Edible offal of pigs, fresh, chilled or frozen — Producing in Myanmar
Myanmar: Edible offal of pigs, fresh, chilled or frozen — Producing was -1.11 % change on previous year in 2024. ◆ Volatile
Edible offal of pigs, fresh, chilled or frozen — Producing in Myanmar, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for edible offal of pigs, fresh, chilled or frozen — producing in Myanmar is -1.11 % change on previous year, measured in 2024.
The figure is up 2.3% on the previous year and down 113.1% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — producing in Myanmar peaked at 56.17 % change on previous year in 2003 and was at its lowest, -69.26 % change on previous year, in 2018.
Myanmar ranks 112th of 172 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of pigs, fresh, chilled or frozen — Producing in Myanmar, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -1.32 % change on previous year | — |
| 1963 | 16 % change on previous year | -1316.0% |
| 1964 | 9.2 % change on previous year | -42.5% |
| 1965 | 4.56 % change on previous year | -50.4% |
| 1966 | 21.31 % change on previous year | +367.2% |
| 1967 | 24.07 % change on previous year | +12.9% |
| 1968 | -8.25 % change on previous year | -134.3% |
| 1969 | 25.76 % change on previous year | -412.2% |
| 1970 | 8.6 % change on previous year | -66.6% |
| 1971 | -0.1779 % change on previous year | -102.1% |
| 1972 | -7.31 % change on previous year | +4007.3% |
| 1973 | 0.9615 % change on previous year | -113.2% |
| 1974 | -4.52 % change on previous year | -570.5% |
| 1975 | 9.98 % change on previous year | -320.5% |
| 1976 | 12.93 % change on previous year | +29.6% |
| 1977 | 1.2 % change on previous year | -90.7% |
| 1978 | 6.35 % change on previous year | +427.0% |
| 1979 | 5.97 % change on previous year | -6.0% |
| 1980 | 1.41 % change on previous year | -76.4% |
| 1981 | 1.39 % change on previous year | -1.4% |
| 1982 | 1.37 % change on previous year | -1.4% |
| 1983 | 0.6757 % change on previous year | -50.7% |
| 1984 | 0.6711 % change on previous year | -0.7% |
| 1985 | 0.6667 % change on previous year | -0.7% |
| 1986 | 1.99 % change on previous year | +198.0% |
| 1987 | 1.62 % change on previous year | -18.3% |
| 1988 | 0.9585 % change on previous year | -41.0% |
| 1989 | -11.39 % change on previous year | -1288.6% |
| 1990 | -28.57 % change on previous year | +150.8% |
| 1991 | 5 % change on previous year | -117.5% |
| 1992 | 9.52 % change on previous year | +90.5% |
| 1993 | 8.7 % change on previous year | -8.7% |
| 1994 | 10.56 % change on previous year | +21.4% |
| 1995 | 8.54 % change on previous year | -19.1% |
| 1996 | 7.13 % change on previous year | -16.6% |
| 1997 | -0.4705 % change on previous year | -106.6% |
| 1998 | -5.53 % change on previous year | +1075.5% |
| 1999 | 8.1 % change on previous year | -246.5% |
| 2000 | -6.3 % change on previous year | -177.7% |
| 2001 | 5.98 % change on previous year | -195.0% |
| 2002 | 45.76 % change on previous year | +664.6% |
| 2003 | 56.17 % change on previous year | +22.8% |
| 2004 | 7.6 % change on previous year | -86.5% |
| 2005 | 9.02 % change on previous year | +18.7% |
| 2006 | 10.85 % change on previous year | +20.2% |
| 2007 | 30.88 % change on previous year | +184.7% |
| 2008 | 9.56 % change on previous year | -69.0% |
| 2009 | 0.8791 % change on previous year | -90.8% |
| 2010 | 9.43 % change on previous year | +972.9% |
| 2011 | 5.79 % change on previous year | -38.6% |
| 2012 | 0.1244 % change on previous year | -97.9% |
| 2013 | 0.1242 % change on previous year | -0.1% |
| 2014 | 8.47 % change on previous year | +6718.7% |
| 2015 | 20.18 % change on previous year | +138.3% |
| 2016 | 7.14 % change on previous year | -64.6% |
| 2017 | 14.65 % change on previous year | +105.1% |
| 2018 | -69.26 % change on previous year | -572.7% |
| 2019 | 6.03 % change on previous year | -108.7% |
| 2020 | 4.02 % change on previous year | -33.4% |
| 2021 | 7.07 % change on previous year | +76.0% |
| 2022 | 5.19 % change on previous year | -26.5% |
| 2023 | -1.14 % change on previous year | -121.9% |
| 2024 | -1.11 % change on previous year | -2.3% |
Myanmar compared with similar countries
- Myanmar's -1.11 % change on previous year is below the median for lower middle income countries, which is 0.18 % change on previous year. (36 countries reporting)
- Myanmar's -1.11 % change on previous year is above the median for East Asia & Pacific, which is -1.11 % change on previous year, 1.0× the median. (23 countries reporting)
Biggest year-on-year movements
Years where Edible offal of pigs, fresh, chilled or frozen — Producing in Myanmar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | +6718.7% | 0.1242 % change on previous year | 8.47 % change on previous year |
| 1972 | -4007.3% | -0.1779 % change on previous year | -7.31 % change on previous year |
| 1963 | +1316.0% | -1.32 % change on previous year | 16 % change on previous year |
| 1989 | -1288.6% | 0.9585 % change on previous year | -11.39 % change on previous year |
| 1998 | -1075.5% | -0.4705 % change on previous year | -5.53 % change on previous year |
| 2010 | +972.9% | 0.8791 % change on previous year | 9.43 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11.42 % change on previous year | -8.25 % change on previous year | 25.76 % change on previous year | 8 |
| 1970s | 3.4 % change on previous year | -7.31 % change on previous year | 12.93 % change on previous year | 10 |
| 1980s | -0.0643 % change on previous year | -11.39 % change on previous year | 1.99 % change on previous year | 10 |
| 1990s | 2.3 % change on previous year | -28.57 % change on previous year | 10.56 % change on previous year | 10 |
| 2000s | 17.04 % change on previous year | -6.3 % change on previous year | 56.17 % change on previous year | 10 |
| 2010s | 0.2691 % change on previous year | -69.26 % change on previous year | 20.18 % change on previous year | 10 |
| 2020s | 2.81 % change on previous year | -1.14 % change on previous year | 7.07 % change on previous year | 5 |
Countries ranked near Myanmar
- 109 Tunisia -1.02 % change on previous year compare
- 110 China, Taiwan Province of -1.05 % change on previous year compare
- 111 China, Macao SAR -1.06 % change on previous year compare
- 113 Somalia -1.15 % change on previous year compare
- 114 French Polynesia -1.3 % change on previous year compare
- 115 Suriname -1.42 % change on previous year compare
More agriculture & rural data for Myanmar
- Agriculture, forestry, and fishing, value added (current US$), annual 10.26 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.253 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 376.69 current US$ per person (2025)
- Rural population, annual growth rate 0.4495 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.6942 units per person (2025)
- Share of GDP from agriculture 25.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 25.3% (2025)
- Agricultural raw materials exports 3.3% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — producing in Myanmar?
- Edible offal of pigs, fresh, chilled or frozen — producing in Myanmar was -1.11 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of pigs, fresh, chilled or frozen — producing recorded in Myanmar?
- The highest recorded value was 56.17 % change on previous year in 2003.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — producing recorded in Myanmar?
- The lowest recorded value was -69.26 % change on previous year in 2018.
- How does Myanmar rank for edible offal of pigs, fresh, chilled or frozen — producing?
- Myanmar ranks 112th out of 172 countries with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — producing rising or falling in Myanmar?
- Over the last ten years it is down 113.1%. The long-run trend across the full record is volatile.
- Where does this Myanmar data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of pigs, fresh, chilled or frozen — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.