Demersal Fish — Food in Philippines

Philippines: Demersal Fish — Food was 356 1000 t in 2023. ▼ Falling

Latest (2023)
356 1000 t
Change on year
unchanged
World rank
13th
of 181 countries
All-time high
428 1000 t
in 2011
All-time low
345 1000 t
in 2020
Years of data
14
2010–2023

Demersal Fish — Food in Philippines, 2010–2023

01002003004002010201620232010: 416 1000 t2011: 428 1000 t2012: 414 1000 t2013: 396 1000 t2014: 387 1000 t2015: 380 1000 t2016: 391 1000 t2017: 395 1000 t2018: 387 1000 t2019: 409 1000 t2020: 345 1000 t2021: 356 1000 t2022: 356 1000 t2023: 356 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, demersal fish — food in Philippines stood at 356 1000 t.

The figure is down 10.1% over ten years.

Over the whole period, demersal fish — food in Philippines peaked at 428 1000 t in 2011 and was at its lowest, 345 1000 t, in 2020.

That places Philippines 13th out of 181 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 400.3 1000 t 380 1000 t 428 1000 t 10
2020s 353.25 1000 t 345 1000 t 356 1000 t 4

Countries ranked near Philippines

  1. 10 India 491 1000 t compare
  2. 11 Italy 462 1000 t compare
  3. 12 Brazil 431 1000 t compare
  4. 14 Malaysia 343 1000 t compare
  5. 15 Germany 337 1000 t compare
  6. 16 Nigeria 309 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is demersal fish — food in Philippines?
Demersal fish — food in Philippines was 356 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest demersal fish — food recorded in Philippines?
The highest recorded value was 428 1000 t in 2011.
What is the lowest demersal fish — food recorded in Philippines?
The lowest recorded value was 345 1000 t in 2020.
How does Philippines rank for demersal fish — food?
Philippines ranks 13th out of 181 countries with data for 2023.
Is demersal fish — food rising or falling in Philippines?
Over the last ten years it is down 10.1%. The long-run trend across the full record is falling.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Demersal Fish — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Demersal Fish — Food in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/demersal-fish-food/philippines/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/demersal-fish-food/philippines/">Demersal Fish — Food in Philippines</a> — Statizoid

About this data

Indicator
Demersal Fish — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,888 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.