Edible offal of cattle, fresh, chilled or frozen — Producing in Africa
Africa: Edible offal of cattle, fresh, chilled or frozen — Producing was 0.3872 % change on previous year in 2024. ◆ Volatile
Edible offal of cattle, fresh, chilled or frozen — Producing in Africa, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Africa recorded 0.3872 % change on previous year for edible offal of cattle, fresh, chilled or frozen — producing in 2024.
Compared with earlier readings it is down 85.0% on the previous year and up 12.2% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — producing in Africa peaked at 8.96 % change on previous year in 1991 and was at its lowest, -4.25 % change on previous year, in 2001.
That places Africa 17th out of 30 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of cattle, fresh, chilled or frozen — Producing in Africa, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0.8893 % change on previous year | — |
| 1963 | 0.7025 % change on previous year | -21.0% |
| 1964 | 3.2 % change on previous year | +355.3% |
| 1965 | 1.85 % change on previous year | -42.2% |
| 1966 | 4.9 % change on previous year | +165.3% |
| 1967 | 0.9835 % change on previous year | -79.9% |
| 1968 | 3.73 % change on previous year | +279.3% |
| 1969 | 2.28 % change on previous year | -38.8% |
| 1970 | 2.49 % change on previous year | +9.0% |
| 1971 | 0.2844 % change on previous year | -88.6% |
| 1972 | 1.85 % change on previous year | +550.6% |
| 1973 | 5.27 % change on previous year | +184.7% |
| 1974 | 0.8153 % change on previous year | -84.5% |
| 1975 | -3.8 % change on previous year | -565.5% |
| 1976 | 5.07 % change on previous year | -233.6% |
| 1977 | 5.29 % change on previous year | +4.2% |
| 1978 | 6.09 % change on previous year | +15.2% |
| 1979 | 2.19 % change on previous year | -64.0% |
| 1980 | 2.32 % change on previous year | +5.8% |
| 1981 | -2.47 % change on previous year | -206.3% |
| 1982 | 3.22 % change on previous year | -230.6% |
| 1983 | 2.99 % change on previous year | -7.2% |
| 1984 | 1.76 % change on previous year | -41.0% |
| 1985 | 0.5559 % change on previous year | -68.5% |
| 1986 | 2.16 % change on previous year | +289.1% |
| 1987 | -3.19 % change on previous year | -247.7% |
| 1988 | 2.15 % change on previous year | -167.2% |
| 1989 | 0.4832 % change on previous year | -77.5% |
| 1990 | 4.33 % change on previous year | +796.0% |
| 1991 | 8.96 % change on previous year | +106.9% |
| 1992 | 2.77 % change on previous year | -69.1% |
| 1993 | -0.7393 % change on previous year | -126.7% |
| 1994 | 0.0945 % change on previous year | -112.8% |
| 1995 | 0.4923 % change on previous year | +420.6% |
| 1996 | 3.14 % change on previous year | +537.4% |
| 1997 | 1.26 % change on previous year | -59.8% |
| 1998 | 4.39 % change on previous year | +248.4% |
| 1999 | 5.02 % change on previous year | +14.2% |
| 2000 | 1.64 % change on previous year | -67.4% |
| 2001 | -4.25 % change on previous year | -359.6% |
| 2002 | 2.37 % change on previous year | -155.9% |
| 2003 | -0.412 % change on previous year | -117.4% |
| 2004 | 1.24 % change on previous year | -400.4% |
| 2005 | 3.71 % change on previous year | +199.7% |
| 2006 | 1.48 % change on previous year | -60.0% |
| 2007 | 0.9694 % change on previous year | -34.6% |
| 2008 | 3.82 % change on previous year | +293.6% |
| 2009 | 2.58 % change on previous year | -32.4% |
| 2010 | 3.92 % change on previous year | +52.3% |
| 2011 | 3.45 % change on previous year | -12.1% |
| 2012 | 3.7 % change on previous year | +7.3% |
| 2013 | 3.2 % change on previous year | -13.5% |
| 2014 | 0.3452 % change on previous year | -89.2% |
| 2015 | 2.38 % change on previous year | +588.7% |
| 2016 | 2.5 % change on previous year | +5.3% |
| 2017 | 1.96 % change on previous year | -21.6% |
| 2018 | 0.3973 % change on previous year | -79.8% |
| 2019 | 1.54 % change on previous year | +287.9% |
| 2020 | -1.56 % change on previous year | -201.4% |
| 2021 | 0.996 % change on previous year | -163.7% |
| 2022 | 1.24 % change on previous year | +24.8% |
| 2023 | 2.58 % change on previous year | +107.7% |
| 2024 | 0.3872 % change on previous year | -85.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.32 % change on previous year | 0.7025 % change on previous year | 4.9 % change on previous year | 8 |
| 1970s | 2.55 % change on previous year | -3.8 % change on previous year | 6.09 % change on previous year | 10 |
| 1980s | 0.9982 % change on previous year | -3.19 % change on previous year | 3.22 % change on previous year | 10 |
| 1990s | 2.97 % change on previous year | -0.7393 % change on previous year | 8.96 % change on previous year | 10 |
| 2000s | 1.31 % change on previous year | -4.25 % change on previous year | 3.82 % change on previous year | 10 |
| 2010s | 2.34 % change on previous year | 0.3452 % change on previous year | 3.92 % change on previous year | 10 |
| 2020s | 0.7289 % change on previous year | -1.56 % change on previous year | 2.58 % change on previous year | 5 |
Countries ranked near Africa
- 14 Sao Tome and Principe 12.55 % change on previous year compare
- 15 Brunei Darussalam 12.24 % change on previous year compare
- 16 Sri Lanka 12.19 % change on previous year compare
- 17 Mali 11.43 % change on previous year compare
- 18 Australia and New Zealand 11.16 % change on previous year compare
- 19 Democratic Republic of the Congo 10.89 % change on previous year compare
- 20 El Salvador 9.05 % change on previous year compare
More agriculture & rural data for Africa
- Goats — Stocks, annual growth rate 3.34 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 1.11 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 4 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -0.0516 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual 1.64 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing 1.11 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual 3.75 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.82 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 4.1 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3872 % change on previous year (2024)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — producing in Africa?
- Edible offal of cattle, fresh, chilled or frozen — producing in Africa was 0.3872 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of cattle, fresh, chilled or frozen — producing recorded in Africa?
- The highest recorded value was 8.96 % change on previous year in 1991.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — producing recorded in Africa?
- The lowest recorded value was -4.25 % change on previous year in 2001.
- How does Africa rank for edible offal of cattle, fresh, chilled or frozen — producing?
- Africa ranks 17th out of 30 groups with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — producing rising or falling in Africa?
- Over the last ten years it is up 12.2%. The long-run trend across the full record is volatile.
- Where does this Africa data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of cattle, fresh, chilled or frozen — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.