Cucumbers and gherkins — Gross per capita Production Index Number in Latvia
Latvia: Cucumbers and gherkins — Gross per capita Production Index Number was 92.64 in 2017. ▼ Falling
Cucumbers and gherkins — Gross per capita Production Index Number in Latvia, 1992–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
Latvia recorded 92.64 for cucumbers and gherkins — gross per capita production index number in 2017.
The figure is down 12.8% on the previous year and down 29.4% over ten years.
Over the whole period, cucumbers and gherkins — gross per capita production index number in Latvia peaked at 187.91 in 2003 and was at its lowest, 60.01, in 2000.
That places Latvia 84th out of 123 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently falling across the 26 years of available data.
Cucumbers and gherkins — Gross per capita Production Index Number in Latvia, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 141.01 | — |
| 1993 | 172.58 | +22.4% |
| 1994 | 146.25 | -15.3% |
| 1995 | 138.43 | -5.3% |
| 1996 | 120.01 | -13.3% |
| 1997 | 96.61 | -19.5% |
| 1998 | 83.26 | -13.8% |
| 1999 | 106.47 | +27.9% |
| 2000 | 60.01 | -43.6% |
| 2001 | 97.04 | +61.7% |
| 2002 | 149.15 | +53.7% |
| 2003 | 187.91 | +26.0% |
| 2004 | 131.03 | -30.3% |
| 2005 | 135.07 | +3.1% |
| 2006 | 158.43 | +17.3% |
| 2007 | 131.27 | -17.1% |
| 2008 | 87.36 | -33.5% |
| 2009 | 89.09 | +2.0% |
| 2010 | 93.85 | +5.3% |
| 2011 | 116.81 | +24.5% |
| 2012 | 117.73 | +0.8% |
| 2013 | 114.98 | -2.3% |
| 2014 | 101.41 | -11.8% |
| 2015 | 92.34 | -8.9% |
| 2016 | 106.25 | +15.1% |
| 2017 | 92.64 | -12.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 125.58 | 83.26 | 172.58 | 8 |
| 2000s | 122.64 | 60.01 | 187.91 | 10 |
| 2010s | 104.5 | 92.34 | 117.73 | 8 |
Countries ranked near Latvia
More agriculture & rural data for Latvia
- Agriculture, forestry, and fishing, value added (current US$), annual 12.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,055 current US$ per person (2025)
- Rural population, annual growth rate -1.45 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3137 units per person (2025)
- Share of GDP from agriculture 4.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.0% (2025)
- Agricultural raw materials exports 9.8% (2025)
- Agricultural raw materials imports 2.1% (2025)
Frequently asked questions
- What is cucumbers and gherkins — gross per capita production index number in Latvia?
- Cucumbers and gherkins — gross per capita production index number in Latvia was 92.64 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — gross per capita production index number recorded in Latvia?
- The highest recorded value was 187.91 in 2003.
- What is the lowest cucumbers and gherkins — gross per capita production index number recorded in Latvia?
- The lowest recorded value was 60.01 in 2000.
- How does Latvia rank for cucumbers and gherkins — gross per capita production index number?
- Latvia ranks 84th out of 123 countries with data for 2017.
- Is cucumbers and gherkins — gross per capita production index number rising or falling in Latvia?
- Over the last ten years it is down 29.4%. The long-run trend across the full record is falling.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.