Demersal Fish — Food supply in Viet Nam

Viet Nam: Demersal Fish — Food supply was 0.3 kcal/cap/d in 2023. ▲ Rising

Latest (2023)
0.3 kcal/cap/d
Change on year
unchanged
World rank
16th
of 20 countries
All-time high
0.38 kcal/cap/d
in 2019
All-time low
0.05 kcal/cap/d
in 2010
Years of data
14
2010–2023

Demersal Fish — Food supply in Viet Nam, 2010–2023

00.10.20.30.42010201620232010: 0.05 kcal/cap/d2011: 0.08 kcal/cap/d2012: 0.16 kcal/cap/d2013: 0.2 kcal/cap/d2014: 0.18 kcal/cap/d2015: 0.23 kcal/cap/d2016: 0.23 kcal/cap/d2017: 0.29 kcal/cap/d2018: 0.35 kcal/cap/d2019: 0.38 kcal/cap/d2020: 0.34 kcal/cap/d2021: 0.3 kcal/cap/d2022: 0.3 kcal/cap/d2023: 0.3 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

The most recent figure for demersal fish — food supply in Viet Nam is 0.3 kcal/cap/d, measured in 2023.

That represents a change of up 50.0% over ten years.

Over the whole period, demersal fish — food supply in Viet Nam peaked at 0.38 kcal/cap/d in 2019 and was at its lowest, 0.05 kcal/cap/d, in 2010.

Viet Nam ranks 16th of 20 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Demersal Fish — Food supply in Viet Nam, year by year

Annual values for Demersal Fish — Food supply (kcal/capita/day) in Viet Nam, 2010 to 2023.
Year kcal/cap/d Change
2010 0.05 kcal/cap/d
2011 0.08 kcal/cap/d +60.0%
2012 0.16 kcal/cap/d +100.0%
2013 0.2 kcal/cap/d +25.0%
2014 0.18 kcal/cap/d -10.0%
2015 0.23 kcal/cap/d +27.8%
2016 0.23 kcal/cap/d +0.0%
2017 0.29 kcal/cap/d +26.1%
2018 0.35 kcal/cap/d +20.7%
2019 0.38 kcal/cap/d +8.6%
2020 0.34 kcal/cap/d -10.5%
2021 0.3 kcal/cap/d -11.8%
2022 0.3 kcal/cap/d +0.0%
2023 0.3 kcal/cap/d +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.215 kcal/cap/d 0.05 kcal/cap/d 0.38 kcal/cap/d 10
2020s 0.31 kcal/cap/d 0.3 kcal/cap/d 0.34 kcal/cap/d 4

Countries ranked near Viet Nam

  1. 13 United Kingdom of Great Britain and Northern Ireland 12.7 kcal/cap/d compare
  2. 13 United Republic of Tanzania 0.98 kcal/cap/d compare
  3. 14 Sao Tome and Principe 11.99 kcal/cap/d compare
  4. 15 Timor-Leste 0.68 kcal/cap/d compare
  5. 15 Belgium 10.92 kcal/cap/d compare
  6. 16 Ireland 10.88 kcal/cap/d compare
  7. 17 Democratic Republic of the Congo 0.24 kcal/cap/d compare
  8. 17 Indonesia 10.19 kcal/cap/d compare
  9. 18 Syrian Arab Republic 0.09 kcal/cap/d compare
  10. 18 Sweden 10.15 kcal/cap/d compare
  11. 19 Lao People's Democratic Republic 0 kcal/cap/d compare
  12. 19 Bolivia (Plurinational State of) 0 kcal/cap/d compare
  13. 19 Côte d'Ivoire 1.92 kcal/cap/d compare
  14. 19 Italy 9.85 kcal/cap/d compare

See the full ranking of 212 places →

More agriculture & rural data for Viet Nam

All data for Viet Nam →

Frequently asked questions

What is demersal fish — food supply in Viet Nam?
Demersal fish — food supply in Viet Nam was 0.3 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest demersal fish — food supply recorded in Viet Nam?
The highest recorded value was 0.38 kcal/cap/d in 2019.
What is the lowest demersal fish — food supply recorded in Viet Nam?
The lowest recorded value was 0.05 kcal/cap/d in 2010.
How does Viet Nam rank for demersal fish — food supply?
Viet Nam ranks 16th out of 20 countries with data for 2023.
Is demersal fish — food supply rising or falling in Viet Nam?
Over the last ten years it is up 50.0%. The long-run trend across the full record is rising.
Where does this Viet Nam data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Demersal Fish — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Demersal Fish — Food supply in Viet Nam. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/demersal-fish-food-supply-kcal-capita-day/viet-nam-2/

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About this data

Indicator
Demersal Fish — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,879 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.