Edible offal of goat, fresh, chilled or frozen — Production, per in Malta
Malta: Edible offal of goat, fresh, chilled or frozen — Production, per was 0 t per person in 2017. ◆ Volatile
Edible offal of goat, fresh, chilled or frozen — Production, per in Malta, 1961–2017
Source: Statizoid (derived). Measured in t per person.
Analysis
Malta recorded 0 t per person for edible offal of goat, fresh, chilled or frozen — production, per in 2017.
The figure is up 0.7% on the previous year and down 6.4% over ten years.
Over the whole period, edible offal of goat, fresh, chilled or frozen — production, per in Malta peaked at 0.0001 t per person in 1965 and was at its lowest, 0 t per person, in 1999.
That places Malta 111th out of 146 countries with data for 2017, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of goat, fresh, chilled or frozen — Production, per in Malta, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0001 t per person | — |
| 1962 | 0.0001 t per person | -2.8% |
| 1963 | 0.0001 t per person | +4.5% |
| 1964 | 0.0001 t per person | +5.0% |
| 1965 | 0.0001 t per person | +38.9% |
| 1966 | 0.0001 t per person | -25.0% |
| 1967 | 0.0001 t per person | -11.3% |
| 1968 | 0.0001 t per person | +4.5% |
| 1969 | 0 t per person | -41.7% |
| 1970 | 0 t per person | +1.9% |
| 1971 | 0 t per person | -0.0% |
| 1972 | 0 t per person | -9.5% |
| 1973 | 0 t per person | +13.7% |
| 1974 | 0 t per person | +25.4% |
| 1975 | 0 t per person | -44.0% |
| 1976 | 0 t per person | -25.0% |
| 1977 | 0 t per person | +9.7% |
| 1978 | 0 t per person | -21.3% |
| 1979 | 0 t per person | -32.1% |
| 1980 | 0 t per person | +27.6% |
| 1981 | 0 t per person | -10.3% |
| 1982 | 0 t per person | -47.5% |
| 1983 | 0 t per person | +24.6% |
| 1984 | 0 t per person | -37.0% |
| 1985 | 0 t per person | +15.1% |
| 1986 | 0 t per person | -9.1% |
| 1987 | 0 t per person | -8.3% |
| 1988 | 0 t per person | -0.8% |
| 1989 | 0 t per person | -1.0% |
| 1990 | 0 t per person | -1.0% |
| 1991 | 0 t per person | +14.0% |
| 1992 | 0 t per person | +13.0% |
| 1993 | 0 t per person | -7.1% |
| 1994 | 0 t per person | -7.5% |
| 1995 | 0 t per person | +13.3% |
| 1996 | 0 t per person | -38.0% |
| 1997 | 0 t per person | -0.8% |
| 1998 | 0 t per person | -0.6% |
| 1999 | 0 t per person | -0.6% |
| 2000 | 0 t per person | +297.4% |
| 2001 | 0 t per person | -18.0% |
| 2002 | 0 t per person | +5.2% |
| 2003 | 0 t per person | +7.8% |
| 2004 | 0 t per person | -13.6% |
| 2005 | 0 t per person | -0.6% |
| 2006 | 0 t per person | +2.6% |
| 2007 | 0 t per person | -3.3% |
| 2008 | 0 t per person | +5.3% |
| 2009 | 0 t per person | -6.4% |
| 2010 | 0 t per person | -0.5% |
| 2011 | 0 t per person | -3.6% |
| 2012 | 0 t per person | +5.5% |
| 2013 | 0 t per person | -7.1% |
| 2014 | 0 t per person | -4.4% |
| 2015 | 0 t per person | +5.8% |
| 2016 | 0 t per person | -0.8% |
| 2017 | 0 t per person | +0.7% |
Biggest year-on-year movements
Years where Edible offal of goat, fresh, chilled or frozen — Production, per in Malta changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | +297.4% | 0 t per person | 0 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0001 t per person | 0 t per person | 0.0001 t per person | 9 |
| 1970s | 0 t per person | 0 t per person | 0 t per person | 10 |
| 1980s | 0 t per person | 0 t per person | 0 t per person | 10 |
| 1990s | 0 t per person | 0 t per person | 0 t per person | 10 |
| 2000s | 0 t per person | 0 t per person | 0 t per person | 10 |
| 2010s | 0 t per person | 0 t per person | 0 t per person | 8 |
Countries ranked near Malta
- 108 Antigua and Barbuda 0 t per person compare
- 109 Portugal 0 t per person compare
- 110 Vanuatu 0 t per person compare
- 112 Costa Rica 0 t per person compare
- 113 Slovakia 0 t per person compare
- 114 Sao Tome and Principe 0 t per person compare
More agriculture & rural data for Malta
- Agriculture, forestry, and fishing, value added (current US$), annual 6.05 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0047 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 224.75 current US$ per person (2025)
- Rural population, annual growth rate 1.3 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0432 units per person (2025)
- Share of GDP from agriculture 0.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.5% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.2% (2024)
Frequently asked questions
- What is edible offal of goat, fresh, chilled or frozen — production, per in Malta?
- Edible offal of goat, fresh, chilled or frozen — production, per in Malta was 0 t per person in 2017, according to Statizoid (derived).
- What is the highest edible offal of goat, fresh, chilled or frozen — production, per recorded in Malta?
- The highest recorded value was 0.0001 t per person in 1965.
- What is the lowest edible offal of goat, fresh, chilled or frozen — production, per recorded in Malta?
- The lowest recorded value was 0 t per person in 1999.
- How does Malta rank for edible offal of goat, fresh, chilled or frozen — production, per?
- Malta ranks 111th out of 146 countries with data for 2017.
- Is edible offal of goat, fresh, chilled or frozen — production, per rising or falling in Malta?
- Over the last ten years it is down 6.4%. The long-run trend across the full record is volatile.
- Where does this Malta data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Edible offal of goat, fresh, chilled or frozen — Production ÷ Population, total
Computed from
- Edible offal of goat, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.