Cucumbers and gherkins — Production in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Cucumbers and gherkins — Production was 416,000 t in 2024. ▲ Rising

Latest (2024)
416,000 t
Change on year
down 2.4%
World rank
14th
of 134 countries
All-time high
536,700 t
in 1994
All-time low
145,647 t
in 1961
Years of data
64
1961–2024

Cucumbers and gherkins — Production in Netherlands (Kingdom of the), 1961–2024

100.0k200.0k300.0k400.0k500.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cucumbers and gherkins — production in Netherlands (Kingdom of the) stood at 416,000 t.

The figure is down 2.4% on the previous year and down 5.5% over ten years.

Over the whole period, cucumbers and gherkins — production in Netherlands (Kingdom of the) peaked at 536,700 t in 1994 and was at its lowest, 145,647 t, in 1961.

Netherlands (Kingdom of the) ranks 14th of 134 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Cucumbers and gherkins — Production in Netherlands (Kingdom of the), year by year

Annual values for Cucumbers and gherkins — Production in Netherlands (Kingdom of the), 1961 to 2024.
Year t Change
1961 145,647 t
1962 170,168 t +16.8%
1963 189,967 t +11.6%
1964 200,833 t +5.7%
1965 214,071 t +6.6%
1966 272,307 t +27.2%
1967 274,116 t +0.7%
1968 277,322 t +1.2%
1969 298,877 t +7.8%
1970 311,179 t +4.1%
1971 289,781 t -6.9%
1972 339,100 t +17.0%
1973 299,100 t -11.8%
1974 302,300 t +1.1%
1975 365,490 t +20.9%
1976 351,000 t -4.0%
1977 379,000 t +8.0%
1978 383,000 t +1.1%
1979 380,000 t -0.8%
1980 366,000 t -3.7%
1981 371,000 t +1.4%
1982 375,000 t +1.1%
1983 399,000 t +6.4%
1984 382,000 t -4.3%
1985 389,000 t +1.8%
1986 438,000 t +12.6%
1987 395,000 t -9.8%
1988 413,000 t +4.6%
1989 437,500 t +5.9%
1990 448,100 t +2.4%
1991 475,800 t +6.2%
1992 506,700 t +6.5%
1993 515,000 t +1.6%
1994 536,700 t +4.2%
1995 508,000 t -5.3%
1996 505,100 t -0.6%
1997 485,000 t -4.0%
1998 445,000 t -8.2%
1999 455,000 t +2.2%
2000 410,000 t -9.9%
2001 425,000 t +3.7%
2002 433,000 t +1.9%
2003 430,000 t -0.7%
2004 435,000 t +1.2%
2005 440,000 t +1.1%
2006 440,000 t +0.0%
2007 430,000 t -2.3%
2008 425,000 t -1.2%
2009 435,000 t +2.4%
2010 435,000 t +0.0%
2011 430,000 t -1.1%
2012 410,000 t -4.7%
2013 400,000 t -2.4%
2014 440,000 t +10.0%
2015 405,000 t -8.0%
2016 370,000 t -8.6%
2017 400,000 t +8.1%
2018 410,410 t +2.6%
2019 410,250 t -0.0%
2020 430,170 t +4.9%
2021 440,440 t +2.4%
2022 400,130 t -9.2%
2023 426,070 t +6.5%
2024 416,000 t -2.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 227,034 t 145,647 t 298,877 t 9
1970s 339,995 t 289,781 t 383,000 t 10
1980s 396,550 t 366,000 t 438,000 t 10
1990s 488,040 t 445,000 t 536,700 t 10
2000s 430,300 t 410,000 t 440,000 t 10
2010s 411,066 t 370,000 t 440,000 t 10
2020s 422,562 t 400,130 t 440,440 t 5

Countries ranked near Netherlands (Kingdom of the)

  1. 11 Egypt 487,305 t compare
  2. 12 Kazakhstan 438,620 t compare
  3. 13 Poland 417,900 t compare
  4. 13 Timor-Leste 1,179 t compare
  5. 15 Democratic Republic of the Congo 382.23 t compare
  6. 15 Indonesia 399,199 t compare
  7. 16 Republic of Korea 288,552 t compare
  8. 17 Germany 284,890 t compare

See the full ranking of 179 places →

More agriculture & rural data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is cucumbers and gherkins — production in Netherlands (Kingdom of the)?
Cucumbers and gherkins — production in Netherlands (Kingdom of the) was 416,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — production recorded in Netherlands (Kingdom of the)?
The highest recorded value was 536,700 t in 1994.
What is the lowest cucumbers and gherkins — production recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 145,647 t in 1961.
How does Netherlands (Kingdom of the) rank for cucumbers and gherkins — production?
Netherlands (Kingdom of the) ranks 14th out of 134 countries with data for 2024.
Is cucumbers and gherkins — production rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is down 5.5%. The long-run trend across the full record is rising.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Production. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Production in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-production/netherlands-kingdom-of-the/

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About this data

Indicator
Cucumbers and gherkins — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,119 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.