Cucumbers and gherkins — Gross Production Index Number in Eastern Africa
Eastern Africa: Cucumbers and gherkins — Gross Production Index Number was 269.37 in 2024. ◆ Volatile
Latest (2024)
269.37
Change on year
up 1.8%
Rank
3rd
of 29 groups
All-time high
343.63
in 2020
All-time low
5.99
in 1974
Years of data
64
1961–2024
Cucumbers and gherkins — Gross Production Index Number in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Eastern Africa recorded 269.37 for cucumbers and gherkins — gross production index number in 2024.
The figure is up 1.8% on the previous year and up 163.8% over ten years.
Over the whole period, cucumbers and gherkins — gross production index number in Eastern Africa peaked at 343.63 in 2020 and was at its lowest, 5.99, in 1974.
Eastern Africa ranks 3rd of 29 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Cucumbers and gherkins — Gross Production Index Number in Eastern Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 6.21 | — |
| 1962 | 9.66 | +55.6% |
| 1963 | 9.48 | -1.9% |
| 1964 | 6.21 | -34.5% |
| 1965 | 9.17 | +47.7% |
| 1966 | 8.35 | -8.9% |
| 1967 | 8.1 | -3.0% |
| 1968 | 6.75 | -16.7% |
| 1969 | 6.79 | +0.6% |
| 1970 | 6.6 | -2.8% |
| 1971 | 7.08 | +7.3% |
| 1972 | 6.74 | -4.8% |
| 1973 | 7.15 | +6.1% |
| 1974 | 5.99 | -16.2% |
| 1975 | 9.33 | +55.8% |
| 1976 | 8.65 | -7.3% |
| 1977 | 8 | -7.5% |
| 1978 | 7.86 | -1.7% |
| 1979 | 7.57 | -3.7% |
| 1980 | 6.81 | -10.0% |
| 1981 | 6.79 | -0.3% |
| 1982 | 7.85 | +15.6% |
| 1983 | 7.5 | -4.5% |
| 1984 | 7.9 | +5.3% |
| 1985 | 9.48 | +20.0% |
| 1986 | 7.95 | -16.1% |
| 1987 | 13.92 | +75.1% |
| 1988 | 13.66 | -1.9% |
| 1989 | 20.5 | +50.1% |
| 1990 | 21 | +2.4% |
| 1991 | 21.52 | +2.5% |
| 1992 | 22.68 | +5.4% |
| 1993 | 26.79 | +18.1% |
| 1994 | 32.6 | +21.7% |
| 1995 | 36.97 | +13.4% |
| 1996 | 36.5 | -1.3% |
| 1997 | 47.55 | +30.3% |
| 1998 | 43.67 | -8.2% |
| 1999 | 50.23 | +15.0% |
| 2000 | 51.77 | +3.1% |
| 2001 | 53.98 | +4.3% |
| 2002 | 57.61 | +6.7% |
| 2003 | 64.73 | +12.4% |
| 2004 | 69.42 | +7.2% |
| 2005 | 57.44 | -17.3% |
| 2006 | 66.42 | +15.6% |
| 2007 | 60.32 | -9.2% |
| 2008 | 42.53 | -29.5% |
| 2009 | 52.45 | +23.3% |
| 2010 | 76.46 | +45.8% |
| 2011 | 81.48 | +6.6% |
| 2012 | 86.72 | +6.4% |
| 2013 | 89.64 | +3.4% |
| 2014 | 102.13 | +13.9% |
| 2015 | 99.63 | -2.4% |
| 2016 | 98.24 | -1.4% |
| 2017 | 225.96 | +130.0% |
| 2018 | 208.99 | -7.5% |
| 2019 | 249.76 | +19.5% |
| 2020 | 343.63 | +37.6% |
| 2021 | 200.96 | -41.5% |
| 2022 | 273.84 | +36.3% |
| 2023 | 264.49 | -3.4% |
| 2024 | 269.37 | +1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7.86 | 6.21 | 9.66 | 9 |
| 1970s | 7.5 | 5.99 | 9.33 | 10 |
| 1980s | 10.24 | 6.79 | 20.5 | 10 |
| 1990s | 33.95 | 21 | 50.23 | 10 |
| 2000s | 57.67 | 42.53 | 69.42 | 10 |
| 2010s | 131.9 | 76.46 | 249.76 | 10 |
| 2020s | 270.46 | 200.96 | 343.63 | 5 |
Countries ranked near Eastern Africa
- 1 Australia 421.59 compare
- 1 Melanesia 673.79 compare
- 2 Australia and New Zealand 414.15 compare
- 3 Oman 374.67 compare
- 3 Syrian Arab Republic 138.43 compare
- 4 Kenya 306.8 compare
- 5 United Arab Emirates 295.1 compare
- 5 Polynesia 110.16 compare
- 6 Dominican Republic 265.08 compare
More agriculture & rural data for Eastern Africa
- Vegetables Primary — Production, annual growth rate -0.1174 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.82 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.7 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -3.03 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.37 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.0923 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.21 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 10.98 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -4.63 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.2095 % change on previous year (2024)
Frequently asked questions
- What is cucumbers and gherkins — gross production index number in Eastern Africa?
- Cucumbers and gherkins — gross production index number in Eastern Africa was 269.37 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — gross production index number recorded in Eastern Africa?
- The highest recorded value was 343.63 in 2020.
- What is the lowest cucumbers and gherkins — gross production index number recorded in Eastern Africa?
- The lowest recorded value was 5.99 in 1974.
- How does Eastern Africa rank for cucumbers and gherkins — gross production index number?
- Eastern Africa ranks 3rd out of 29 groups with data for 2024.
- Is cucumbers and gherkins — gross production index number rising or falling in Eastern Africa?
- Over the last ten years it is up 163.8%. The long-run trend across the full record is volatile.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.