Edible offal of goat, fresh, chilled or frozen — Production in Australia
Australia: Edible offal of goat, fresh, chilled or frozen — Production was 4,396 t in 2024. ◆ Volatile
Edible offal of goat, fresh, chilled or frozen — Production in Australia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Australia recorded 4,396 t for edible offal of goat, fresh, chilled or frozen — production in 2024. That is the highest value across all 64 years on record.
That represents a change of up 43.4% on the previous year and up 65.4% over ten years.
Over the whole period, edible offal of goat, fresh, chilled or frozen — production in Australia peaked at 4,396 t in 2024 and was at its lowest, 20.19 t, in 1961.
That places Australia 45th out of 219 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of goat, fresh, chilled or frozen — Production in Australia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 20.19 t | — |
| 1962 | 20.19 t | +0.0% |
| 1963 | 20.19 t | +0.0% |
| 1964 | 20.19 t | +0.0% |
| 1965 | 20.19 t | +0.0% |
| 1966 | 20.19 t | +0.0% |
| 1967 | 20.19 t | +0.0% |
| 1968 | 20.19 t | +0.0% |
| 1969 | 20.19 t | +0.0% |
| 1970 | 20.19 t | +0.0% |
| 1971 | 22.82 t | +13.0% |
| 1972 | 30.29 t | +32.7% |
| 1973 | 30.29 t | +0.0% |
| 1974 | 30.29 t | +0.0% |
| 1975 | 30.29 t | +0.0% |
| 1976 | 30.29 t | +0.0% |
| 1977 | 30.29 t | +0.0% |
| 1978 | 30.29 t | +0.0% |
| 1979 | 30.29 t | +0.0% |
| 1980 | 30.29 t | +0.0% |
| 1981 | 32.31 t | +6.7% |
| 1982 | 32.31 t | +0.0% |
| 1983 | 32.31 t | +0.0% |
| 1984 | 36.35 t | +12.5% |
| 1985 | 40.38 t | +11.1% |
| 1986 | 377.6 t | +835.1% |
| 1987 | 375.58 t | -0.5% |
| 1988 | 535.1 t | +42.5% |
| 1989 | 494.71 t | -7.5% |
| 1990 | 636.06 t | +28.6% |
| 1991 | 747.12 t | +17.5% |
| 1992 | 928.85 t | +24.3% |
| 1993 | 928.85 t | +0.0% |
| 1994 | 888.46 t | -4.3% |
| 1995 | 807.69 t | -9.1% |
| 1996 | 807.69 t | +0.0% |
| 1997 | 726.92 t | -10.0% |
| 1998 | 656.25 t | -9.7% |
| 1999 | 686.54 t | +4.6% |
| 2000 | 858.17 t | +25.0% |
| 2001 | 842.67 t | -1.8% |
| 2002 | 1,192 t | +41.4% |
| 2003 | 1,249 t | +4.8% |
| 2004 | 1,387 t | +11.1% |
| 2005 | 1,489 t | +7.4% |
| 2006 | 1,501 t | +0.8% |
| 2007 | 1,311 t | -12.7% |
| 2008 | 1,402 t | +7.0% |
| 2009 | 2,074 t | +47.9% |
| 2010 | 2,137 t | +3.0% |
| 2011 | 2,291 t | +7.2% |
| 2012 | 2,408 t | +5.1% |
| 2013 | 2,557 t | +6.2% |
| 2014 | 2,658 t | +3.9% |
| 2015 | 2,608 t | -1.9% |
| 2016 | 2,692 t | +3.2% |
| 2017 | 2,665 t | -1.0% |
| 2018 | 1,889 t | -29.1% |
| 2019 | 1,808 t | -4.3% |
| 2020 | 1,254 t | -30.7% |
| 2021 | 1,734 t | +38.3% |
| 2022 | 2,359 t | +36.1% |
| 2023 | 3,065 t | +29.9% |
| 2024 | 4,396 t | +43.4% |
Australia compared with similar countries
- Australia's 4,396 t is above the median for high income countries, which is 56.07 t, 78.4× the median. (47 countries reporting)
- Australia's 4,396 t is above the median for East Asia & Pacific, which is 199.06 t, 22.1× the median. (19 countries reporting)
Biggest year-on-year movements
Years where Edible offal of goat, fresh, chilled or frozen — Production in Australia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1986 | +835.1% | 40.38 t | 377.6 t |
| 2009 | +47.9% | 1,402 t | 2,074 t |
| 2024 | +43.4% | 3,065 t | 4,396 t |
| 1988 | +42.5% | 375.58 t | 535.1 t |
| 2002 | +41.4% | 842.67 t | 1,192 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20.19 t | 20.19 t | 20.19 t | 9 |
| 1970s | 28.53 t | 20.19 t | 30.29 t | 10 |
| 1980s | 198.69 t | 30.29 t | 535.1 t | 10 |
| 1990s | 781.44 t | 636.06 t | 928.85 t | 10 |
| 2000s | 1,331 t | 842.67 t | 2,074 t | 10 |
| 2010s | 2,371 t | 1,808 t | 2,692 t | 10 |
| 2020s | 2,561 t | 1,254 t | 4,396 t | 5 |
Countries ranked near Australia
- 42 Somalia 4,523 t compare
- 43 South Sudan 4,424 t compare
- 43 South Sudan 4,424 t compare
- 46 South Africa 4,297 t compare
- 47 Côte d'Ivoire 4,145 t compare
- 47 Cote d'Ivoire 4,145 t compare
More agriculture & rural data for Australia
- Cropland extent over the long-term, annual growth rate 0.4449 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 1.16 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.2372 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 12.7 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0227 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,476 current US$ per person (2025)
- Rural population, annual growth rate 0.5855 % change on previous year (2025)
Frequently asked questions
- What is edible offal of goat, fresh, chilled or frozen — production in Australia?
- Edible offal of goat, fresh, chilled or frozen — production in Australia was 4,396 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of goat, fresh, chilled or frozen — production recorded in Australia?
- The highest recorded value was 4,396 t in 2024.
- What is the lowest edible offal of goat, fresh, chilled or frozen — production recorded in Australia?
- The lowest recorded value was 20.19 t in 1961.
- How does Australia rank for edible offal of goat, fresh, chilled or frozen — production?
- Australia ranks 45th out of 219 countries with data for 2024.
- Is edible offal of goat, fresh, chilled or frozen — production rising or falling in Australia?
- Over the last ten years it is up 65.4%. The long-run trend across the full record is volatile.
- Where does this Australia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of goat, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.