Edible offal of cattle: Producing Animals/Slaughtered in Estonia
Estonia: Edible offal of cattle: Producing Animals/Slaughtered was 30,700 An in 2024. ◆ Volatile
Edible offal of cattle, fresh, chilled or frozen — Producing in Estonia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, edible offal of cattle, fresh, chilled or frozen — producing in Estonia stood at 30,700 An. That is the lowest value across all 33 years on record.
That represents a change of down 3.3% on the previous year and down 26.7% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — producing in Estonia peaked at 296,600 An in 1993 and was at its lowest, 30,700 An, in 2024.
That places Estonia 179th out of 250 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of cattle: Producing Animals/Slaughtered in Estonia, year by year
| Year | An | Change |
|---|---|---|
| 1992 | 277,226 An | — |
| 1993 | 296,600 An | +7.0% |
| 1994 | 197,000 An | -33.6% |
| 1995 | 185,900 An | -5.6% |
| 1996 | 162,900 An | -12.4% |
| 1997 | 152,500 An | -6.4% |
| 1998 | 136,300 An | -10.6% |
| 1999 | 154,200 An | +13.1% |
| 2000 | 107,000 An | -30.6% |
| 2001 | 85,500 An | -20.1% |
| 2002 | 92,700 An | +8.4% |
| 2003 | 76,800 An | -17.2% |
| 2004 | 84,454 An | +10.0% |
| 2005 | 71,800 An | -15.0% |
| 2006 | 75,631 An | +5.3% |
| 2007 | 74,200 An | -1.9% |
| 2008 | 67,700 An | -8.8% |
| 2009 | 65,800 An | -2.8% |
| 2010 | 58,279 An | -11.4% |
| 2011 | 57,080 An | -2.1% |
| 2012 | 50,000 An | -12.4% |
| 2013 | 42,500 An | -15.0% |
| 2014 | 41,900 An | -1.4% |
| 2015 | 44,000 An | +5.0% |
| 2016 | 42,900 An | -2.5% |
| 2017 | 40,271 An | -6.1% |
| 2018 | 39,950 An | -0.8% |
| 2019 | 36,970 An | -7.5% |
| 2020 | 38,630 An | +4.5% |
| 2021 | 38,890 An | +0.7% |
| 2022 | 34,430 An | -11.5% |
| 2023 | 31,750 An | -7.8% |
| 2024 | 30,700 An | -3.3% |
Estonia compared with similar countries
- Estonia's 30,700 An is below the median for high income countries, which is 148,640 An, 21% of the median. (58 countries reporting)
- Estonia's 30,700 An is below the median for Europe & Central Asia, which is 418,035 An, 7% of the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 195,328 An | 136,300 An | 296,600 An | 8 |
| 2000s | 80,158 An | 65,800 An | 107,000 An | 10 |
| 2010s | 45,385 An | 36,970 An | 58,279 An | 10 |
| 2020s | 34,880 An | 30,700 An | 38,890 An | 5 |
Countries ranked near Estonia
- 177 Libya 32,226 An compare
- 178 Montenegro 32,000 An compare
- 180 Jamaica 28,554 An compare
- 181 Luxembourg 25,270 An compare
- 182 Iceland 22,453 An compare
More agriculture & rural data for Estonia
- Cropland extent over the long-term, annual growth rate 0.7208 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.5317 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.7219 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 1.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0165 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 566.81 current US$ per person (2025)
- Rural population, annual growth rate -0.5048 % change on previous year (2025)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — producing in Estonia?
- Edible offal of cattle, fresh, chilled or frozen — producing in Estonia was 30,700 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of cattle, fresh, chilled or frozen — producing recorded in Estonia?
- The highest recorded value was 296,600 An in 1993.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — producing recorded in Estonia?
- The lowest recorded value was 30,700 An in 2024.
- How does Estonia rank for edible offal of cattle, fresh, chilled or frozen — producing?
- Estonia ranks 179th out of 250 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — producing rising or falling in Estonia?
- Over the last ten years it is down 26.7%. The long-run trend across the full record is volatile.
- Where does this Estonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.