Edible offal of goat, fresh, chilled or frozen — Producing in Suriname
Suriname: Edible offal of goat, fresh, chilled or frozen — Producing was 0.0008 An per person in 2024. ◆ Volatile
Edible offal of goat, fresh, chilled or frozen — Producing in Suriname, 1961–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
In 2024, edible offal of goat, fresh, chilled or frozen — producing in Suriname stood at 0.0008 An per person.
Compared with earlier readings it is down 4.7% on the previous year and down 14.3% over ten years.
Over the whole period, edible offal of goat, fresh, chilled or frozen — producing in Suriname peaked at 0.0194 An per person in 1962 and was at its lowest, 0.0005 An per person, in 2013.
That places Suriname 133rd out of 154 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of goat, fresh, chilled or frozen — Producing in Suriname, year by year
| Year | An per person | Change |
|---|---|---|
| 1961 | 0.0169 An per person | — |
| 1962 | 0.0194 An per person | +14.9% |
| 1963 | 0.0158 An per person | -18.3% |
| 1964 | 0.0133 An per person | -16.2% |
| 1965 | 0.0119 An per person | -10.5% |
| 1966 | 0.0094 An per person | -21.2% |
| 1967 | 0.0082 An per person | -12.7% |
| 1968 | 0.0076 An per person | -6.8% |
| 1969 | 0.006 An per person | -21.2% |
| 1970 | 0.0055 An per person | -7.7% |
| 1971 | 0.0054 An per person | -3.2% |
| 1972 | 0.0055 An per person | +3.3% |
| 1973 | 0.0056 An per person | +0.4% |
| 1974 | 0.0056 An per person | +0.5% |
| 1975 | 0.0056 An per person | +0.6% |
| 1976 | 0.0059 An per person | +5.3% |
| 1977 | 0.006 An per person | +0.8% |
| 1978 | 0.006 An per person | +0.9% |
| 1979 | 0.0069 An per person | +14.2% |
| 1980 | 0.008 An per person | +16.1% |
| 1981 | 0.0071 An per person | -11.7% |
| 1982 | 0.0047 An per person | -33.8% |
| 1983 | 0.0049 An per person | +4.5% |
| 1984 | 0.0063 An per person | +28.6% |
| 1985 | 0.0058 An per person | -7.4% |
| 1986 | 0.0062 An per person | +7.4% |
| 1987 | 0.0072 An per person | +14.6% |
| 1988 | 0.0097 An per person | +35.5% |
| 1989 | 0.0094 An per person | -3.0% |
| 1990 | 0.0097 An per person | +2.9% |
| 1991 | 0.009 An per person | -6.6% |
| 1992 | 0.0086 An per person | -4.7% |
| 1993 | 0.0086 An per person | -0.3% |
| 1994 | 0.0076 An per person | -10.9% |
| 1995 | 0.0053 An per person | -30.1% |
| 1996 | 0.0067 An per person | +24.8% |
| 1997 | 0.0068 An per person | +1.6% |
| 1998 | 0.0061 An per person | -9.5% |
| 1999 | 0.0063 An per person | +3.2% |
| 2000 | 0.0044 An per person | -31.2% |
| 2001 | 0.0043 An per person | -0.6% |
| 2002 | 0.0044 An per person | +2.2% |
| 2003 | 0.0038 An per person | -13.8% |
| 2004 | 0.0035 An per person | -8.3% |
| 2005 | 0.0029 An per person | -17.5% |
| 2006 | 0.0029 An per person | -1.1% |
| 2007 | 0.0024 An per person | -14.3% |
| 2008 | 0.0024 An per person | -1.2% |
| 2009 | 0.0029 An per person | +21.6% |
| 2010 | 0.0027 An per person | -7.3% |
| 2011 | 0.0005 An per person | -81.2% |
| 2012 | 0.0005 An per person | +1.3% |
| 2013 | 0.0005 An per person | -10.6% |
| 2014 | 0.0009 An per person | +98.5% |
| 2015 | 0.0009 An per person | -5.5% |
| 2016 | 0.0011 An per person | +25.3% |
| 2017 | 0.001 An per person | -11.8% |
| 2018 | 0.0009 An per person | -10.6% |
| 2019 | 0.001 An per person | +10.8% |
| 2020 | 0.0007 An per person | -29.8% |
| 2021 | 0.0008 An per person | +20.8% |
| 2022 | 0.0008 An per person | -4.2% |
| 2023 | 0.0008 An per person | +7.1% |
| 2024 | 0.0008 An per person | -4.7% |
Suriname compared with similar countries
- Suriname's 0.0008 An per person is below the median for upper middle income countries, which is 0.0137 An per person, 6% of the median. (45 countries reporting)
- Suriname's 0.0008 An per person is below the median for Latin America & Caribbean, which is 0.0102 An per person, 8% of the median. (30 countries reporting)
Biggest year-on-year movements
Years where Edible offal of goat, fresh, chilled or frozen — Producing in Suriname changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | +98.5% | 0.0005 An per person | 0.0009 An per person |
| 2011 | -81.2% | 0.0027 An per person | 0.0005 An per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.012 An per person | 0.006 An per person | 0.0194 An per person | 9 |
| 1970s | 0.0058 An per person | 0.0054 An per person | 0.0069 An per person | 10 |
| 1980s | 0.0069 An per person | 0.0047 An per person | 0.0097 An per person | 10 |
| 1990s | 0.0075 An per person | 0.0053 An per person | 0.0097 An per person | 10 |
| 2000s | 0.0034 An per person | 0.0024 An per person | 0.0044 An per person | 10 |
| 2010s | 0.001 An per person | 0.0005 An per person | 0.0027 An per person | 10 |
| 2020s | 0.0008 An per person | 0.0007 An per person | 0.0008 An per person | 5 |
Countries ranked near Suriname
More agriculture & rural data for Suriname
- Agriculture, forestry, and fishing, value added (current US$), annual 20.23 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0677 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 471.32 current US$ per person (2024)
- Rural population, annual growth rate 0.7818 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3421 units per person (2025)
- Share of GDP from agriculture 6.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 6.8% (2024)
- Agricultural raw materials exports 6.0% (2024)
- Agricultural raw materials imports 0.1% (2024)
Frequently asked questions
- What is edible offal of goat, fresh, chilled or frozen — producing in Suriname?
- Edible offal of goat, fresh, chilled or frozen — producing in Suriname was 0.0008 An per person in 2024, according to Statizoid (derived).
- What is the highest edible offal of goat, fresh, chilled or frozen — producing recorded in Suriname?
- The highest recorded value was 0.0194 An per person in 1962.
- What is the lowest edible offal of goat, fresh, chilled or frozen — producing recorded in Suriname?
- The lowest recorded value was 0.0005 An per person in 2013.
- How does Suriname rank for edible offal of goat, fresh, chilled or frozen — producing?
- Suriname ranks 133rd out of 154 countries with data for 2024.
- Is edible offal of goat, fresh, chilled or frozen — producing rising or falling in Suriname?
- Over the last ten years it is down 14.3%. The long-run trend across the full record is volatile.
- Where does this Suriname data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Edible offal of goat, fresh, chilled or frozen — Producing Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.