Edible offal of goat: Producing Animals/Slaughtered in Eritrea
Eritrea: Edible offal of goat: Producing Animals/Slaughtered was 752,620 An in 2024. ▲ Rising
Edible offal of goat, fresh, chilled or frozen — Producing in Eritrea, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for edible offal of goat, fresh, chilled or frozen — producing in Eritrea is 752,620 An, measured in 2024. That is the highest value across all 32 years on record.
Compared with earlier readings it is up 0.5% on the previous year and up 3.6% over ten years.
Over the whole period, edible offal of goat, fresh, chilled or frozen — producing in Eritrea peaked at 752,620 An in 2024 and was at its lowest, 532,000 An, in 1993.
That places Eritrea 75th out of 227 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Edible offal of goat: Producing Animals/Slaughtered in Eritrea, year by year
| Year | An | Change |
|---|---|---|
| 1993 | 532,000 An | — |
| 1994 | 551,000 An | +3.6% |
| 1995 | 570,000 An | +3.4% |
| 1996 | 589,000 An | +3.3% |
| 1997 | 608,000 An | +3.2% |
| 1998 | 627,000 An | +3.1% |
| 1999 | 680,000 An | +8.5% |
| 2000 | 680,000 An | +0.0% |
| 2001 | 680,000 An | +0.0% |
| 2002 | 680,000 An | +0.0% |
| 2003 | 720,000 An | +5.9% |
| 2004 | 730,000 An | +1.4% |
| 2005 | 730,000 An | +0.0% |
| 2006 | 688,000 An | -5.8% |
| 2007 | 679,000 An | -1.3% |
| 2008 | 690,530 An | +1.7% |
| 2009 | 695,000 An | +0.6% |
| 2010 | 700,000 An | +0.7% |
| 2011 | 705,000 An | +0.7% |
| 2012 | 706,000 An | +0.1% |
| 2013 | 720,000 An | +2.0% |
| 2014 | 726,204 An | +0.9% |
| 2015 | 729,085 An | +0.4% |
| 2016 | 727,777 An | -0.2% |
| 2017 | 729,354 An | +0.2% |
| 2018 | 732,020 An | +0.4% |
| 2019 | 733,026 An | +0.1% |
| 2020 | 735,907 An | +0.4% |
| 2021 | 742,610 An | +0.9% |
| 2022 | 745,614 An | +0.4% |
| 2023 | 749,119 An | +0.5% |
| 2024 | 752,620 An | +0.5% |
Eritrea compared with similar countries
- Eritrea's 752,620 An is below the median for low income countries, which is 1.15 million An, 66% of the median. (23 countries reporting)
- Eritrea's 752,620 An is below the median for Sub-Saharan Africa, which is 896,619 An, 84% of the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 593,857 An | 532,000 An | 680,000 An | 7 |
| 2000s | 697,253 An | 679,000 An | 730,000 An | 10 |
| 2010s | 720,847 An | 700,000 An | 733,026 An | 10 |
| 2020s | 745,174 An | 735,907 An | 752,620 An | 5 |
Countries ranked near Eritrea
- 73 Turkmenistan 766,792 An compare
- 74 Oman 754,659 An compare
- 75 Eritrea 752,620 An compare
- 77 South Africa 752,355 An compare
- 78 Tunisia 690,476 An compare
More agriculture & rural data for Eritrea
- Cropland extent over the long-term, annual growth rate 0.8871 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0005 hectares per US$ of GDP (2011)
- Cropland extent over the long-term, per capita 0.3071 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.1218 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0038 hectares per US$ of GDP (2011)
- Agricultural area over the long-term, per capita 2.22 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.26 % change on previous year (2009)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1412 current US$ per US$ of GDP (2009)
- Agriculture, forestry, and fishing, value added (current US$), per 90.81 current US$ per person (2009)
- Rural population, annual growth rate 2.01 % change on previous year (2025)
Frequently asked questions
- What is edible offal of goat, fresh, chilled or frozen — producing in Eritrea?
- Edible offal of goat, fresh, chilled or frozen — producing in Eritrea was 752,620 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of goat, fresh, chilled or frozen — producing recorded in Eritrea?
- The highest recorded value was 752,620 An in 2024.
- What is the lowest edible offal of goat, fresh, chilled or frozen — producing recorded in Eritrea?
- The lowest recorded value was 532,000 An in 1993.
- How does Eritrea rank for edible offal of goat, fresh, chilled or frozen — producing?
- Eritrea ranks 75th out of 227 countries with data for 2024.
- Is edible offal of goat, fresh, chilled or frozen — producing rising or falling in Eritrea?
- Over the last ten years it is up 3.6%. The long-run trend across the full record is rising.
- Where does this Eritrea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.