Edible offal of buffalo, fresh, chilled or frozen — Production in Malaysia

Malaysia: Edible offal of buffalo, fresh, chilled or frozen — Production was 191.47 t in 2024. ▼ Falling

Latest (2024)
191.47 t
Change on year
down 0.6%
World rank
18th
of 26 countries
All-time high
658.27 t
in 1972
All-time low
131.7 t
in 2002
Years of data
64
1961–2024

Edible offal of buffalo, fresh, chilled or frozen — Production in Malaysia, 1961–2024

200400600196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Malaysia recorded 191.47 t for edible offal of buffalo, fresh, chilled or frozen — production in 2024.

Compared with earlier readings it is down 0.6% on the previous year and down 58.5% over ten years.

Over the whole period, edible offal of buffalo, fresh, chilled or frozen — production in Malaysia peaked at 658.27 t in 1972 and was at its lowest, 131.7 t, in 2002.

Malaysia ranks 18th of 26 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Edible offal of buffalo, fresh, chilled or frozen — Production in Malaysia, year by year

Annual values for Edible offal of buffalo, fresh, chilled or frozen — Production in Malaysia, 1961 to 2024.
Year t Change
1961 612.02 t
1962 575.25 t -6.0%
1963 589.48 t +2.5%
1964 629.81 t +6.8%
1965 645.23 t +2.4%
1966 639.3 t -0.9%
1967 612.02 t -4.3%
1968 562.2 t -8.1%
1969 546.78 t -2.7%
1970 609.64 t +11.5%
1971 652.34 t +7.0%
1972 658.27 t +0.9%
1973 500.52 t -24.0%
1974 615.57 t +23.0%
1975 527.8 t -14.3%
1976 539.66 t +2.2%
1977 530.18 t -1.8%
1978 536.11 t +1.1%
1979 456.64 t -14.8%
1980 459.01 t +0.5%
1981 459.01 t +0.0%
1982 457.83 t -0.3%
1983 423.43 t -7.5%
1984 394.96 t -6.7%
1985 367.68 t -6.9%
1986 292.96 t -20.3%
1987 296.52 t +1.2%
1988 335.66 t +13.2%
1989 301.26 t -10.2%
1990 265.68 t -11.8%
1991 202.17 t -23.9%
1992 208.99 t +3.4%
1993 203.99 t -2.4%
1994 239.61 t +17.5%
1995 231.06 t -3.6%
1996 238.06 t +3.0%
1997 224.41 t -5.7%
1998 207.75 t -7.4%
1999 184.07 t -11.4%
2000 184.87 t +0.4%
2001 146.56 t -20.7%
2002 131.7 t -10.1%
2003 132.32 t +0.5%
2004 153.82 t +16.2%
2005 202.89 t +31.9%
2006 374.98 t +84.8%
2007 411.66 t +9.8%
2008 449.85 t +9.3%
2009 496.14 t +10.3%
2010 547.4 t +10.3%
2011 574.73 t +5.0%
2012 587.81 t +2.3%
2013 502.55 t -14.5%
2014 460.96 t -8.3%
2015 446.05 t -3.2%
2016 445.86 t -0.0%
2017 501.37 t +12.5%
2018 449.91 t -10.3%
2019 481.88 t +7.1%
2020 428.32 t -11.1%
2021 368.55 t -14.0%
2022 239.36 t -35.1%
2023 192.72 t -19.5%
2024 191.47 t -0.6%

Malaysia compared with similar countries

  • Malaysia's 191.47 t is below the median for upper middle income countries, which is 2,161 t, 9% of the median. (8 countries reporting)
  • Malaysia's 191.47 t is below the median for East Asia & Pacific, which is 3,190 t, 6% of the median. (8 countries reporting)

Biggest year-on-year movements

Years where Edible offal of buffalo, fresh, chilled or frozen — Production in Malaysia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2006 +84.8% 202.89 t 374.98 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 601.34 t 546.78 t 645.23 t 9
1970s 562.67 t 456.64 t 658.27 t 10
1980s 378.83 t 292.96 t 459.01 t 10
1990s 220.58 t 184.07 t 265.68 t 10
2000s 268.48 t 131.7 t 496.14 t 10
2010s 499.85 t 445.86 t 587.81 t 10
2020s 284.08 t 191.47 t 428.32 t 5

Countries ranked near Malaysia

  1. 15 Cambodia 1,400 t compare
  2. 16 Iraq 978.02 t compare
  3. 17 Greece 191.83 t compare
  4. 19 China, Taiwan Province of 61.49 t compare
  5. 20 Bulgaria 56.08 t compare
  6. 21 Brunei Darussalam 32.66 t compare

See the full ranking of 54 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is edible offal of buffalo, fresh, chilled or frozen — production in Malaysia?
Edible offal of buffalo, fresh, chilled or frozen — production in Malaysia was 191.47 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of buffalo, fresh, chilled or frozen — production recorded in Malaysia?
The highest recorded value was 658.27 t in 1972.
What is the lowest edible offal of buffalo, fresh, chilled or frozen — production recorded in Malaysia?
The lowest recorded value was 131.7 t in 2002.
How does Malaysia rank for edible offal of buffalo, fresh, chilled or frozen — production?
Malaysia ranks 18th out of 26 countries with data for 2024.
Is edible offal of buffalo, fresh, chilled or frozen — production rising or falling in Malaysia?
Over the last ten years it is down 58.5%. The long-run trend across the full record is falling.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of buffalo, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Edible offal of buffalo, fresh, chilled or frozen — Production in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-buffalo-fresh-chilled-or-frozen-production/malaysia/

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About this data

Indicator
Edible offal of buffalo, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 2,978 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.