Cucumbers and gherkins — Production in Colombia

Colombia: Cucumbers and gherkins — Production was 32,283 t in 2024. ◆ Volatile

Latest (2024)
32,283 t
Change on year
down 10.7%
World rank
69th
of 134 countries
All-time high
40,982 t
in 2019
All-time low
1,800 t
in 1961
Years of data
64
1961–2024

Cucumbers and gherkins — Production in Colombia, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Colombia recorded 32,283 t for cucumbers and gherkins — production in 2024.

Compared with earlier readings it is down 10.7% on the previous year and up 25.6% over ten years.

Over the whole period, cucumbers and gherkins — production in Colombia peaked at 40,982 t in 2019 and was at its lowest, 1,800 t, in 1961.

Colombia ranks 69th of 134 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,200 t 1,800 t 2,600 t 9
1970s 3,596 t 2,025 t 4,950 t 10
1980s 4,434 t 3,486 t 4,900 t 10
1990s 5,149 t 4,125 t 6,000 t 10
2000s 9,673 t 5,500 t 21,701 t 10
2010s 28,106 t 21,141 t 40,982 t 10
2020s 33,552 t 28,424 t 36,790 t 5

Countries ranked near Colombia

  1. 66 Turkmenistan 35,591 t compare
  2. 67 North Macedonia 32,794 t compare
  3. 68 South Africa 32,499 t compare
  4. 70 Sudan (former) 30,000 t compare
  5. 71 Serbia 29,880 t compare
  6. 72 Belgium 29,740 t compare

See the full ranking of 179 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is cucumbers and gherkins — production in Colombia?
Cucumbers and gherkins — production in Colombia was 32,283 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — production recorded in Colombia?
The highest recorded value was 40,982 t in 2019.
What is the lowest cucumbers and gherkins — production recorded in Colombia?
The lowest recorded value was 1,800 t in 1961.
How does Colombia rank for cucumbers and gherkins — production?
Colombia ranks 69th out of 134 countries with data for 2024.
Is cucumbers and gherkins — production rising or falling in Colombia?
Over the last ten years it is up 25.6%. The long-run trend across the full record is volatile.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Production. Statizoid updates them automatically from the source API.

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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Cucumbers and gherkins — Production in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-production/colombia/

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About this data

Indicator
Cucumbers and gherkins — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,119 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.