Edible offal of pigs, fresh, chilled or frozen — Producing in Eswatini
Eswatini: Edible offal of pigs, fresh, chilled or frozen — Producing was 7.38 % change on previous year in 2024. ◆ Volatile
Edible offal of pigs, fresh, chilled or frozen — Producing in Eswatini, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, edible offal of pigs, fresh, chilled or frozen — producing in Eswatini stood at 7.38 % change on previous year.
That represents a change of up 207.4% on the previous year and up 97.0% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — producing in Eswatini peaked at 33.85 % change on previous year in 1967 and was at its lowest, -26.98 % change on previous year, in 2008.
Eswatini ranks 21st of 172 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of pigs, fresh, chilled or frozen — Producing in Eswatini, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -11.11 % change on previous year | — |
| 1963 | -12.5 % change on previous year | +12.5% |
| 1964 | 7.14 % change on previous year | -157.1% |
| 1965 | -26.67 % change on previous year | -473.3% |
| 1966 | 18.18 % change on previous year | -168.2% |
| 1967 | 33.85 % change on previous year | +86.2% |
| 1968 | 3.45 % change on previous year | -89.8% |
| 1969 | 5.56 % change on previous year | +61.1% |
| 1970 | -3.16 % change on previous year | -156.8% |
| 1971 | -2.17 % change on previous year | -31.2% |
| 1972 | 27.78 % change on previous year | -1377.8% |
| 1973 | 8.7 % change on previous year | -68.7% |
| 1974 | 4 % change on previous year | -54.0% |
| 1975 | 11.54 % change on previous year | +188.5% |
| 1976 | 3.45 % change on previous year | -70.1% |
| 1977 | 8.67 % change on previous year | +151.3% |
| 1978 | -20.25 % change on previous year | -333.6% |
| 1979 | 15.38 % change on previous year | -176.0% |
| 1980 | -20 % change on previous year | -230.0% |
| 1981 | 25 % change on previous year | -225.0% |
| 1982 | -13.33 % change on previous year | -153.3% |
| 1983 | 0 % change on previous year | -100.0% |
| 1984 | 15.38 % change on previous year | — |
| 1985 | -13.33 % change on previous year | -186.7% |
| 1986 | 15.38 % change on previous year | -215.4% |
| 1987 | 13.33 % change on previous year | -13.3% |
| 1988 | 5.88 % change on previous year | -55.9% |
| 1989 | -11.11 % change on previous year | -288.9% |
| 1990 | 15.62 % change on previous year | -240.6% |
| 1991 | 12.97 % change on previous year | -17.0% |
| 1992 | 11.48 % change on previous year | -11.5% |
| 1993 | -3.86 % change on previous year | -133.6% |
| 1994 | -0.8929 % change on previous year | -76.9% |
| 1995 | -1.8 % change on previous year | +101.8% |
| 1996 | 3.9 % change on previous year | -316.4% |
| 1997 | 10.38 % change on previous year | +166.1% |
| 1998 | -6.6 % change on previous year | -163.6% |
| 1999 | 12.63 % change on previous year | -291.4% |
| 2000 | -5.32 % change on previous year | -142.1% |
| 2001 | -9.04 % change on previous year | +69.8% |
| 2002 | 8.17 % change on previous year | -190.4% |
| 2003 | 26.53 % change on previous year | +224.8% |
| 2004 | -12.9 % change on previous year | -148.6% |
| 2005 | 2.96 % change on previous year | -123.0% |
| 2006 | 7.91 % change on previous year | +167.1% |
| 2007 | 5 % change on previous year | -36.8% |
| 2008 | -26.98 % change on previous year | -639.7% |
| 2009 | 0 % change on previous year | -100.0% |
| 2010 | 4.35 % change on previous year | — |
| 2011 | 4.17 % change on previous year | -4.2% |
| 2012 | 2 % change on previous year | -52.0% |
| 2013 | 2.75 % change on previous year | +37.3% |
| 2014 | 3.74 % change on previous year | +36.4% |
| 2015 | 10.86 % change on previous year | +190.2% |
| 2016 | 13.73 % change on previous year | +26.3% |
| 2017 | -9.32 % change on previous year | -167.9% |
| 2018 | 7.63 % change on previous year | -181.8% |
| 2019 | 14.7 % change on previous year | +92.7% |
| 2020 | 6.6 % change on previous year | -55.1% |
| 2021 | 16.43 % change on previous year | +148.9% |
| 2022 | -11.43 % change on previous year | -169.6% |
| 2023 | -6.87 % change on previous year | -39.9% |
| 2024 | 7.38 % change on previous year | -207.4% |
Eswatini compared with similar countries
- Eswatini's 7.38 % change on previous year is above the median for lower middle income countries, which is 0.18 % change on previous year, 41.0× the median. (36 countries reporting)
- Eswatini's 7.38 % change on previous year is above the median for Sub-Saharan Africa, which is 1.36 % change on previous year, 5.4× the median. (40 countries reporting)
Biggest year-on-year movements
Years where Edible offal of pigs, fresh, chilled or frozen — Producing in Eswatini changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1972 | +1377.8% | -2.17 % change on previous year | 27.78 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.24 % change on previous year | -26.67 % change on previous year | 33.85 % change on previous year | 8 |
| 1970s | 5.39 % change on previous year | -20.25 % change on previous year | 27.78 % change on previous year | 10 |
| 1980s | 1.72 % change on previous year | -20 % change on previous year | 25 % change on previous year | 10 |
| 1990s | 5.38 % change on previous year | -6.6 % change on previous year | 15.62 % change on previous year | 10 |
| 2000s | -0.3672 % change on previous year | -26.98 % change on previous year | 26.53 % change on previous year | 10 |
| 2010s | 5.46 % change on previous year | -9.32 % change on previous year | 14.7 % change on previous year | 10 |
| 2020s | 2.42 % change on previous year | -11.43 % change on previous year | 16.43 % change on previous year | 5 |
Countries ranked near Eswatini
- 18 Uzbekistan 9.15 % change on previous year compare
- 18 Bolivia (Plurinational State of) -7.65 % change on previous year compare
- 19 Kenya 7.89 % change on previous year compare
- 19 Iran (Islamic Republic of) -100 % change on previous year compare
- 20 French Guiana 7.69 % change on previous year compare
- 22 Colombia 7.17 % change on previous year compare
- 23 Hungary 6.84 % change on previous year compare
- 24 Croatia 6.78 % change on previous year compare
More agriculture & rural data for Eswatini
- Agriculture, forestry, and fishing, value added (current US$), annual 5.08 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0641 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 263.26 current US$ per person (2025)
- Rural population, annual growth rate 0.4281 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.7328 units per person (2025)
- Share of GDP from agriculture 6.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.4% (2025)
- Agricultural raw materials exports 6.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — producing in Eswatini?
- Edible offal of pigs, fresh, chilled or frozen — producing in Eswatini was 7.38 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of pigs, fresh, chilled or frozen — producing recorded in Eswatini?
- The highest recorded value was 33.85 % change on previous year in 1967.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — producing recorded in Eswatini?
- The lowest recorded value was -26.98 % change on previous year in 2008.
- How does Eswatini rank for edible offal of pigs, fresh, chilled or frozen — producing?
- Eswatini ranks 21st out of 172 countries with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — producing rising or falling in Eswatini?
- Over the last ten years it is up 97.0%. The long-run trend across the full record is volatile.
- Where does this Eswatini data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of pigs, fresh, chilled or frozen — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.