Currants — Gross Production Index Number in France

France: Currants — Gross Production Index Number was 93.38 in 2017. ▲ Rising

Latest (2017)
93.38
Change on year
up 18.8%
World rank
21st
of 35 countries
All-time high
129.95
in 1996
All-time low
31.61
in 1977
Years of data
57
1961–2017

Currants — Gross Production Index Number in France, 1961–2017

406080100120196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2017, currants — gross production index number in France stood at 93.38.

Compared with earlier readings it is up 18.8% on the previous year and up 3.5% over ten years.

Over the whole period, currants — gross production index number in France peaked at 129.95 in 1996 and was at its lowest, 31.61, in 1977.

That places France 21st out of 35 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 57 years of available data.

Currants — Gross Production Index Number in France, year by year

Annual values for Currants — Gross Production Index Number (2014-2016 = 100) in France, 1961 to 2017.
Year Value Change
1961 70.39
1962 72.31 +2.7%
1963 76.62 +6.0%
1964 73.84 -3.6%
1965 65.03 -11.9%
1966 67.11 +3.2%
1967 63.41 -5.5%
1968 71.3 +12.4%
1969 74.63 +4.7%
1970 61.01 -18.3%
1971 71.35 +16.9%
1972 54.49 -23.6%
1973 57.56 +5.6%
1974 50.86 -11.6%
1975 51.45 +1.2%
1976 46.07 -10.5%
1977 31.61 -31.4%
1978 52.1 +64.8%
1979 50.47 -3.1%
1980 56.65 +12.2%
1981 52.68 -7.0%
1982 58.42 +10.9%
1983 97.69 +67.2%
1984 70.56 -27.8%
1985 71.45 +1.3%
1986 73.29 +2.6%
1987 74.6 +1.8%
1988 85.2 +14.2%
1989 78.37 -8.0%
1990 72.01 -8.1%
1991 58.67 -18.5%
1992 93.67 +59.7%
1993 113.44 +21.1%
1994 83.68 -26.2%
1995 102.61 +22.6%
1996 129.95 +26.6%
1997 95.32 -26.6%
1998 88.56 -7.1%
1999 98.89 +11.7%
2000 103.32 +4.5%
2001 103.97 +0.6%
2002 110.79 +6.6%
2003 120.34 +8.6%
2004 126.9 +5.5%
2005 124.15 -2.2%
2006 92.49 -25.5%
2007 90.22 -2.5%
2008 91.12 +1.0%
2009 104.47 +14.7%
2010 126.63 +21.2%
2011 110.79 -12.5%
2012 92.66 -16.4%
2013 104.83 +13.1%
2014 114.58 +9.3%
2015 106.79 -6.8%
2016 78.63 -26.4%
2017 93.38 +18.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 70.52 63.41 76.62 9
1970s 52.7 31.61 71.35 10
1980s 71.89 52.68 97.69 10
1990s 93.68 58.67 129.95 10
2000s 106.78 90.22 126.9 10
2010s 103.54 78.63 126.63 8

Countries ranked near France

  1. 18 Netherlands (Kingdom of the) 95.8 compare
  2. 19 Australia 94.48 compare
  3. 20 Ukraine 94.16 compare
  4. 22 Romania 92.49 compare
  5. 23 Germany 91.8 compare
  6. 24 Japan 91.73 compare

See the full ranking of 52 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is currants — gross production index number in France?
Currants — gross production index number in France was 93.38 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest currants — gross production index number recorded in France?
The highest recorded value was 129.95 in 1996.
What is the lowest currants — gross production index number recorded in France?
The lowest recorded value was 31.61 in 1977.
How does France rank for currants — gross production index number?
France ranks 21st out of 35 countries with data for 2017.
Is currants — gross production index number rising or falling in France?
Over the last ten years it is up 3.5%. The long-run trend across the full record is rising.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Currants — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Currants — Gross Production Index Number in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/currants-gross-production-index-number-2014-2016-100/france/

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About this data

Indicator
Currants — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
52 places, 2,236 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.