Currants — Yield in Western Asia

Western Asia: Currants — Yield was 4,222 kg/ha in 2024. ▲ Rising

Latest (2024)
4,222 kg/ha
Change on year
up 0.1%
Rank
12th
of 18 groups
All-time high
6,000 kg/ha
in 2001
All-time low
2,000 kg/ha
in 1996
Years of data
33
1992–2024

Currants — Yield in Western Asia, 1992–2024

2.0k3.0k4.0k5.0k6.0k1992200820241992: 3.0k kg/ha1993: 3.0k kg/ha1994: 3.0k kg/ha1995: 3.0k kg/ha1996: 2.0k kg/ha1997: 3.0k kg/ha1998: 4.0k kg/ha1999: 4.5k kg/ha2000: 5.0k kg/ha2001: 6.0k kg/ha2002: 4.5k kg/ha2003: 4.0k kg/ha2004: 3.8k kg/ha2005: 4.0k kg/ha2006: 6.0k kg/ha2007: 5.0k kg/ha2008: 3.5k kg/ha2009: 3.5k kg/ha2010: 3.8k kg/ha2011: 3.8k kg/ha2012: 4.2k kg/ha2013: 5.0k kg/ha2014: 4.0k kg/ha2015: 4.2k kg/ha2016: 4.3k kg/ha2017: 4.1k kg/ha2018: 4.2k kg/ha2019: 4.2k kg/ha2020: 4.2k kg/ha2021: 4.2k kg/ha2022: 4.2k kg/ha2023: 4.2k kg/ha2024: 4.2k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Western Asia recorded 4,222 kg/ha for currants — yield in 2024.

The figure is up 0.1% on the previous year and up 5.5% over ten years.

Over the whole period, currants — yield in Western Asia peaked at 6,000 kg/ha in 2001 and was at its lowest, 2,000 kg/ha, in 1996.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,188 kg/ha 2,000 kg/ha 4,500 kg/ha 8
2000s 4,535 kg/ha 3,500 kg/ha 6,000 kg/ha 10
2010s 4,181 kg/ha 3,750 kg/ha 5,000 kg/ha 10
2020s 4,220 kg/ha 4,213 kg/ha 4,225 kg/ha 5

Countries ranked near Western Asia

  1. 9 Australia and New Zealand 7,494 kg/ha compare
  2. 10 Ukraine 7,212 kg/ha compare
  3. 11 Russian Federation 7,062 kg/ha compare
  4. 12 Italy 6,222 kg/ha compare
  5. 13 USSR 6,019 kg/ha
  6. 14 Belgium-Luxembourg 5,116 kg/ha compare
  7. 15 Czechoslovakia 5,075 kg/ha

See the full ranking of 61 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is currants — yield in Western Asia?
Currants — yield in Western Asia was 4,222 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest currants — yield recorded in Western Asia?
The highest recorded value was 6,000 kg/ha in 2001.
What is the lowest currants — yield recorded in Western Asia?
The lowest recorded value was 2,000 kg/ha in 1996.
How does Western Asia rank for currants — yield?
Western Asia ranks 12th out of 18 groups with data for 2024.
Is currants — yield rising or falling in Western Asia?
Over the last ten years it is up 5.5%. The long-run trend across the full record is rising.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Currants — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Currants — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
61 places, 2,280 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.