Edible offal of pigs, fresh, chilled or frozen — Producing in French Polynesia
French Polynesia: Edible offal of pigs, fresh, chilled or frozen — Producing was -1.3 % change on previous year in 2024. ◆ Volatile
Edible offal of pigs, fresh, chilled or frozen — Producing in French Polynesia, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
French Polynesia recorded -1.3 % change on previous year for edible offal of pigs, fresh, chilled or frozen — producing in 2024.
Compared with earlier readings it is down 265.2% on the previous year and up 81.0% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — producing in French Polynesia peaked at 36.87 % change on previous year in 2011 and was at its lowest, -14.5 % change on previous year, in 2003.
That places French Polynesia 114th out of 172 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of pigs, fresh, chilled or frozen — Producing in French Polynesia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 4.51 % change on previous year | — |
| 1963 | 3.51 % change on previous year | -22.3% |
| 1964 | 4.52 % change on previous year | +28.8% |
| 1965 | 3.08 % change on previous year | -31.9% |
| 1966 | 4.27 % change on previous year | +39.0% |
| 1967 | 5.03 % change on previous year | +17.6% |
| 1968 | 6.92 % change on previous year | +37.7% |
| 1969 | 6.75 % change on previous year | -2.5% |
| 1970 | 12.65 % change on previous year | +87.4% |
| 1971 | 12.26 % change on previous year | -3.1% |
| 1972 | 7.14 % change on previous year | -41.7% |
| 1973 | 7.62 % change on previous year | +6.7% |
| 1974 | 6.19 % change on previous year | -18.7% |
| 1975 | -14.17 % change on previous year | -328.7% |
| 1976 | 22.33 % change on previous year | -257.6% |
| 1977 | 3.17 % change on previous year | -85.8% |
| 1978 | -3.08 % change on previous year | -196.9% |
| 1979 | -10.16 % change on previous year | +230.2% |
| 1980 | 12.54 % change on previous year | -223.5% |
| 1981 | 11.07 % change on previous year | -11.8% |
| 1982 | -2.76 % change on previous year | -124.9% |
| 1983 | 10.68 % change on previous year | -487.6% |
| 1984 | 9 % change on previous year | -15.8% |
| 1985 | 0 % change on previous year | -100.0% |
| 1986 | 8.43 % change on previous year | — |
| 1987 | -11.11 % change on previous year | -231.7% |
| 1988 | 8.12 % change on previous year | -173.1% |
| 1989 | 19.65 % change on previous year | +141.9% |
| 1990 | 6.28 % change on previous year | -68.0% |
| 1991 | 2.73 % change on previous year | -56.6% |
| 1992 | 1.77 % change on previous year | -35.1% |
| 1993 | 0 % change on previous year | -100.0% |
| 1994 | 8.7 % change on previous year | — |
| 1995 | 0 % change on previous year | -100.0% |
| 1996 | -10.4 % change on previous year | — |
| 1997 | -11.61 % change on previous year | +11.6% |
| 1998 | 1.01 % change on previous year | -108.7% |
| 1999 | 12 % change on previous year | +1088.0% |
| 2000 | 2.68 % change on previous year | -77.7% |
| 2001 | 0 % change on previous year | -100.0% |
| 2002 | -13.04 % change on previous year | — |
| 2003 | -14.5 % change on previous year | +11.2% |
| 2004 | 12.28 % change on previous year | -184.7% |
| 2005 | 2.6 % change on previous year | -78.8% |
| 2006 | -9.64 % change on previous year | -470.4% |
| 2007 | 16.57 % change on previous year | -271.8% |
| 2008 | 0 % change on previous year | -100.0% |
| 2009 | 0 % change on previous year | — |
| 2010 | 0 % change on previous year | — |
| 2011 | 36.87 % change on previous year | — |
| 2012 | 2.11 % change on previous year | -94.3% |
| 2013 | -5.1 % change on previous year | -341.2% |
| 2014 | -6.83 % change on previous year | +34.1% |
| 2015 | 1.87 % change on previous year | -127.3% |
| 2016 | 0.2527 % change on previous year | -86.5% |
| 2017 | 0.1146 % change on previous year | -54.7% |
| 2018 | -0.8506 % change on previous year | -842.5% |
| 2019 | -3.04 % change on previous year | +257.8% |
| 2020 | 3.61 % change on previous year | -218.8% |
| 2021 | 1.67 % change on previous year | -53.8% |
| 2022 | 1.7 % change on previous year | +1.7% |
| 2023 | 0.7852 % change on previous year | -53.8% |
| 2024 | -1.3 % change on previous year | -265.2% |
French Polynesia compared with similar countries
- French Polynesia's -1.3 % change on previous year is below the median for high income countries, which is 0.3306 % change on previous year. (50 countries reporting)
- French Polynesia's -1.3 % change on previous year is below the median for East Asia & Pacific, which is -1.11 % change on previous year, 1.2× the median. (23 countries reporting)
Biggest year-on-year movements
Years where Edible offal of pigs, fresh, chilled or frozen — Producing in French Polynesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1999 | +1088.0% | 1.01 % change on previous year | 12 % change on previous year |
| 2018 | -842.5% | 0.1146 % change on previous year | -0.8506 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.82 % change on previous year | 3.08 % change on previous year | 6.92 % change on previous year | 8 |
| 1970s | 4.4 % change on previous year | -14.17 % change on previous year | 22.33 % change on previous year | 10 |
| 1980s | 6.56 % change on previous year | -11.11 % change on previous year | 19.65 % change on previous year | 10 |
| 1990s | 1.05 % change on previous year | -11.61 % change on previous year | 12 % change on previous year | 10 |
| 2000s | -0.3052 % change on previous year | -14.5 % change on previous year | 16.57 % change on previous year | 10 |
| 2010s | 2.54 % change on previous year | -6.83 % change on previous year | 36.87 % change on previous year | 10 |
| 2020s | 1.29 % change on previous year | -1.3 % change on previous year | 3.61 % change on previous year | 5 |
Countries ranked near French Polynesia
- 111 China, Macao SAR -1.06 % change on previous year compare
- 112 Myanmar -1.11 % change on previous year compare
- 113 Somalia -1.15 % change on previous year compare
- 115 Suriname -1.42 % change on previous year compare
- 116 Denmark -1.62 % change on previous year compare
- 117 Cambodia -1.93 % change on previous year compare
More agriculture & rural data for French Polynesia
- Agriculture, forestry, and fishing, value added (current US$), annual -8.86 % change on previous year (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0222 current US$ per US$ of GDP (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 442.4 current US$ per person (2020)
- Rural population, annual growth rate 0.1307 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.3824 units per person (2025)
- Share of GDP from agriculture 2.2% (2020)
- Agriculture as a share of GDP vs. GDP per capita 2.2% (2020)
- Agricultural raw materials exports 0.8% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — producing in French Polynesia?
- Edible offal of pigs, fresh, chilled or frozen — producing in French Polynesia was -1.3 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of pigs, fresh, chilled or frozen — producing recorded in French Polynesia?
- The highest recorded value was 36.87 % change on previous year in 2011.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — producing recorded in French Polynesia?
- The lowest recorded value was -14.5 % change on previous year in 2003.
- How does French Polynesia rank for edible offal of pigs, fresh, chilled or frozen — producing?
- French Polynesia ranks 114th out of 172 countries with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — producing rising or falling in French Polynesia?
- Over the last ten years it is up 81.0%. The long-run trend across the full record is volatile.
- Where does this French Polynesia data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of pigs, fresh, chilled or frozen — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.