Cucumbers and gherkins — Gross Production Index Number in Armenia
Armenia: Cucumbers and gherkins — Gross Production Index Number was 86.81 in 2024. ▲ Rising
Cucumbers and gherkins — Gross Production Index Number in Armenia, 1997–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Armenia recorded 86.81 for cucumbers and gherkins — gross production index number in 2024.
Compared with earlier readings it is up 9.6% on the previous year and down 12.2% over ten years.
Over the whole period, cucumbers and gherkins — gross production index number in Armenia peaked at 104.14 in 2015 and was at its lowest, 33.35, in 2000.
Armenia ranks 104th of 123 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 28 years of available data.
Cucumbers and gherkins — Gross Production Index Number in Armenia, year by year
| Year | Value | Change |
|---|---|---|
| 1997 | 39.99 | — |
| 1998 | 45.71 | +14.3% |
| 1999 | 45.79 | +0.2% |
| 2000 | 33.35 | -27.2% |
| 2001 | 40.48 | +21.4% |
| 2002 | 41.8 | +3.3% |
| 2003 | 41.8 | +0.0% |
| 2004 | 68.84 | +64.7% |
| 2005 | 73.59 | +6.9% |
| 2006 | 82.99 | +12.8% |
| 2007 | 82.39 | -0.7% |
| 2008 | 93.49 | +13.5% |
| 2009 | 92.49 | -1.1% |
| 2010 | 72.31 | -21.8% |
| 2011 | 84.19 | +16.4% |
| 2012 | 85.09 | +1.1% |
| 2013 | 81.27 | -4.5% |
| 2014 | 98.89 | +21.7% |
| 2015 | 104.14 | +5.3% |
| 2016 | 96.98 | -6.9% |
| 2017 | 84.94 | -12.4% |
| 2018 | 57.82 | -31.9% |
| 2019 | 50.44 | -12.8% |
| 2020 | 49.4 | -2.1% |
| 2021 | 67.09 | +35.8% |
| 2022 | 64.6 | -3.7% |
| 2023 | 79.24 | +22.7% |
| 2024 | 86.81 | +9.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 43.83 | 39.99 | 45.79 | 3 |
| 2000s | 65.12 | 33.35 | 93.49 | 10 |
| 2010s | 81.61 | 50.44 | 104.14 | 10 |
| 2020s | 69.43 | 49.4 | 86.81 | 5 |
Countries ranked near Armenia
More agriculture & rural data for Armenia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.53 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0793 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 751.74 current US$ per person (2025)
- Rural population, annual growth rate 1.4 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3407 units per person (2025)
- Share of GDP from agriculture 7.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.9% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is cucumbers and gherkins — gross production index number in Armenia?
- Cucumbers and gherkins — gross production index number in Armenia was 86.81 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — gross production index number recorded in Armenia?
- The highest recorded value was 104.14 in 2015.
- What is the lowest cucumbers and gherkins — gross production index number recorded in Armenia?
- The lowest recorded value was 33.35 in 2000.
- How does Armenia rank for cucumbers and gherkins — gross production index number?
- Armenia ranks 104th out of 123 countries with data for 2024.
- Is cucumbers and gherkins — gross production index number rising or falling in Armenia?
- Over the last ten years it is down 12.2%. The long-run trend across the full record is rising.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.