Cucumbers and gherkins — Yield in Cabo Verde
Cabo Verde: Cucumbers and gherkins — Yield was 25,833 kg/ha in 2024. ◆ Volatile
Cucumbers and gherkins — Yield in Cabo Verde, 1987–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for cucumbers and gherkins — yield in Cabo Verde is 25,833 kg/ha, measured in 2024.
That represents a change of down 1.6% on the previous year and down 2.1% over ten years.
Over the whole period, cucumbers and gherkins — yield in Cabo Verde peaked at 94,129 kg/ha in 2019 and was at its lowest, 14,607 kg/ha, in 2007.
Cabo Verde ranks 67th of 148 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 22,333 kg/ha | 20,000 kg/ha | 25,000 kg/ha | 3 |
| 1990s | 17,211 kg/ha | 15,000 kg/ha | 20,400 kg/ha | 10 |
| 2000s | 17,297 kg/ha | 14,607 kg/ha | 24,956 kg/ha | 10 |
| 2010s | 32,633 kg/ha | 21,477 kg/ha | 94,129 kg/ha | 10 |
| 2020s | 25,416 kg/ha | 24,054 kg/ha | 26,250 kg/ha | 5 |
Countries ranked near Cabo Verde
- 64 Saint Lucia 26,593 kg/ha compare
- 65 Malta 26,555 kg/ha compare
- 66 Canada 26,335 kg/ha compare
- 68 Kazakhstan 25,569 kg/ha compare
- 69 China, Taiwan Province of 25,162 kg/ha compare
- 70 Egypt 24,950 kg/ha compare
More agriculture & rural data for Cabo Verde
- Swine / pigs — Stocks 73,057 An (2024)
- Tomatoes — Area harvested 418 ha (2024)
- Tomatoes — Yield 24,976 kg/ha (2024)
- Tomatoes — Production 10,440 t (2024)
- Bananas — Area harvested 240 ha (2024)
- Bananas — Production 3,903 t (2024)
- Pulses, Total — Area harvested 31,339 ha (2024)
- Oilcrops, Cake Equivalent — Production 535.74 t (2024)
- Oilcrops, Oil Equivalent — Area harvested 2,091 ha (2024)
- Oilcrops, Oil Equivalent — Yield 430.1 kg/ha (2024)
Frequently asked questions
- What is cucumbers and gherkins — yield in Cabo Verde?
- Cucumbers and gherkins — yield in Cabo Verde was 25,833 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — yield recorded in Cabo Verde?
- The highest recorded value was 94,129 kg/ha in 2019.
- What is the lowest cucumbers and gherkins — yield recorded in Cabo Verde?
- The lowest recorded value was 14,607 kg/ha in 2007.
- How does Cabo Verde rank for cucumbers and gherkins — yield?
- Cabo Verde ranks 67th out of 148 countries with data for 2024.
- Is cucumbers and gherkins — yield rising or falling in Cabo Verde?
- Over the last ten years it is down 2.1%. The long-run trend across the full record is volatile.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 38 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.