Demersal Fish — Production in Polynesia

Polynesia: Demersal Fish — Production was 1 1000 t in 2023. ◆ Volatile

Latest (2023)
1 1000 t
Change on year
unchanged
World rank
114th
of 158 countries
All-time high
1 1000 t
in 2017
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Demersal Fish — Production in Polynesia, 2010–2023

00.20.40.60.812010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 1 1000 t2018: 0 1000 t2019: 1 1000 t2020: 1 1000 t2021: 1 1000 t2022: 1 1000 t2023: 1 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, demersal fish — production in Polynesia stood at 1 1000 t. That is the highest value across all 14 years on record.

Over the whole period, demersal fish — production in Polynesia peaked at 1 1000 t in 2017 and was at its lowest, 0 1000 t, in 2010.

Polynesia ranks 114th of 158 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Demersal Fish — Production in Polynesia, year by year

Annual values for Demersal Fish — Production in Polynesia, 2010 to 2023.
Year 1000 t Change
2010 0 1000 t —
2011 0 1000 t —
2012 0 1000 t —
2013 0 1000 t —
2014 0 1000 t —
2015 0 1000 t —
2016 0 1000 t —
2017 1 1000 t —
2018 0 1000 t -100.0%
2019 1 1000 t —
2020 1 1000 t +0.0%
2021 1 1000 t +0.0%
2022 1 1000 t +0.0%
2023 1 1000 t +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.2 1000 t 0 1000 t 1 1000 t 10
2020s 1 1000 t 1 1000 t 1 1000 t 4

Countries ranked near Polynesia

  1. 114 Micronesia (Federated States of) 1 1000 t compare
  2. 114 Timor-Leste 1 1000 t compare
  3. 114 Djibouti 1 1000 t compare
  4. 114 Kuwait 1 1000 t compare
  5. 114 Maldives 1 1000 t compare
  6. 114 Antigua and Barbuda 1 1000 t compare
  7. 114 Bulgaria 1 1000 t compare
  8. 114 Syrian Arab Republic 1 1000 t compare
  9. 114 Lebanon 1 1000 t compare
  10. 114 Kazakhstan 1 1000 t compare
  11. 114 Cambodia 1 1000 t compare
  12. 114 East Timor 1 1000 t compare
  13. 114 Syria 1 1000 t compare

See the full ranking of 188 places →

More agriculture & rural data for Polynesia

All data for Polynesia →

Frequently asked questions

What is demersal fish — production in Polynesia?
Demersal fish — production in Polynesia was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest demersal fish — production recorded in Polynesia?
The highest recorded value was 1 1000 t in 2017.
What is the lowest demersal fish — production recorded in Polynesia?
The lowest recorded value was 0 1000 t in 2010.
How does Polynesia rank for demersal fish — production?
Polynesia ranks 114th out of 158 countries with data for 2023.
Where does this Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Demersal Fish — Production. Statizoid updates them automatically from the source API.

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Demersal Fish — Production in Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/demersal-fish-production/polynesia/

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About this data

Indicator
Demersal Fish — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
188 places, 2,527 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.