Demersal Fish — Production in Maldives
Maldives: Demersal Fish — Production was 1 1000 t in 2023. ▬ Flat
Demersal Fish — Production in Maldives, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Maldives recorded 1 1000 t for demersal fish — production in 2023. That is the highest value across all 14 years on record.
That represents a change of unchanged over ten years.
Over the whole period, demersal fish — production in Maldives peaked at 1 1000 t in 2010 and was at its lowest, 1 1000 t, in 2010.
That places Maldives 114th out of 158 countries with data for 2023, putting it in the middle of the range.
Demersal Fish — Production in Maldives, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1 1000 t | — |
| 2011 | 1 1000 t | +0.0% |
| 2012 | 1 1000 t | +0.0% |
| 2013 | 1 1000 t | +0.0% |
| 2014 | 1 1000 t | +0.0% |
| 2015 | 1 1000 t | +0.0% |
| 2016 | 1 1000 t | +0.0% |
| 2017 | 1 1000 t | +0.0% |
| 2018 | 1 1000 t | +0.0% |
| 2019 | 1 1000 t | +0.0% |
| 2020 | 1 1000 t | +0.0% |
| 2021 | 1 1000 t | +0.0% |
| 2022 | 1 1000 t | +0.0% |
| 2023 | 1 1000 t | +0.0% |
Maldives compared with similar countries
- Maldives's 1 1000 t is below the median for upper middle income countries, which is 5 1000 t, 20% of the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1 1000 t | 1 1000 t | 1 1000 t | 10 |
| 2020s | 1 1000 t | 1 1000 t | 1 1000 t | 4 |
Countries ranked near Maldives
- 114 Micronesia (Federated States of) 1 1000 t compare
- 114 Timor-Leste 1 1000 t compare
- 114 Djibouti 1 1000 t compare
- 114 Kuwait 1 1000 t compare
- 114 Antigua and Barbuda 1 1000 t compare
- 114 Bulgaria 1 1000 t compare
- 114 Syrian Arab Republic 1 1000 t compare
- 114 Lebanon 1 1000 t compare
- 114 Kazakhstan 1 1000 t compare
- 114 Cambodia 1 1000 t compare
- 114 Polynesia 1 1000 t compare
- 114 East Timor 1 1000 t compare
- 114 Syria 1 1000 t compare
More agriculture & rural data for Maldives
- Agriculture, forestry, and fishing, value added (current US$), annual 30.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0459 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 670.93 current US$ per person (2025)
- Rural population, annual growth rate -0.5233 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5749 units per person (2025)
- Share of GDP from agriculture 4.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.6% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is demersal fish — production in Maldives?
- Demersal fish — production in Maldives was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest demersal fish — production recorded in Maldives?
- The highest recorded value was 1 1000 t in 2010.
- What is the lowest demersal fish — production recorded in Maldives?
- The lowest recorded value was 1 1000 t in 2010.
- How does Maldives rank for demersal fish — production?
- Maldives ranks 114th out of 158 countries with data for 2023.
- Is demersal fish — production rising or falling in Maldives?
- Over the last ten years it is unchanged. The long-run trend across the full record is flat.
- Where does this Maldives data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Demersal Fish — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.