Edible offal of goat: Producing Animals/Slaughtered in Czechia

Czechia: Edible offal of goat: Producing Animals/Slaughtered was 24,370 An in 2024. ▼ Falling

Latest (2024)
24,370 An
Change on year
up 4.5%
World rank
155th
of 227 countries
All-time high
56,000 An
in 1999
All-time low
12,993 An
in 2005
Years of data
32
1993–2024

Edible offal of goat, fresh, chilled or frozen — Producing in Czechia, 1993–2024

10.0k20.0k30.0k40.0k50.0k60.0k1993200820241993: 33.0k An1994: 30.0k An1995: 27.0k An1996: 26.5k An1997: 26.0k An1998: 34.0k An1999: 56.0k An2000: 34.0k An2001: 34.0k An2002: 17.5k An2003: 16.5k An2004: 13.3k An2005: 13.0k An2006: 13.5k An2007: 13.5k An2008: 15.5k An2009: 17.3k An2010: 17.5k An2011: 17.4k An2012: 26.5k An2013: 26.4k An2014: 27.4k An2015: 28.4k An2016: 28.5k An2017: 30.5k An2018: 30.8k An2019: 34.2k An2020: 30.6k An2021: 29.5k An2022: 26.0k An2023: 23.3k An2024: 24.4k An

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, edible offal of goat, fresh, chilled or frozen — producing in Czechia stood at 24,370 An.

That represents a change of up 4.5% on the previous year and down 11.0% over ten years.

Over the whole period, edible offal of goat, fresh, chilled or frozen — producing in Czechia peaked at 56,000 An in 1999 and was at its lowest, 12,993 An, in 2005.

Czechia ranks 155th of 227 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 32 years of available data.

Edible offal of goat: Producing Animals/Slaughtered in Czechia, year by year

Annual values for Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered in Czechia, 1993 to 2024.
Year An Change
1993 33,000 An —
1994 30,000 An -9.1%
1995 27,000 An -10.0%
1996 26,500 An -1.9%
1997 26,000 An -1.9%
1998 34,000 An +30.8%
1999 56,000 An +64.7%
2000 34,000 An -39.3%
2001 34,000 An +0.0%
2002 17,500 An -48.5%
2003 16,500 An -5.7%
2004 13,298 An -19.4%
2005 12,993 An -2.3%
2006 13,501 An +3.9%
2007 13,548 An +0.3%
2008 15,537 An +14.7%
2009 17,300 An +11.3%
2010 17,453 An +0.9%
2011 17,357 An -0.6%
2012 26,481 An +52.6%
2013 26,449 An -0.1%
2014 27,386 An +3.5%
2015 28,385 An +3.6%
2016 28,464 An +0.3%
2017 30,548 An +7.3%
2018 30,790 An +0.8%
2019 34,180 An +11.0%
2020 30,630 An -10.4%
2021 29,460 An -3.8%
2022 25,990 An -11.8%
2023 23,310 An -10.3%
2024 24,370 An +4.5%

Czechia compared with similar countries

  • Czechia's 24,370 An is above the median for high income countries, which is 23,430 An, 1.0× the median. (53 countries reporting)
  • Czechia's 24,370 An is below the median for Europe & Central Asia, which is 31,750 An, 77% of the median. (38 countries reporting)

Biggest year-on-year movements

Years where Edible offal of goat: Producing Animals/Slaughtered in Czechia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1999 +64.7% 34,000 An 56,000 An
2012 +52.6% 17,357 An 26,481 An

Averages by decade

DecadeAverage LowestHighest Years
1990s 33,214 An 26,000 An 56,000 An 7
2000s 18,818 An 12,993 An 34,000 An 10
2010s 26,749 An 17,357 An 34,180 An 10
2020s 26,752 An 23,310 An 30,630 An 5

Countries ranked near Czechia

  1. 153 Colombia 24,958 An compare
  2. 154 Germany 24,880 An compare
  3. 156 Slovenia 23,430 An compare
  4. 157 Costa Rica 21,630 An compare
  5. 158 Melanesia 20,654 An compare

See the full ranking of 257 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is edible offal of goat, fresh, chilled or frozen — producing in Czechia?
Edible offal of goat, fresh, chilled or frozen — producing in Czechia was 24,370 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of goat, fresh, chilled or frozen — producing recorded in Czechia?
The highest recorded value was 56,000 An in 1999.
What is the lowest edible offal of goat, fresh, chilled or frozen — producing recorded in Czechia?
The lowest recorded value was 12,993 An in 2005.
How does Czechia rank for edible offal of goat, fresh, chilled or frozen — producing?
Czechia ranks 155th out of 227 countries with data for 2024.
Is edible offal of goat, fresh, chilled or frozen — producing rising or falling in Czechia?
Over the last ten years it is down 11.0%. The long-run trend across the full record is falling.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Edible offal of goat, fresh, chilled or frozen — Producing in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered/czechia/

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<a href="https://agriculture.statizoid.com/stat/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered/czechia/">Edible offal of goat, fresh, chilled or frozen — Producing in Czechia</a> — Statizoid

About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
257 places, 14,551 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.