Demersal Fish — Export quantity in South-Eastern Asia

South-Eastern Asia: Demersal Fish — Export quantity was 205 1000 t in 2023. ▼ Falling

Latest (2023)
205 1000 t
Change on year
unchanged
Rank
20th
of 31 groups
All-time high
338 1000 t
in 2010
All-time low
153 1000 t
in 2017
Years of data
14
2010–2023

Demersal Fish — Export quantity in South-Eastern Asia, 2010–2023

01002003002010201620232010: 338 1000 t2011: 318 1000 t2012: 235 1000 t2013: 221 1000 t2014: 217 1000 t2015: 174 1000 t2016: 176 1000 t2017: 153 1000 t2018: 165 1000 t2019: 179 1000 t2020: 213 1000 t2021: 205 1000 t2022: 205 1000 t2023: 205 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, demersal fish — export quantity in South-Eastern Asia stood at 205 1000 t.

The figure is down 7.2% over ten years.

Over the whole period, demersal fish — export quantity in South-Eastern Asia peaked at 338 1000 t in 2010 and was at its lowest, 153 1000 t, in 2017.

South-Eastern Asia ranks 20th of 31 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 217.6 1000 t 153 1000 t 338 1000 t 10
2020s 207 1000 t 205 1000 t 213 1000 t 4

Countries ranked near South-Eastern Asia

  1. 17 New Zealand 196 1000 t compare
  2. 18 Canada 169 1000 t compare
  3. 19 Poland 166 1000 t compare
  4. 20 Namibia 160 1000 t compare
  5. 21 Greece 122 1000 t compare
  6. 22 Thailand 116 1000 t compare
  7. 23 Portugal 101 1000 t compare

See the full ranking of 195 places →

More agriculture & rural data for South-Eastern Asia

All data for South-Eastern Asia →

Frequently asked questions

What is demersal fish — export quantity in South-Eastern Asia?
Demersal fish — export quantity in South-Eastern Asia was 205 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest demersal fish — export quantity recorded in South-Eastern Asia?
The highest recorded value was 338 1000 t in 2010.
What is the lowest demersal fish — export quantity recorded in South-Eastern Asia?
The lowest recorded value was 153 1000 t in 2017.
How does South-Eastern Asia rank for demersal fish — export quantity?
South-Eastern Asia ranks 20th out of 31 groups with data for 2023.
Is demersal fish — export quantity rising or falling in South-Eastern Asia?
Over the last ten years it is down 7.2%. The long-run trend across the full record is falling.
Where does this South-Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Demersal Fish — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Demersal Fish — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 2,583 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.