Currants — Production in Poland

Poland: Currants — Production was 100,200 t in 2024. ▲ Rising

Latest (2024)
100,200 t
Change on year
down 22.7%
World rank
2nd
of 45 countries
All-time high
213,406 t
in 1992
All-time low
33,700 t
in 1962
Years of data
64
1961–2024

Currants — Production in Poland, 1961–2024

50.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Poland recorded 100,200 t for currants — production in 2024.

The figure is down 22.7% on the previous year and down 38.4% over ten years.

Over the whole period, currants — production in Poland peaked at 213,406 t in 1992 and was at its lowest, 33,700 t, in 1962.

That places Poland 2nd out of 45 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 39,078 t 33,700 t 44,200 t 9
1970s 87,667 t 48,609 t 151,393 t 10
1980s 145,804 t 101,660 t 179,894 t 10
1990s 171,502 t 130,409 t 213,406 t 10
2000s 177,944 t 138,568 t 196,587 t 10
2010s 166,750 t 126,190 t 198,459 t 10
2020s 134,720 t 100,200 t 152,000 t 5

Countries ranked near Poland

  1. 1 Russian Federation 509,945 t compare
  2. 3 USSR 62,000 t compare
  3. 4 Czechoslovakia 34,000 t compare
  4. 5 Ukraine 23,800 t compare

See the full ranking of 63 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is currants — production in Poland?
Currants — production in Poland was 100,200 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest currants — production recorded in Poland?
The highest recorded value was 213,406 t in 1992.
What is the lowest currants — production recorded in Poland?
The lowest recorded value was 33,700 t in 1962.
How does Poland rank for currants — production?
Poland ranks 2nd out of 45 countries with data for 2024.
Is currants — production rising or falling in Poland?
Over the last ten years it is down 38.4%. The long-run trend across the full record is rising.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Currants — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Currants — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 2,775 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.