Dates — Production in Spain

Spain: Dates — Production was 1,848 t in 2017. ▼ Falling

Latest (2017)
1,848 t
Change on year
down 6.4%
World rank
29th
of 37 countries
All-time high
17,000 t
in 1965
All-time low
1,848 t
in 2017
Years of data
57
1961–2017

Dates — Production in Spain, 1961–2017

05.0k10.0k15.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Spain recorded 1,848 t for dates — production in 2017. That is the lowest value across all 57 years on record.

That represents a change of down 6.4% on the previous year and down 63.0% over ten years.

Over the whole period, dates — production in Spain peaked at 17,000 t in 1965 and was at its lowest, 1,848 t, in 2017.

That places Spain 29th out of 37 countries with data for 2017, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 57 years of available data.

Dates — Production in Spain, year by year

Annual values for Dates — Production in Spain, 1961 to 2017.
Year t Change
1961 12,000 t —
1962 12,000 t +0.0%
1963 12,000 t +0.0%
1964 15,000 t +25.0%
1965 17,000 t +13.3%
1966 15,728 t -7.5%
1967 14,943 t -5.0%
1968 16,204 t +8.4%
1969 15,838 t -2.3%
1970 14,876 t -6.1%
1971 15,944 t +7.2%
1972 14,984 t -6.0%
1973 16,339 t +9.0%
1974 15,869 t -2.9%
1975 15,676 t -1.2%
1976 15,408 t -1.7%
1977 12,690 t -17.6%
1978 12,592 t -0.8%
1979 9,776 t -22.4%
1980 9,535 t -2.5%
1981 11,060 t +16.0%
1982 11,408 t +3.1%
1983 10,914 t -4.3%
1984 12,648 t +15.9%
1985 12,798 t +1.2%
1986 11,260 t -12.0%
1987 10,645 t -5.5%
1988 9,633 t -9.5%
1989 9,787 t +1.6%
1990 11,201 t +14.4%
1991 7,688 t -31.4%
1992 7,792 t +1.4%
1993 7,902 t +1.4%
1994 8,050 t +1.9%
1995 8,020 t -0.4%
1996 8,105 t +1.1%
1997 8,038 t -0.8%
1998 7,504 t -6.6%
1999 7,565 t +0.8%
2000 3,717 t -50.9%
2001 3,732 t +0.4%
2002 3,451 t -7.5%
2003 3,580 t +3.7%
2004 4,273 t +19.4%
2005 4,360 t +2.0%
2006 4,622 t +6.0%
2007 5,000 t +8.2%
2008 4,481 t -10.4%
2009 4,435 t -1.0%
2010 4,002 t -9.8%
2011 3,741 t -6.5%
2012 3,972 t +6.2%
2013 2,872 t -27.7%
2014 4,000 t +39.3%
2015 2,929 t -26.8%
2016 1,975 t -32.6%
2017 1,848 t -6.4%

Spain compared with similar countries

  • Spain's 1,848 t is below the median for high income countries, which is 91,106 t, 2% of the median. (8 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,524 t 12,000 t 17,000 t 9
1970s 14,415 t 9,776 t 16,339 t 10
1980s 10,969 t 9,535 t 12,798 t 10
1990s 8,186 t 7,504 t 11,201 t 10
2000s 4,165 t 3,451 t 5,000 t 10
2010s 3,167 t 1,848 t 4,002 t 8

Countries ranked near Spain

  1. 26 Somalia 14,221 t compare
  2. 27 Bahrain 14,000 t compare
  3. 28 Namibia 1,897 t compare
  4. 30 Benin 1,446 t compare
  5. 31 Kenya 1,097 t compare
  6. 32 Mali 759.25 t compare

See the full ranking of 63 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is dates — production in Spain?
Dates — production in Spain was 1,848 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest dates — production recorded in Spain?
The highest recorded value was 17,000 t in 1965.
What is the lowest dates — production recorded in Spain?
The lowest recorded value was 1,848 t in 2017.
How does Spain rank for dates — production?
Spain ranks 29th out of 37 countries with data for 2017.
Is dates — production rising or falling in Spain?
Over the last ten years it is down 63.0%. The long-run trend across the full record is falling.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Dates — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Dates — Production in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/dates-production/spain/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/dates-production/spain/">Dates — Production in Spain</a> — Statizoid

About this data

Indicator
Dates — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 3,605 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.