Demersal Fish — Export quantity in Western Asia

Western Asia: Demersal Fish — Export quantity was 252 1000 t in 2023. ▲ Rising

Latest (2023)
252 1000 t
Change on year
unchanged
Rank
17th
of 31 groups
All-time high
252 1000 t
in 2021
All-time low
55 1000 t
in 2010
Years of data
14
2010–2023

Demersal Fish — Export quantity in Western Asia, 2010–2023

501001502002502010201620232010: 55 1000 t2011: 69 1000 t2012: 89 1000 t2013: 114 1000 t2014: 117 1000 t2015: 134 1000 t2016: 155 1000 t2017: 162 1000 t2018: 192 1000 t2019: 224 1000 t2020: 227 1000 t2021: 252 1000 t2022: 252 1000 t2023: 252 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Western Asia recorded 252 1000 t for demersal fish — export quantity in 2023. That is the highest value across all 14 years on record.

That represents a change of up 121.1% over ten years.

Over the whole period, demersal fish — export quantity in Western Asia peaked at 252 1000 t in 2021 and was at its lowest, 55 1000 t, in 2010.

Western Asia ranks 17th of 31 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 131.1 1000 t 55 1000 t 224 1000 t 10
2020s 245.75 1000 t 227 1000 t 252 1000 t 4

Countries ranked near Western Asia

  1. 14 Türkiye 206 1000 t compare
  2. 14 Australia and New Zealand 206 1000 t compare
  3. 16 Sweden 200 1000 t compare
  4. 17 New Zealand 196 1000 t compare
  5. 18 Canada 169 1000 t compare
  6. 19 Poland 166 1000 t compare
  7. 20 Namibia 160 1000 t compare

See the full ranking of 195 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is demersal fish — export quantity in Western Asia?
Demersal fish — export quantity in Western Asia was 252 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest demersal fish — export quantity recorded in Western Asia?
The highest recorded value was 252 1000 t in 2021.
What is the lowest demersal fish — export quantity recorded in Western Asia?
The lowest recorded value was 55 1000 t in 2010.
How does Western Asia rank for demersal fish — export quantity?
Western Asia ranks 17th out of 31 groups with data for 2023.
Is demersal fish — export quantity rising or falling in Western Asia?
Over the last ten years it is up 121.1%. The long-run trend across the full record is rising.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Demersal Fish — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Demersal Fish — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 2,583 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.