Edible offal of cattle, fresh, chilled or frozen — Producing in Australia and New Zealand
Australia and New Zealand: Edible offal of cattle, fresh, chilled or frozen — Producing was 11.16 % change on previous year in 2024. ◆ Volatile
Edible offal of cattle, fresh, chilled or frozen — Producing in Australia and New Zealand, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for edible offal of cattle, fresh, chilled or frozen — producing in Australia and New Zealand is 11.16 % change on previous year, measured in 2024.
That represents a change of down 10.4% on the previous year and up 30.8% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — producing in Australia and New Zealand peaked at 21.46 % change on previous year in 1973 and was at its lowest, -18.96 % change on previous year, in 1984.
That places Australia and New Zealand 18th out of 209 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of cattle, fresh, chilled or frozen — Producing in Australia and New Zealand, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 17.98 % change on previous year | — |
| 1963 | 11.27 % change on previous year | -37.4% |
| 1964 | 5.67 % change on previous year | -49.6% |
| 1965 | 1.07 % change on previous year | -81.2% |
| 1966 | -6.93 % change on previous year | -749.1% |
| 1967 | -5.91 % change on previous year | -14.7% |
| 1968 | 3.76 % change on previous year | -163.6% |
| 1969 | 3.23 % change on previous year | -14.1% |
| 1970 | 4.04 % change on previous year | +25.3% |
| 1971 | -2.6 % change on previous year | -164.3% |
| 1972 | 5.58 % change on previous year | -314.8% |
| 1973 | 21.46 % change on previous year | +284.3% |
| 1974 | -8.37 % change on previous year | -139.0% |
| 1975 | 16.77 % change on previous year | -300.3% |
| 1976 | 20.54 % change on previous year | +22.5% |
| 1977 | 7.37 % change on previous year | -64.1% |
| 1978 | 6.82 % change on previous year | -7.5% |
| 1979 | -12.39 % change on previous year | -281.6% |
| 1980 | -18.45 % change on previous year | +48.9% |
| 1981 | -3.19 % change on previous year | -82.7% |
| 1982 | 3.87 % change on previous year | -221.2% |
| 1983 | 2.49 % change on previous year | -35.6% |
| 1984 | -18.96 % change on previous year | -862.0% |
| 1985 | -0.5972 % change on previous year | -96.9% |
| 1986 | 3.89 % change on previous year | -751.8% |
| 1987 | 9.08 % change on previous year | +133.2% |
| 1988 | 1.09 % change on previous year | -88.0% |
| 1989 | -7.47 % change on previous year | -784.9% |
| 1990 | 1.91 % change on previous year | -125.6% |
| 1991 | 5.59 % change on previous year | +192.2% |
| 1992 | 3.45 % change on previous year | -38.3% |
| 1993 | -1.7 % change on previous year | -149.4% |
| 1994 | -1.93 % change on previous year | +13.1% |
| 1995 | 1.74 % change on previous year | -190.5% |
| 1996 | 3.12 % change on previous year | +78.6% |
| 1997 | 3.53 % change on previous year | +13.4% |
| 1998 | 8.4 % change on previous year | +137.9% |
| 1999 | -4.15 % change on previous year | -149.3% |
| 2000 | -3.83 % change on previous year | -7.7% |
| 2001 | -1.05 % change on previous year | -72.5% |
| 2002 | 3.52 % change on previous year | -434.6% |
| 2003 | 1.55 % change on previous year | -56.0% |
| 2004 | 2.85 % change on previous year | +84.1% |
| 2005 | -5.04 % change on previous year | -277.1% |
| 2006 | 1.43 % change on previous year | -128.4% |
| 2007 | 0.4156 % change on previous year | -71.0% |
| 2008 | -1.98 % change on previous year | -576.3% |
| 2009 | -0.0122 % change on previous year | -99.4% |
| 2010 | -2 % change on previous year | +16348.6% |
| 2011 | -1.93 % change on previous year | -3.5% |
| 2012 | -0.194 % change on previous year | -89.9% |
| 2013 | 10.49 % change on previous year | -5506.6% |
| 2014 | 8.53 % change on previous year | -18.6% |
| 2015 | 4.69 % change on previous year | -45.1% |
| 2016 | -8.73 % change on previous year | -286.2% |
| 2017 | -12.93 % change on previous year | +48.1% |
| 2018 | 7.69 % change on previous year | -159.5% |
| 2019 | 6.57 % change on previous year | -14.5% |
| 2020 | -10.09 % change on previous year | -253.5% |
| 2021 | -9.44 % change on previous year | -6.5% |
| 2022 | -3.05 % change on previous year | -67.7% |
| 2023 | 12.45 % change on previous year | -508.6% |
| 2024 | 11.16 % change on previous year | -10.4% |
Biggest year-on-year movements
Years where Edible offal of cattle, fresh, chilled or frozen — Producing in Australia and New Zealand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2010 | -16348.6% | -0.0122 % change on previous year | -2 % change on previous year |
| 2013 | +5506.6% | -0.194 % change on previous year | 10.49 % change on previous year |
| 1984 | -862.0% | 2.49 % change on previous year | -18.96 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.77 % change on previous year | -6.93 % change on previous year | 17.98 % change on previous year | 8 |
| 1970s | 5.92 % change on previous year | -12.39 % change on previous year | 21.46 % change on previous year | 10 |
| 1980s | -2.82 % change on previous year | -18.96 % change on previous year | 9.08 % change on previous year | 10 |
| 1990s | 2 % change on previous year | -4.15 % change on previous year | 8.4 % change on previous year | 10 |
| 2000s | -0.2154 % change on previous year | -5.04 % change on previous year | 3.52 % change on previous year | 10 |
| 2010s | 1.22 % change on previous year | -12.93 % change on previous year | 10.49 % change on previous year | 10 |
| 2020s | 0.209 % change on previous year | -10.09 % change on previous year | 12.45 % change on previous year | 5 |
Countries ranked near Australia and New Zealand
- 15 Brunei Darussalam 12.24 % change on previous year compare
- 16 Sri Lanka 12.19 % change on previous year compare
- 17 Mali 11.43 % change on previous year compare
- 19 Democratic Republic of the Congo 10.89 % change on previous year compare
- 20 El Salvador 9.05 % change on previous year compare
- 21 Costa Rica 8.88 % change on previous year compare
More agriculture & rural data for Australia and New Zealand
- Horses — Stocks, annual growth rate -5.36 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 38.5 % change on previous year (2024)
- Goats — Stocks, annual growth rate 29.95 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 3.04 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 3 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 1.95 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate -1.02 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual 11.83 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 0.4032 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate 19.42 % change on previous year (2024)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — producing in Australia and New Zealand?
- Edible offal of cattle, fresh, chilled or frozen — producing in Australia and New Zealand was 11.16 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of cattle, fresh, chilled or frozen — producing recorded in Australia and New Zealand?
- The highest recorded value was 21.46 % change on previous year in 1973.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — producing recorded in Australia and New Zealand?
- The lowest recorded value was -18.96 % change on previous year in 1984.
- How does Australia and New Zealand rank for edible offal of cattle, fresh, chilled or frozen — producing?
- Australia and New Zealand ranks 18th out of 209 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — producing rising or falling in Australia and New Zealand?
- Over the last ten years it is up 30.8%. The long-run trend across the full record is volatile.
- Where does this Australia and New Zealand data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of cattle, fresh, chilled or frozen — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.