Cucumbers and gherkins — Yield in Oceania

Oceania: Cucumbers and gherkins — Yield was 28,760 kg/ha in 2024. ▲ Rising

Latest (2024)
28,760 kg/ha
Change on year
up 1.2%
Rank
11th
of 29 groups
All-time high
59,924 kg/ha
in 2007
All-time low
8,577 kg/ha
in 2001
Years of data
64
1961–2024

Cucumbers and gherkins — Yield in Oceania, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Oceania recorded 28,760 kg/ha for cucumbers and gherkins — yield in 2024.

The figure is up 1.2% on the previous year and up 53.0% over ten years.

Over the whole period, cucumbers and gherkins — yield in Oceania peaked at 59,924 kg/ha in 2007 and was at its lowest, 8,577 kg/ha, in 2001.

Oceania ranks 11th of 29 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Cucumbers and gherkins — Yield in Oceania, year by year

Annual values for Cucumbers and gherkins — Yield in Oceania, 1961 to 2024.
Year kg/ha Change
1961 14,121 kg/ha —
1962 13,521 kg/ha -4.2%
1963 12,674 kg/ha -6.3%
1964 13,991 kg/ha +10.4%
1965 16,178 kg/ha +15.6%
1966 12,333 kg/ha -23.8%
1967 11,798 kg/ha -4.3%
1968 12,417 kg/ha +5.2%
1969 12,803 kg/ha +3.1%
1970 11,816 kg/ha -7.7%
1971 13,015 kg/ha +10.2%
1972 13,337 kg/ha +2.5%
1973 13,330 kg/ha -0.1%
1974 13,168 kg/ha -1.2%
1975 11,650 kg/ha -11.5%
1976 11,549 kg/ha -0.9%
1977 12,774 kg/ha +10.6%
1978 12,809 kg/ha +0.3%
1979 13,136 kg/ha +2.6%
1980 13,123 kg/ha -0.1%
1981 13,063 kg/ha -0.5%
1982 12,422 kg/ha -4.9%
1983 13,370 kg/ha +7.6%
1984 13,230 kg/ha -1.0%
1985 13,694 kg/ha +3.5%
1986 13,628 kg/ha -0.5%
1987 13,445 kg/ha -1.3%
1988 15,144 kg/ha +12.6%
1989 12,804 kg/ha -15.5%
1990 14,588 kg/ha +13.9%
1991 13,771 kg/ha -5.6%
1992 15,050 kg/ha +9.3%
1993 14,468 kg/ha -3.9%
1994 14,469 kg/ha +0.0%
1995 14,100 kg/ha -2.6%
1996 14,647 kg/ha +3.9%
1997 15,362 kg/ha +4.9%
1998 13,855 kg/ha -9.8%
1999 18,365 kg/ha +32.5%
2000 14,666 kg/ha -20.1%
2001 8,577 kg/ha -41.5%
2002 12,318 kg/ha +43.6%
2003 14,974 kg/ha +21.6%
2004 15,488 kg/ha +3.4%
2005 14,070 kg/ha -9.2%
2006 30,679 kg/ha +118.0%
2007 59,924 kg/ha +95.3%
2008 32,754 kg/ha -45.3%
2009 23,725 kg/ha -27.6%
2010 23,946 kg/ha +0.9%
2011 25,712 kg/ha +7.4%
2012 25,514 kg/ha -0.8%
2013 25,434 kg/ha -0.3%
2014 18,801 kg/ha -26.1%
2015 24,607 kg/ha +30.9%
2016 25,892 kg/ha +5.2%
2017 26,683 kg/ha +3.1%
2018 27,503 kg/ha +3.1%
2019 28,369 kg/ha +3.1%
2020 29,370 kg/ha +3.5%
2021 29,328 kg/ha -0.1%
2022 28,149 kg/ha -4.0%
2023 28,424 kg/ha +1.0%
2024 28,760 kg/ha +1.2%

Biggest year-on-year movements

Years where Cucumbers and gherkins — Yield in Oceania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2006 +118.0% 14,070 kg/ha 30,679 kg/ha
2007 +95.3% 30,679 kg/ha 59,924 kg/ha
2008 -45.3% 59,924 kg/ha 32,754 kg/ha
2002 +43.6% 8,577 kg/ha 12,318 kg/ha
2001 -41.5% 14,666 kg/ha 8,577 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,315 kg/ha 11,798 kg/ha 16,178 kg/ha 9
1970s 12,659 kg/ha 11,549 kg/ha 13,337 kg/ha 10
1980s 13,392 kg/ha 12,422 kg/ha 15,144 kg/ha 10
1990s 14,867 kg/ha 13,771 kg/ha 18,365 kg/ha 10
2000s 22,717 kg/ha 8,577 kg/ha 59,924 kg/ha 10
2010s 25,246 kg/ha 18,801 kg/ha 28,369 kg/ha 10
2020s 28,806 kg/ha 28,149 kg/ha 29,370 kg/ha 5

Countries ranked near Oceania

  1. 8 Norway 198,000 kg/ha compare
  2. 8 Venezuela (Bolivarian Republic of) 15,324 kg/ha compare
  3. 9 Ireland 179,000 kg/ha compare
  4. 9 Micronesia 10,519 kg/ha compare
  5. 10 Democratic People's Republic of Korea 10,274 kg/ha compare
  6. 10 Sweden 158,708 kg/ha compare
  7. 11 Switzerland 142,455 kg/ha compare
  8. 11 Timor-Leste 8,564 kg/ha compare
  9. 12 Austria 134,344 kg/ha compare
  10. 12 Bolivia (Plurinational State of) 8,554 kg/ha compare
  11. 13 Germany 127,753 kg/ha compare
  12. 14 Kuwait 127,513 kg/ha compare
  13. 14 Republic of Moldova 4,855 kg/ha compare

See the full ranking of 179 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is cucumbers and gherkins — yield in Oceania?
Cucumbers and gherkins — yield in Oceania was 28,760 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — yield recorded in Oceania?
The highest recorded value was 59,924 kg/ha in 2007.
What is the lowest cucumbers and gherkins — yield recorded in Oceania?
The lowest recorded value was 8,577 kg/ha in 2001.
How does Oceania rank for cucumbers and gherkins — yield?
Oceania ranks 11th out of 29 groups with data for 2024.
Is cucumbers and gherkins — yield rising or falling in Oceania?
Over the last ten years it is up 53.0%. The long-run trend across the full record is rising.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Yield. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Yield in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-yield/oceania/

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About this data

Indicator
Cucumbers and gherkins — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 8,849 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.