Cucumbers and gherkins — Yield in Indonesia

Indonesia: Cucumbers and gherkins — Yield was 10,437 kg/ha in 2024. ▲ Rising

Latest (2024)
10,437 kg/ha
Change on year
up 1.9%
World rank
113th
of 134 countries
All-time high
11,145 kg/ha
in 2019
All-time low
3,130 kg/ha
in 1989
Years of data
64
1961–2024

Cucumbers and gherkins — Yield in Indonesia, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Indonesia recorded 10,437 kg/ha for cucumbers and gherkins — yield in 2024.

The figure is up 1.9% on the previous year and up 6.1% over ten years.

Over the whole period, cucumbers and gherkins — yield in Indonesia peaked at 11,145 kg/ha in 2019 and was at its lowest, 3,130 kg/ha, in 1989.

That places Indonesia 113th out of 134 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Cucumbers and gherkins — Yield in Indonesia, year by year

Annual values for Cucumbers and gherkins — Yield in Indonesia, 1961 to 2024.
Year kg/ha Change
1961 4,375 kg/ha —
1962 4,375 kg/ha +0.0%
1963 4,091 kg/ha -6.5%
1964 4,000 kg/ha -2.2%
1965 4,231 kg/ha +5.8%
1966 4,062 kg/ha -4.0%
1967 3,947 kg/ha -2.8%
1968 4,100 kg/ha +3.9%
1969 4,000 kg/ha -2.4%
1970 4,000 kg/ha +0.0%
1971 4,091 kg/ha +2.3%
1972 4,546 kg/ha +11.1%
1973 5,800 kg/ha +27.6%
1974 6,194 kg/ha +6.8%
1975 5,907 kg/ha -4.6%
1976 6,928 kg/ha +17.3%
1977 6,414 kg/ha -7.4%
1978 5,200 kg/ha -18.9%
1979 4,101 kg/ha -21.1%
1980 4,258 kg/ha +3.8%
1981 4,114 kg/ha -3.4%
1982 3,700 kg/ha -10.1%
1983 4,100 kg/ha +10.8%
1984 3,302 kg/ha -19.5%
1985 4,020 kg/ha +21.7%
1986 4,186 kg/ha +4.1%
1987 4,236 kg/ha +1.2%
1988 3,411 kg/ha -19.5%
1989 3,130 kg/ha -8.2%
1990 4,884 kg/ha +56.1%
1991 4,807 kg/ha -1.6%
1992 4,861 kg/ha +1.1%
1993 5,040 kg/ha +3.7%
1994 5,257 kg/ha +4.3%
1995 5,837 kg/ha +11.0%
1996 10,955 kg/ha +87.7%
1997 9,273 kg/ha -15.4%
1998 9,251 kg/ha -0.2%
1999 8,976 kg/ha -3.0%
2000 9,675 kg/ha +7.8%
2001 8,945 kg/ha -7.6%
2002 8,511 kg/ha -4.8%
2003 9,866 kg/ha +15.9%
2004 9,488 kg/ha -3.8%
2005 10,410 kg/ha +9.7%
2006 10,212 kg/ha -1.9%
2007 10,262 kg/ha +0.5%
2008 9,680 kg/ha -5.7%
2009 10,395 kg/ha +7.4%
2010 9,612 kg/ha -7.5%
2011 9,731 kg/ha +1.2%
2012 9,975 kg/ha +2.5%
2013 9,973 kg/ha -0.0%
2014 9,839 kg/ha -1.3%
2015 10,274 kg/ha +4.4%
2016 10,191 kg/ha -0.8%
2017 10,674 kg/ha +4.7%
2018 10,890 kg/ha +2.0%
2019 11,145 kg/ha +2.3%
2020 10,759 kg/ha -3.5%
2021 10,924 kg/ha +1.5%
2022 10,730 kg/ha -1.8%
2023 10,248 kg/ha -4.5%
2024 10,437 kg/ha +1.9%

Indonesia compared with similar countries

  • Indonesia's 10,437 kg/ha is below the median for upper middle income countries, which is 19,413 kg/ha, 54% of the median. (39 countries reporting)
  • Indonesia's 10,437 kg/ha is below the median for East Asia & Pacific, which is 14,384 kg/ha, 73% of the median. (13 countries reporting)

Biggest year-on-year movements

Years where Cucumbers and gherkins — Yield in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +87.7% 5,837 kg/ha 10,955 kg/ha
1990 +56.1% 3,130 kg/ha 4,884 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,131 kg/ha 3,947 kg/ha 4,375 kg/ha 9
1970s 5,318 kg/ha 4,000 kg/ha 6,928 kg/ha 10
1980s 3,846 kg/ha 3,130 kg/ha 4,258 kg/ha 10
1990s 6,914 kg/ha 4,807 kg/ha 10,955 kg/ha 10
2000s 9,744 kg/ha 8,511 kg/ha 10,410 kg/ha 10
2010s 10,231 kg/ha 9,612 kg/ha 11,145 kg/ha 10
2020s 10,620 kg/ha 10,248 kg/ha 10,924 kg/ha 5

Countries ranked near Indonesia

  1. 110 French Guiana 10,711 kg/ha compare
  2. 111 Bangladesh 10,649 kg/ha compare
  3. 112 Nauru 10,519 kg/ha compare
  4. 114 Brunei Darussalam 10,431 kg/ha compare
  5. 115 Kenya 10,398 kg/ha compare
  6. 116 Serbia 10,212 kg/ha compare

See the full ranking of 179 places →

More agriculture & rural data for Indonesia

All data for Indonesia →

Frequently asked questions

What is cucumbers and gherkins — yield in Indonesia?
Cucumbers and gherkins — yield in Indonesia was 10,437 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — yield recorded in Indonesia?
The highest recorded value was 11,145 kg/ha in 2019.
What is the lowest cucumbers and gherkins — yield recorded in Indonesia?
The lowest recorded value was 3,130 kg/ha in 1989.
How does Indonesia rank for cucumbers and gherkins — yield?
Indonesia ranks 113th out of 134 countries with data for 2024.
Is cucumbers and gherkins — yield rising or falling in Indonesia?
Over the last ten years it is up 6.1%. The long-run trend across the full record is rising.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Yield. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Yield in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-yield/indonesia/

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About this data

Indicator
Cucumbers and gherkins — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 8,849 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.