.4% |
| 1989 | 1.97 million An | -0.2% |
| 1990 | 1.96 million An | -0.5% |
| 1991 | 1.90 million An | -3.0% |
| 1992 | 1.93 million An | +1.7% |
| 1993 | 1.53 million An | -21.0% |
| 1994 | 1.66 million An | +8.7% |
| 1995 | 1.58 million An | -4.9% |
| 1996 | 1.57 million An | -0.5% |
| 1997 | 1.30 million An | -17.2% |
| 1998 | 921,543 An | -29.1% |
| 1999 | 1.36 million An | +47.6% |
| 2000 | 1.29 million An | -5.2% |
| 2001 | 1.26 million An | -2.0% |
| 2002 | 1.41 million An | +11.4% |
| 2003 | 1.59 million An | +13.0% |
| 2004 | 1.64 million An | +3.1% |
| 2005 | 1.61 million An | -1.6% |
| 2006 | 1.92 million An | +18.8% |
| 2007 | 2.26 million An | +17.7% |
| 2008 | 2.15 million An | -4.7% |
| 2009 | 2.20 million An | +2.2% |
| 2010 | 2.48 million An | +12.6% |
| 2011 | 2.72 million An | +9.8% |
| 2012 | 4.13 million An | +51.8% |
| 2013 | 3.08 million An | -25.5% |
| 2014 | 3.24 million An | +5.3% |
| 2015 | 3.69 million An | +13.8% |
| 2016 | 4.07 million An | +10.3% |
| 2017 | 4.13 million An | +1.7% |
| 2018 | 4.43 million An | +7.3% |
| 2019 | 4.83 million An | +8.9% |
| 2020 | 5.00 million An | +3.6% |
| 2021 | 5.20 million An | +4.0% |
| 2022 | 5.54 million An | +6.6% |
| 2023 | 5.80 million An | +4.6% |
| 2024 | 6.21 million An | +7.2% |
Colombia compared with similar countries
- Colombia's 6.21 million An is above the median for upper middle income countries, which is 130,153 An, 47.7× the median. (49 countries reporting)
- Colombia's 6.21 million An is above the median for Latin America & Caribbean, which is 156,472 An, 39.7× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Edible offal of pigs: Producing Animals/Slaughtered in Colombia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | +51.8% | 2.72 million An | 4.13 million An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.18 million An | 1.10 million An | 1.28 million An | 9 |
| 1970s | 1.45 million An | 1.18 million An | 1.76 million An | 10 |
| 1980s | 1.77 million An | 1.55 million An | 1.97 million An | 10 |
| 1990s | 1.57 million An | 921,543 An | 1.96 million An | 10 |
| 2000s | 1.73 million An | 1.26 million An | 2.26 million An | 10 |
| 2010s | 3.68 million An | 2.48 million An | 4.83 million An | 10 |
| 2020s | 5.55 million An | 5.00 million An | 6.21 million An | 5 |
Countries ranked near Colombia
- 32 Czechoslovakia 7.25 million An compare
- 33 Serbia and Montenegro 6.93 million An compare
- 34 Australia and New Zealand 6.36 million An compare
- 36 Australia 5.79 million An compare
- 37 Portugal 5.62 million An compare
- 38 Chile 5.53 million An compare
More agriculture & rural data for Colombia
- Cropland extent over the long-term, annual growth rate 2.05 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0976 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -1.39 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.7583 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.93 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0995 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 851.52 current US$ per person (2025)
- Rural population, annual growth rate -0.2113 % change on previous year (2025)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — producing in Colombia?
- Edible offal of pigs, fresh, chilled or frozen — producing in Colombia was 6.21 million An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of pigs, fresh, chilled or frozen — producing recorded in Colombia?
- The highest recorded value was 6.21 million An in 2024.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — producing recorded in Colombia?
- The lowest recorded value was 921,543 An in 1998.
- How does Colombia rank for edible offal of pigs, fresh, chilled or frozen — producing?
- Colombia ranks 35th out of 225 countries with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — producing rising or falling in Colombia?
- Over the last ten years it is up 91.8%. The long-run trend across the full record is volatile.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.